Invacus NSV11150 21 Inch GreenVAC Gastro‐Norm Container with Oven Safety Stainless Steel

The Invacus NSV11150 GreenVAC Gastro-Norm Container is a professional-grade stainless steel food storage unit designed for efficient organization and preservation in commercial kitchens. It features a 1/1 GN capacity and measures 20.8 inches in width, 12.8 inches in depth, with a height of 5 inches. Its oven-safe construction allows for versatile use, including hot or cold food handling, making it suitable for various foodservice environments such as catering, buffet lines, and institutional kitchens. Crafted from durable stainless steel with NSF approval, this container ensures high sanitation standards and long-term reliability for intense daily usage.

Top Invacus NSV11150 Features

The Invacus NSV11150 GreenVAC Gastro-Norm Container is engineered for demanding foodservice workflows, providing secure storage and easy access for large-volume operations. Its stainless steel build withstands rigorous cleaning and workload stresses, while the 1/1 GN capacity optimizes space efficiency. Designed for oven safety and durability, it facilitates seamless food preparation and storage in busy kitchens, ensuring sanitation, toughness, and convenience for commercial food preparation tasks.

• Capacity: Holds a full 1/1 GN food pan for maximum storage efficiency
• Material: Constructed from dishwasher-safe, corrosion-resistant stainless steel
• Ease of Maintenance: Oven-safe design simplifies cooking and cleaning routines
• Durability: Impact-resistant, NSF-approved stainless steel ensures longevity
• Workflow Integration: Perfect for stacking, stacking, and seamless insertion into oven or storage units

Ideal for cafeteria, catering, or buffet setups requiring durable, easy-to-clean storage containers.

Invacus NSV11150 Technical Specs

The Invacus NSV11150 is built with a stainless steel construction measuring 20.8 inches in width, 12.8 inches in depth, and 5 inches in height, weighing approximately 7.18 lbs. It is equipped with oven-safe capabilities, designed for temperatures that withstand food heating processes. The container operates without electrical requirements, relying on thermal stability and corrosion-resistant materials to maintain food safety and integrity. Its NSF approval confirms compliance with sanitation standards, supporting rapid, thorough cleaning. The unit’s robust construction ensures reliable performance in high-demand commercial kitchens, with dimensions optimized for stacking and compatibility with standard GN-sized inserts.

• Dimensions: 20.8" W x 12.8" D x 5" H, suitable for standard GN pan placement
• Material: High-quality stainless steel for corrosion resistance and sanitation
• Weight: 7.18 lbs (approximate), lightweight for handling and stacking
• Temperature Range: Oven safe to handle hot food, facilitating multi-stage processes
• Certifications: NSF approved for food safety and sanitation standards

Capacity: 1/1 GN food storage and transport

Installation: Compatible with standard kitchen shelving and prep stations

Cleaning Method: Suitable for dishwasher or manual cleaning

Material Finish: Polished stainless steel exterior for easy cleaning

Operational Range: Withstands temperature ranges from ambient to oven-safe temperatures

What is a commercial Gastro-Norm container?

A commercial Gastro-Norm container is a standardized food storage unit designed for professional kitchens and catering operations, enabling uniformity and compatibility within GN-sized systems. The Invacus NSV11150 GreenVAC Gastro-Norm Container features a stainless steel body with a 1/1 GN capacity and a 5-inch depth, making it suitable for storing, transporting, and oven-heating prepared foods. Frequently used in foodservice establishments like cafeterias, buffets, and catering services, this container ensures high sanitation standards, ease of handling, and durability for continuous commercial operation.

Top Gastro-Norm containers for foodservice environments

Built for reliable food storage and handling, the Invacus NSV11150 offers durable stainless steel construction, oven-safe versatility, and high capacity suitable for commercial kitchens with moderate throughput. Invacus NSV11150 stands out as a robust component within professional foodservice setups, supporting efficient workflow in catering, cafeteria, and buffet applications.

• Catering and buffet service — high-volume food tray management
• Commercial kitchen setup — durable, oven-safe container design
• Food storage and transport — standardized GN compatibility
• Moderate throughput environments — reliable impact-resistant materials
• Food presentation — professional-grade, easy-to-clean construction

Why Choose Invacus NSV11150?

Invacus NSV11150 distinguishes itself through its premium stainless steel fabrication, oven-safe durability, and compatibility with standard GN systems. Its compact yet robust form factor enhances operational efficiency while ensuring long-term sanitation and functionality in busy foodservice settings. The container's high-quality construction and design optimize workflow flow, storage capacity, and ease of maintenance, setting it apart from less durable, less versatile alternatives.

• Self-contained, oven-safe stainless steel design
• Optimized dimensions for seamless GN pan integration
• Heavy-duty construction for intensive daily use
• Designed for quick cleaning and sterilization
• Supports versatile applications from storage to hot holding