Invacus PA4230 Set of 4 Casters 2 With Brakes 2 Without Brakes
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- Supports heavy fixtures with 5" height profile.
- Constructed from corrosion-resistant materials for longevity.
- Supports high loads with reliable mobility and stability.
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The Invacus PA4230 Casters in Lieu of Legs is a set of four industrial-grade mobility solutions designed for commercial foodservice environments. Each caster measures 5 inches in height and includes a balanced distribution with two casters equipped with brakes and two without, facilitating secure positioning and maneuverability for heavy-duty equipment. Crafted from durable materials, these casters enable seamless replacement of fixed legs on various kitchen fixtures, enhancing operational flexibility, sanitation, and ease of maintenance for food prep stations, storage racks, or refrigeration units. Their precise technical configuration ensures compatibility with specialized mounting interfaces and supports heavy loads typical in restaurant, cafeteria, or catering settings.
The Invacus PA4230 casters are engineered for commercial kitchen operators requiring robust mobility in high-use environments. They support heavy equipment with a 5-inch height profile, featuring corrosion-resistant construction for longevity. The inclusion of load-bearing capacity allows for reliable movement of large fixtures, while the braking mechanism on two casters provides safety during station use. Their ease of installation and straightforward maintenance make them ideal for replacing fixed legs or enhancing mobility of shelving, prep tables, and refrigeration units. Designed specifically for foodservice workflows, these casters ensure stability, hygiene, and durability under demanding conditions.
Ideal for replacing traditional legs in demanding foodservice operations requiring secure and flexible equipment positioning.
The Invacus PA4230 casters are designed to operate reliably within typical commercial kitchen environments. They feature a load capacity optimized for heavy fixtures and equipment, with durable materials suitable for wash-down settings. The casters are mounted at a height of 5 inches, facilitating smooth movement across various flooring surfaces. They are built from corrosion-resistant metals, ensuring longevity under frequent cleaning cycles. The model adheres to proposition 65 standards for material safety, with dimensions providing compatibility with a broad range of fixtures. The casters do not require electrical connections or external cooling systems, focusing entirely on mechanical performance and stability. Shipping typically occurs within 1 to 2 days of order, and the set is available for immediate deployment.
A commercial casters in lieu of legs is a set of mobility wheels designed to replace fixed support legs on various kitchen and storage units. These casters, such as the Invacus PA4230, enable equipment to be easily moved for cleaning, repositioning, or workflow adjustments. Crafted from industrial-grade materials, they support substantial weight and are mounted at standardized heights to maintain equipment stability. Suitable for heavy-duty applications like refrigeration units, prep tables, and shelving in foodservice facilities, they facilitate a flexible and efficient kitchen layout while ensuring durability and safety in demanding environments.
Reliable support for mobile equipment and fixtures in versatile restaurant and catering kitchens, Invacus PA4230 casters are engineered for durability, stability, and ease of integration. Designed for operation in medium-volume foodservice settings like cafeterias or prep stations, Invacus PA4230 offers a sturdy and dependable solution for equipment mobility and support.
Invacus PA4230 casters stand out from typical mobility solutions with their robust construction, balanced brake setup, and simple installation. The set's corrosion-resistant design enhances longevity and sanitation, providing a restaurant-ready component that improves operational efficiency and safety. Its compatibility with a wide range of fixtures makes it a versatile choice for demanding foodservice environments eager to optimize workflow and equipment positioning.