Iwatani CB-TC-CKGR 6.7 Inch Cooking Torch Butane Torch 6400 BTU with Lock Knob
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- Footprint and configuration support ergonomic use.
- Capacity of 6400 BTU enables high-temperature tasks.
- Supports flames up to 2552°F for culinary precision.
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The Iwatani CB-TC-CKGR Cooking Torch Burner is a professional-grade butane torch designed for commercial kitchens, culinary artisans, and foodservice applications. Engineered with advanced safety features, including a 4 Safety System and lock knob, it ensures secure operation during food preparation tasks such as caramelization, searing, and precise flame work. Equipped with piezo-electric ignition for one-action startup and capable of reaching high temperatures up to 2552°F, this torch delivers consistent, high-intensity flames ideal for fine culinary control and presentation. Its compact form factor and durable construction make it suitable for both countertop and handheld use in various foodservice environments, enhancing operational efficiency and safety during high-volume tasks.
The Iwatani CB-TC-CKGR is tailored for commercial foodservice professionals requiring reliable, high-performance culinary tools. Featuring a piezo-electric ignition, it offers convenient, one-action flame lighting, while the flame shape adjustment knob allows switching from a spread to a pointed flame for detailed work. Its safety lock knob and 4 safety system improve operational security in busy kitchens. With a maximum heat output of 2552°F and a sturdy stabilizing stand, it supports versatile applications like professional pastry finishing and tabletop searing, facilitating workflow efficiency and safety.
Ideal for pastry chefs, food stylists, and kitchen staff performing precise flame work in commercial settings.
The Iwatani CB-TC-CKGR torch is a compact, professional tool with dimensions of 6.7 inches in width, 1.7 inches in depth, and 3.7 inches in height, weighing only 0.81 lbs for ease of handling and storage. Constructed primarily from durable metals with a stainless-steel finish, it withstands frequent use in demanding environments. The torch operates on standard butane fuel, with an output of 6,400 BTU/hr, delivering high-temperature flames suitable for various culinary applications. Its safety features include a lock knob and a 4 Safety System, ensuring secure operation. The adjustable flame shape and piezo-electric ignition make it adaptable for specific foodservice tasks, from caramelizing sugar to precise searing. Maintenance is straightforward, with disassembly and cleaning routine performed easily. It is optimized for countertop placement or handheld use with a stabilizing stand included for added stability during operation.
A commercial butane torch is a portable, high-temperature handheld tool designed for culinary applications such as caramelizing, searing, and finishing dishes. These torches typically feature adjustable flames, safety mechanisms, and durable construction suitable for frequent professional use. The Iwatani CB-TC-CKGR is a model built for precision and safety, capable of reaching temperatures up to 2552°F and equipped with a locking safety system. Installed in various foodservice environments like pastry stations, catering setups, or tabletop dessert presentations, it offers consistent performance for medium throughput culinary tasks, ensuring quality presentation and efficient workflow in commercial kitchens.
This professional-grade butane torch, exemplified by the Iwatani CB-TC-CKGR, features a robust build, precise flame control, and enhanced safety elements for medium-volume culinary operations. Designed for high reliability in food finishing and presentation, it supports workflow in busy kitchens or food styling environments.
Compared to similar professional butane torches, the Iwatani CB-TC-CKGR offers superior safety with its 4 Safety System, a lock knob, and durable all-metal construction. Its compact footprint and high heat output improve operational efficiency, enabling precise culinary finishing in demanding foodservice environments. The ease of ignition and flame adjustment streamline workflow and ensure consistent results, making it an optimal choice for professional kitchens that prioritize safety, reliability, and performance.
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