John Boos ALMBR-6T 72 Inch Table Mount Meat Boat Rack Aluminum with Paper Trays
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- Corrosion-resistant aluminum construction ensures longevity
- Supports moderate throughput with 72" width and 20" depth
- Stable table-mount design simplifies integration into workflows
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The John Boos ALMBR-6T Meat Boat Rack Table Mount is a commercial-grade aluminum storage solution designed for precise and durable meat handling in professional foodservice environments. This 72-inch wide by 20-inch deep boat rack features a robust aluminum construction that ensures longevity and resistance to corrosion, making it suitable for demanding kitchen workflows. Capable of accepting two ALMBR-PT30 optional paper trays, it facilitates organized meat processing and storage, optimized for establishments requiring reliable table-mounted dunnage racks. The ALMBR-6T model combines technical precision with practical functionality, supporting high-volume meat preparation while maintaining sanitation standards.
The John Boos ALMBR-6T Meat Boat Rack offers a sturdy aluminum frame with a 72"W x 20"D surface, designed to withstand rigorous kitchen use. Its table-mount installation provides a stable platform for meat processing workflows, accommodating two optional paper trays to enhance organization. Engineered for moderate workload applications, this model simplifies cleaning and maintenance due to its smooth aluminum surface. It is ideal for use in butcher shops, commercial kitchens, and meat processing stations requiring precise material handling. Its technical design ensures durability, ease of use, and seamless integration into high-volume workflows.
Best suited for commercial meat processing and storage needs requiring durable, organized, and easy-to-maintain equipment
The John Boos ALMBR-6T Meat Boat Rack features a robust aluminum construction, with dimensions of 72 inches in width and 20 inches in depth, supporting a moderate workload suitable for busy butcheries and meat prep stations. Its weight of 21 pounds facilitates easy handling and installation. The model mounts directly on tabletops for stability, with a freight class of 55 ensuring efficient shipping within commercial operations. The unit does not incorporate electrical components or refrigeration systems, emphasizing its role as an organizational accessory for meat processing. Constructed entirely of aluminum, it offers excellent corrosion resistance and is compatible with standard cleaning routines. Its dimensions and durable build support continuous, high-demand use, making it an essential piece of commercial kitchen equipment designed for demanding workflows.
A commercial boat rack is a specialized storage accessory designed for professional foodservice and meat processing applications. Made primarily from durable materials like aluminum or stainless steel, it provides an organized workspace for storing and handling large quantities of meat or other bulk items. These racks are typically installed on tables or counters to facilitate efficient workflow, improve sanitation, and support high-volume operations. The John Boos ALMBR-6T Meat Boat Rack exemplifies this category with its precise dimensions, sturdy construction, and compatibility with optional accessories, making it an ideal solution for mid-volume butcher shops, meat processing facilities, and commercial kitchens requiring reliable and organized meat storage.
Built with high-quality materials and designed for reliable performance, the John Boos ALMBR-6T offers a robust, space-efficient solution tailored for moderate throughput meat handling in professional kitchens. Its durable aluminum frame and modular accessories support efficient workflow, making it suited for meat processing, butcheries, and foodservice operations requiring organized storage. This model ensures longevity and practical integration into busy commercial environments.
Why Choose John Boos ALMBR-6T Meat Boat Rack Table Mount? This model stands out with its lightweight aluminum construction, precise dimensions, and compatibility with optional paper trays, offering a resilient and organized solution for meat handling. Its robust design and stable mounting facilitate efficient workflows in demanding foodservice environments, surpassing standard storage racks. The ALMBR-6T’s ease of cleaning and corrosion resistance improve sanitation and longevity, making it a preferred choice for commercial kitchens requiring reliable, restaurant-ready equipment.
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