Jackson TEMPSTAR W/O_208/60/3 32 Inch High Temperature Door Type Dishwasher Stainless Steel and Energy Star
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- Supports approximately 58 racks/hour for high throughput efficiency
- Constructed with corrosion-resistant stainless steel material
- Electro-mechanical controls simplify operation and servicing
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The Jackson TEMPSTAR W/O_208/60/3 is a commercial high-temperature dishwasher designed for precise sanitation and reliable throughput in demanding foodservice environments. This door-type unit features a stainless steel construction and ENERGY STAR® certification, ensuring durability and energy efficiency. It operates at a high temperature without a booster, supporting effective cleaning of up to approximately 58 racks per hour with a 0.90-gallon capacity per rack. Equipped with electro-mechanical controls, it facilitates straightforward operation for institutional kitchens requiring consistent dishwashing performance. Its universal (straight-thru or corner) design allows adaptable installation in various layouts, making it ideal for restaurants, cafeterias, and healthcare facilities. The model’s detailed specifications include a height of 64.38 inches, width of 32 inches, and depth of 29 inches, with a weight of 263 lbs, all built with robust stainless steel for longevity and sanitation integrity.
The Jackson TEMPSTAR W/O_208/60/3 dishwasher offers high efficiency with a capacity of approximately 58 racks per hour, optimized for medium-volume commercial kitchens. Its stainless steel design ensures durability and ease of cleaning, while the electro-mechanical controls provide reliable operation. The universal straight-thru/corner configuration allows flexible installation, compatible with diverse kitchen layouts. Operating at a high temperature without a booster supports sanitation standards, and the unit’s ENERGY STAR® certification promotes energy savings. With a 0.90-gallon per rack capacity, it balances performance and resource conservation, suitable for institutional foodservice settings requiring high-volume dishwashing.
Designed for mid-volume commercial foodservice operations requiring reliable and sanitary dishwashing solutions.
This dishwasher features a self-contained, electric tank heat system optimized for high-temperature cleaning, with an operational height of 64.38 inches, width of 32 inches, and depth of 29 inches. It weighs 263 lbs, with a stainless steel construction ensuring long-term durability and ease of cleaning. The unit operates within standard commercial electrical requirements, supporting typical voltage, phase, and amperage configurations. Its high-temperature cycle eliminates need for booster systems, and it employs cETLus and ETL-Sanitation standards for safe operation. The design includes a universal (straight-thru or corner) configuration to facilitate flexible installation in varied kitchen setups. The dishwasher’s capacity is approximately 58 racks/hour, utilizing 0.90 gallons of water per rack for optimized resource use. Compact yet robust, it is suitable for high-demand foodservice environments like restaurants, cafeterias, and healthcare facilities.
A commercial dishwasher door type is a professional-grade cleaning appliance designed with hinged doors that provide accessible loading and unloading in high-demand foodservice settings. The Jackson TEMPSTAR W/O_208/60/3 is a high-temperature, door-type dishwashing unit suited for restaurants, hospitals, and institutional kitchens requiring rapid and sanitary dish cleaning. It features a stainless steel build, energy-efficient operation, and a capacity supporting approximately 58 racks per hour, making it ideal for medium-volume operations where sanitation and throughput are priorities. Installed in various kitchen layouts, it ensures reliable performance and compliance with cleaning standards essential for institutional foodservice environments.
Designed for medium-volume institutional kitchens and commercial restaurants, the Jackson TEMPSTAR W/O_208/60/3 with door-type configuration ensures reliable high-temperature cleaning, robust stainless steel construction, and operational flexibility via universal layout support. Jackson WWS model is suitable for mid-volume dishwashing needs, supporting efficient workflow and sanitation standards.
Jackson TEMPSTAR W/O_208/60/3 distinguishes itself through durable stainless steel construction, energy efficiency with ENERGY STAR® certification, and a universal door design that adapts to diverse kitchen layouts. Its high-temperature, booster-free operation ensures sanitation compliance while maintaining ease of maintenance. Enhanced performance and reliability make it a preferred choice for institutional kitchens aiming for consistent, efficient dishwashing.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
