John Boos 1B16204-1D18L 38 Inch 16 Gauge Sink with Left Drainboard

John Boos  |  MFG #: 1B16204-1D18L  |  Item #: 291272  |  UPC #: 0662969210922
$865.93 $2,361.00

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  • Footprint supports space-efficient installation
  • 38-inch width with 20" compartment capacity
  • 16-gauge stainless steel ensures impact resistance
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The John Boos 1B16204-1D18L "B" Series Sink is a commercial-grade stainless steel single-compartment sink designed for high-efficiency foodservice operations. Measuring 38 inches in width, 25-1/2 inches deep, and standing 44 inches tall overall, this model features a 16-gauge stainless steel construction that ensures durability and ease of sanitation. The sink incorporates a single 20-inch front-to-back compartment with a 14-inch depth, complemented by an 18-inch left drainboard for efficient utensil and equipment handling. Its 10-inch boxed splash backsplash includes a 45° top and 2-inch return, facilitating spill containment and cleaning. The set of splash mount faucet holes with 8-inch centers, coupled with a 3-1/2-inch die-stamped drain opening, make installation straightforward. Engineered for professional kitchens, this sink addresses heavy-duty workload demands and supports streamlined workflow with robust stainless steel legs, adjustable side bracing, and bullet feet, all designed for stable, long-lasting operation.

This commercial sink combines a durable 16-gauge stainless steel construction with a 20” front-to-back compartment, ideal for mid-volume prep or cleanup areas in busy foodservice settings. The lefthand drainboard optimizes workflow, while the splash mount faucet holes streamline water access. Its sturdy legs with adjustable feet and side braces support stability in demanding environments—perfect for kitchen sanitation and operational efficiency.

Suitable for commercial kitchens seeking reliable stainless steel sink solutions with high durability and practical workflow features

This professional stainless steel sink features a 16-gauge construction with a 16-inch top gauge for strength and longevity. It measures 38 inches wide, 25-1/2 inches deep, and 44 inches high, with a 20-inch wide compartment and 14-inch depth, suitable for standard commercial applications. The unit is equipped with a drainboard for added workspace, and its base includes stainless steel legs with adjustable side crossrails and bullet feet to ensure stability on uneven floors. The splash height of 10 inches and a 3-1/2-inch drain opening facilitate efficient cleaning and drainage processes. Designed for commercial use, it operates without requiring electrical connections and is compliant with sanitation standards, making it suitable for various foodservice environments. The total weight of the unit is approximately 58 lbs, emphasizing its robust construction.

A commercial sink is a high-capacity stainless steel plumbing fixture designed for professional foodservice establishments, including restaurants, cafeterias, and catering kitchens. The John Boos 1B16204-1D18L "B" Series Sink, with its single-compartment configuration, durable 16-gauge construction, and integrated drainboard, is optimized for efficient washing, rinsing, and sanitizing of culinary tools and equipment. Typically installed in food prep stations and warewashing areas, it supports high-volume workflows and ensures sanitation compliance, making it an essential component of operational kitchen infrastructure.

Designed for moderate workload kitchens, the John Boos 1B16204-1D18L demonstrates quality build, functionality, and durability. It suits busy restaurant prep and warewashing with its sturdy stainless steel construction and integrated features. The model from John Boos offers reliable performance for mid-volume foodservice operations, ensuring efficient workflows and workplace sanitation without compromise.

Compared to other commercial sinks, this John Boos model offers an optimal balance of durability, functional features, and professional-grade construction. Its extensive 16-gauge stainless steel build enhances longevity, while the integrated drainboard and faucet mounting options support seamless workflow. Its stable, adjustable legs simplify installation and maintenance, all contributing to improved operational volume and sanitation standards in demanding environments.

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Product Description

The John Boos 1B16204-1D18L "B" Series Sink is a commercial-grade stainless steel single-compartment sink designed for high-efficiency foodservice operations. Measuring 38 inches in width, 25-1/2 inches deep, and standing 44 inches tall overall, this model features a 16-gauge stainless steel construction that ensures durability and ease of sanitation. The sink incorporates a single 20-inch front-to-back compartment with a 14-inch depth, complemented by an 18-inch left drainboard for efficient utensil and equipment handling. Its 10-inch boxed splash backsplash includes a 45° top and 2-inch return, facilitating spill containment and cleaning. The set of splash mount faucet holes with 8-inch centers, coupled with a 3-1/2-inch die-stamped drain opening, make installation straightforward. Engineered for professional kitchens, this sink addresses heavy-duty workload demands and supports streamlined workflow with robust stainless steel legs, adjustable side bracing, and bullet feet, all designed for stable, long-lasting operation.

Top John Boos 1B16204-1D18L Features

This commercial sink combines a durable 16-gauge stainless steel construction with a 20” front-to-back compartment, ideal for mid-volume prep or cleanup areas in busy foodservice settings. The lefthand drainboard optimizes workflow, while the splash mount faucet holes streamline water access. Its sturdy legs with adjustable feet and side braces support stability in demanding environments—perfect for kitchen sanitation and operational efficiency.

  • Functionality: 1-compartment design with 16" x 20" x 14" basin supports versatile cleaning tasks
  • Durability: 16-gauge stainless steel ensures resistance to corrosion and impact
  • Ease of Maintenance: Smooth stainless steel surface simplifies cleaning and prevents buildup
  • Use Case: Ideal for moderate-volume food prep, dishwashing stations, and warewashing
  • Workflow Benefit: With integrated drainboard and faucet holes, enhances operational efficiency

Suitable for commercial kitchens seeking reliable stainless steel sink solutions with high durability and practical workflow features

John Boos 1B16204-1D18L Technical Specs

This professional stainless steel sink features a 16-gauge construction with a 16-inch top gauge for strength and longevity. It measures 38 inches wide, 25-1/2 inches deep, and 44 inches high, with a 20-inch wide compartment and 14-inch depth, suitable for standard commercial applications. The unit is equipped with a drainboard for added workspace, and its base includes stainless steel legs with adjustable side crossrails and bullet feet to ensure stability on uneven floors. The splash height of 10 inches and a 3-1/2-inch drain opening facilitate efficient cleaning and drainage processes. Designed for commercial use, it operates without requiring electrical connections and is compliant with sanitation standards, making it suitable for various foodservice environments. The total weight of the unit is approximately 58 lbs, emphasizing its robust construction.

  • Electrical Requirements: No electrical connection needed
  • Construction & Finish: 16-gauge stainless steel with polished finish
  • Dimensions: 38"W x 25.1/2"D x 44"H
  • Weight: 58 lbs
  • Drainage: Die-stamped 3-1/2" drain opening for quick water removal
  • Stability Features: Adjustable bullet feet and side bracing ensure secure installation
  • Operation Environment: Suitable for restaurant prep stations and warewashing areas

What is a commercial sink

A commercial sink is a high-capacity stainless steel plumbing fixture designed for professional foodservice establishments, including restaurants, cafeterias, and catering kitchens. The John Boos 1B16204-1D18L "B" Series Sink, with its single-compartment configuration, durable 16-gauge construction, and integrated drainboard, is optimized for efficient washing, rinsing, and sanitizing of culinary tools and equipment. Typically installed in food prep stations and warewashing areas, it supports high-volume workflows and ensures sanitation compliance, making it an essential component of operational kitchen infrastructure.

Top commercial sinks for foodservice environments

Designed for moderate workload kitchens, the John Boos 1B16204-1D18L demonstrates quality build, functionality, and durability. It suits busy restaurant prep and warewashing with its sturdy stainless steel construction and integrated features. The model from John Boos offers reliable performance for mid-volume foodservice operations, ensuring efficient workflows and workplace sanitation without compromise.

  • Operation Type — suited for busy food prep and warewashing areas
  • Workload Qualifier — moderate throughput in commercial kitchens
  • Foodservice Category — ideal for restaurant, cafeteria, and catering settings
  • Kitchen Type — applicable in compact or moderate-scale foodservice spaces
  • Use Case — streamlining washing and sanitation tasks in professional kitchens

Why Choose John Boos 1B16204-1D18L

Compared to other commercial sinks, this John Boos model offers an optimal balance of durability, functional features, and professional-grade construction. Its extensive 16-gauge stainless steel build enhances longevity, while the integrated drainboard and faucet mounting options support seamless workflow. Its stable, adjustable legs simplify installation and maintenance, all contributing to improved operational volume and sanitation standards in demanding environments.

  • Enhanced durability with 16-gauge stainless steel construction
  • Compact footprint designed for space-constrained kitchens
  • Includes integrated drainboard for efficient workspace utilization
  • Stainless steel legs with adjustable height and stability features
  • Designed for reliable, long-term operation in commercial settings

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

John Boos 1B16204-1D18L "B" Series Sink 1-compartment 38"W X 25-1/2"D X 44"H Overall Size
John Boos

John Boos 1B16204-1D18L 38 Inch 16 Gauge Sink with Left Drainboard

$865.93 $2,361.00

John Boos, 1B16204-1D18L, "B" Series Sink, 1-compartment, 38"W x 25-1/2"D x 44"H overall size, (1) 16"W x 20" front-to-back x 14" deep compartment, (1) 18" left drainboard, 10"H boxed backsplash with 45° top and 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 16/300 stainless steel construction, stainless steel legs, adjustable side bracing, adjustable bullet feet, NSF, CSA-Sanitation