iSi North America 180101 1 Pint Professional Thermo Whip Plus Dispenser Manual Stainless Steel with Multi-functional Tips

The iSi North America 180101 iSi® Professional Thermo Whip Plus Dispenser 1 Pint (0.5 Liter) is a high-performance manual whipped cream dispenser designed for professional culinary applications. Constructed from durable stainless steel with a polished finish, this dispenser incorporates a double-walled vacuum insulated bottle enabling hot (3 hours) and cold (8 hours) preparation. Its versatile design supports multi-functionality, suitable for creating whipped toppings, mousses, and foam-based ingredients in commercial kitchens, foodservice establishments, and catering operations. Technical features include a 1-pint (0.5-liter) capacity, dishwasher-safe components, and compatibility with various stainless steel tips for precise decoration and presentation. The unit's robust construction ensures longevity and consistent performance under demanding operational conditions.

Top iSi North America 180101 Features

The iSi Professional Thermo Whip Plus Dispenser offers advanced thermal insulation with a double-walled stainless steel body, facilitating hot and cold preparations for extended periods. It incorporates ergonomically designed stainless steel tips—straight, tulip, and star—for enhanced versatility. Its heavy-duty construction ensures durability, while dishwasher-safe components simplify maintenance. Ideal for high-volume pastry stations and beverage service, this dispenser seamlessly integrates into busy workflow environments, providing reliable and consistent results for foam, whipped creams, and specialty toppings.

• Temperature Retention: Supports hot (3 hours) and cold (8 hours) applications efficiently
• Durable stainless steel construction: Ensures long-term performance in commercial settings
• Dishwasher safe components: Facilitates easy cleaning and quick turnaround
• Multi-tip compatibility: Includes straight, tulip, and star stainless steel tips for versatile presentation
• Double-walled vacuum insulation: Maintains consistent temperatures during extended use

Compact and easy-to-maintain, suitable for high-volume kitchens requiring reliable foam and whipping capabilities

iSi North America 180101 Technical Specs

The iSi Professional Thermo Whip Plus Dispenser is built with self-contained refrigeration and employs a double-walled stainless steel vacuum insulation system, enabling thermal protection for both hot and cold preparations. It weighs 3 lbs and features a capacity of 1 pint (0.5 liters). The unit is constructed entirely from polished stainless steel, providing excellent durability and corrosion resistance. It operates within a temperature range compatible with hot and cold processes and is dishwasher safe for ease of maintenance. Its dimensions allow for practical countertop use, and the integral tips are designed for precise application, making it suitable for a variety of culinary tasks in commercial kitchens, food trucks, and catering services.

• Capacity: 1 pint (0.5 liter)
• Weight: 3 lbs
• Material: Stainless steel
• Insulation: Double-walled vacuum insulated body
• Dishwasher Safe: Yes
• Included Tips: Straight, tulip, and star stainless steel tips
• Temperature Range: Suitable for hot and cold contents up to 8 hours cold, 3 hours hot

Usage Considerations

• Electrical Requirements: Not applicable (manual operation)
• Preparation Environment: Compatible with countertop or bench mounting in high-use kitchens
• Cleaning Routine: Components disassemble for dishwasher cleaning
• Workflow Integration: Fits into pastry and beverage prep areas requiring rapid and consistent whipping
• Maintenance: Regular tip and gasket inspection for optimal performance

What is a commercial whipped cream dispenser?

A commercial whipped cream dispenser is a professional-grade device used in foodservice environments to quickly and consistently produce whipped toppings, mousses, or foams. The iSi North America 180101 model features stainless steel construction, high thermal efficiency, and multi-functional tips designed for precise decoration and foam creation. Installed in bakery, restaurant, or catering stations, it supports large-volume preparation and enhances presentation quality for desserts, beverages, or garnishes, making it suitable for medium-volume foodservice operations requiring reliable, high-quality emulsification and dispensing capabilities.

Top commercial whipped cream dispensers for foodservice settings

Built for durability and precise operation, the iSi North America 180101 ensures reliable foam and whipped topping production for medium-volume kitchens and catering venues. This professional device excels in high-quality, efficient operation during typical workloads, making it ideal for restaurant prep stations and pastry departments. Equipped for versatile culinary tasks, it supports consistent results in busy commercial foodservice environments.

• Operation for medium-volume foodservice environments
• Suitable for restaurant-ready pastry and beverage stations
• Supports multi-functionality in professional culinary applications
• Designed for consistent, reliable high-volume production
• Optimized for efficient workflow integration in commercial kitchens

Why Choose iSi North America 180101?

The iSi North America 180101 Thermo Whip Plus Dispenser offers superior thermal insulation, durable stainless steel construction, and versatile tip options, setting it apart from standard models. Its double-walled design ensures temperature stability, while dishwasher-safe parts facilitate maintenance. The robust build quality and multi-functionality deliver consistent, restaurant-grade results, streamlining production in professional kitchens and catering environments.

• Self-contained vacuum insulation optimizes temperature control
• Heavy-duty stainless steel withstands commercial use
• Multi-tip system enhances decoration and texture
• Dishwasher-safe components simplify cleaning routines
• Compact footprint fits seamlessly into busy prep areas