iSi North America 140301 1/2 Pint Whipped Cream Dispenser Stainless Steel with Multi Tips

The iSi North America 140301 ISi®Professional Gourmet Whip Plus Dispenser 1/2 Pint (0.25 Liter) is a professional-grade manual whipped cream dispenser designed for commercial culinary operations. Constructed from durable brushed stainless steel, it ensures longevity and consistent performance in demanding kitchens. Capable of hot and cold preparations, it maintains heat in bain marie up to 165°F (75°C), making it suitable for a variety of culinary tasks. Its precise capacity of 0.25 liters (1/2 pint) and multi-functional design accommodate diverse application needs, from dessert garnishing to savory foams. The dispenser includes stainless steel tips and a cleaning brush, and is dishwasher safe, simplifying maintenance for high-volume foodservice environments. Its robust build and versatile features serve professional chefs and caterers seeking reliable, efficient dispensing technology for high-turnover operations.

Top iSi North America 140301 Features

This dispenser excels in fast, consistent product delivery with precision control. Made from stainless steel, it withstands heavy use and is easy to clean. Its versatile tips facilitate various presentation styles, while hot and cold compatibility supports diverse recipes. Designed for countertop convenience, it enhances workflow efficiency in busy kitchens. Suitable for cold desserts or hot foam creations, it adapts seamlessly into professional food prep lines.

• High-performance manual operation supports quick, even dispensing under high workload
• Brushed stainless steel construction offers durability and corrosion resistance
• Dishwasher safe design simplifies cleaning in commercial kitchens
• Multi-tip set with stainless steel tips allows for varied presentation styles
• Capacity of 0.25 liters fits multiple culinary applications in high-volume settings

Ideal for professional kitchens requiring versatile whipped cream and foam dispensing with quick turnaround

iSi North America 140301 Technical Specs

The ISi®Professional Gourmet Whip Plus Dispenser 1/2 Pint features a stainless steel body weighing 2.33 lbs, ensuring durability in busy kitchens. It is water-cooled, eliminating the need for external refrigeration, with an operating temperature range up to 165°F (75°C). The unit’s capacity of 0.25 liters supports continuous use in high-volume establishments, while dishwasher compatibility facilitates rapid cleaning. Its dimensions are optimized for countertop placement, enabling ergonomic operation. The dispenser includes stainless steel tips, a cleaning brush, and is designed for straightforward disassembly and maintenance. It operates without electrical requirements, making it a reliable choice for a variety of kitchen setups.

• Capacity: 0.25 liters (1/2 pint)
• Construction & Finish: Brushed stainless steel
• Temperature Resistance: Up to 165°F (75°C)
• Weight: 2.33 lbs
• Dishwasher Safe: Yes
• Cooling Method: Water-cooled

What is a commercial whipped cream dispenser

A commercial whipped cream dispenser is a professional kitchen device designed for quick, accurate dispensing of whipped toppings, foams, and aerated sauces. The iSi North America 140301 model, with its stainless steel construction and multi-functional capabilities, is installed in high-volume culinary operations such as bakeries, restaurants, and catering kitchens. It supports both cold and hot preparations and maintains heat in bain marie up to 165°F (75°C), making it versatile for various recipes. Its precise capacity and multiple tips facilitate efficient production and presentation of desserts or savory foams, serving as an essential tool for enhancing product quality and operational speed in busy settings.

Top commercial whipped cream dispensers for high-volume foodservice

Designed for demanding professional kitchens, iSi®140301 combines build quality, functional versatility, and reliability for high-volume culinary environments. It supports cold and hot applications, making it suitable for diverse foodservice scenarios. With stainless steel durability and easy maintenance, it is ideal for mid-volume restaurant service, catering, and bakery operations. iSi North America’s dispenser ensures consistent results to streamline workflows across various high-capacity food prep settings.

• Operation type — suitable for busy cafe or bakery production lines
• Kitchen setting — optimized for compact commercial workspaces
• Foodservice category — ideal for dessert, beverage, or savory foam prep
• Workload qualifier — supports moderate throughput needs
• Use case — enhances product presentation and operational efficiency

Why Choose iSi North America 140301?

The iSi North America 140301 dispenser distinguishes itself through its robust stainless steel construction, versatile hot and cold application capability, and precise dispensing control. Its dishwasher-safe design and included stainless steel tips enhance sanitation and ease of maintenance. Its ability to sustain continuous, high-quality performance in demanding settings makes it a superior choice over standard models, improving workflow efficiency and product presentation in professional kitchens.

• Self-contained design for reliable operation without external refrigeration
• High durability stainless steel withstands demanding kitchen environments
• Includes multi-function tips for diverse presentation styles
• Optimal 0.25L capacity fits high-volume dessert and foam prep
• Dishwasher safe components reduce cleaning time and effort