John Boos BBIT36303 36 Inch Countertop with End Grain Construction Maple Cream Finish
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- High durability from end grain maple surface
- 3" thickness supports intense prep activities
- Moisture-resistant finish enhances longevity
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The John Boos BBIT36303 Island Countertop is a professional-grade kitchen surface designed for commercial foodservice environments requiring durable and precise workspace solutions. Measuring 36 inches in width, 30 inches in depth, and 3 inches thick, this island countertop features high-quality end grain construction crafted from Northern Hard Rock Maple. Its Boos Block Cream Finish with Beeswax enhances resistance to moisture and staining, while the 1/4" radius edges and corners facilitate ease of handling and sanitation. This countertop is engineered for high durability, ideal for food prep stations in hospitality, catering, and culinary operations demanding exceptional resilience and easy maintenance.
The John Boos BBIT36303 countertop offers a robust end grain maple surface tailored for commercial kitchens. Its 3" thickness ensures structural stability under rigorous use, while the finish provides enhanced moisture resistance. Designed for installation as an island work surface, it supports high-volume prep workflows and withstands frequent cleaning with minimal wear. The 36"W x 30"D dimensions optimize workspace efficiency for culinary teams, combining durability with ease of maintenance in demanding foodservice settings.
Best suited for commercial kitchen food prep stations demanding strength and longevity
The John Boos BBIT36303 island countertop is constructed from Northern Hard Rock Maple, offering a 36-inch width, 30-inch depth, and 3-inch thickness, totaling 99 lbs in weight. Its finish employs a Boos Block Cream Finish with Beeswax to enhance moisture resistance and facilitate cleaning, while the 1/4" radius edges improve safety and sanitation. The product’s flat backsplash promotes seamless integration into custom kitchen layouts, with a typical shipping time of 2-4 weeks. This countertop is designed for food contact safety, with materials compatible with regular cleaning routines. It features precise dimensions suitable for high-volume prep areas and is built for frequent use in hospitality kitchens.
A commercial countertop is a durable work surface designed for high-demand foodservice settings such as restaurants, catering kitchens, and cafeterias. Made from high-quality materials like Maple wood, these surfaces are engineered to withstand rigorous daily prep activities, resist moisture and staining, and facilitate sanitation. The John Boos BBIT36303 island countertop exemplifies these qualities with its robust Maple construction, moisture-resistant finish, and precise dimensions suitable for intensive culinary workflows, making it ideal for high-volume kitchen environments.
Constructed of high-density Maple, the John Boos BBIT36303 provides a solid, knife-friendly surface suitable for high-volume food prep operations. Its 3-inch thickness and end grain build ensure longevity and resistance to wear in busy kitchens, supporting efficient workflow and sanitation. Designed for advanced commercial kitchen use, this countertop offers a reliable, restaurant-ready work platform for multiple culinary environments.
John Boos BBIT36303 stands out among commercial countertops due to its superior end grain Maple construction, which provides exceptional durability, knife edge resistance, and longevity in high-use environments. Its moisture-resistant finish combined with a thoughtful radius edge design enhances sanitation and safety, while its precise dimensions support efficient workflow in busy culinary operations. This countertop’s robust design and high-quality materials improve operational efficiency and uphold the standards required in professional foodservice environments.
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