InSinkErator WX-500-7-WX101 Food Waste Reduction System Processing Up to 700 lbs Organic Waste

The InSinkErator WX-500-7-WX101 WasteXpress® Food Waste Reduction System is a commercial-grade pulper engineered for high-capacity waste management in professional kitchens. This industrial waste reduction system processes up to 700 pounds of food scraps per hour, transforming bulk kitchen waste by up to 85%, reducing ten bags of waste to fewer than two. Its robust stainless steel construction includes a 5 HP WasteXpress grinder, a factory-installed 3" to 2" waste outlet reducer, and an integrated dewatering unit facilitating organic waste composting or mixed disposal with disposables. Designed for efficient integration into commercial foodservice environments, it addresses waste volume minimization and sanitation challenges with precise technical specifications and reliable performance.

Top InSinkErator WX-500-7-WX101 Features

The WX-500-7-WX101 WasteXpress® Food Waste Reduction System offers advanced waste processing for high-volume commercial kitchens, combining stainless steel durability with a powerful 5 HP grinder. Its capacity to process 700 lbs of waste per hour enables significant waste volume reduction, while its integrated dewatering unit simplifies organic waste handling. The unit’s stainless steel construction enhances longevity and ease of maintenance, and the factory-installed waste outlet reducer ensures seamless sink compatibility. Suitable for busy restaurant kitchens or institutional foodservice operations, it optimizes workflow by reducing waste logistics and disposal frequency.

• High-capacity processing: Up to 700 lbs waste per hour
• Durable stainless steel construction: Ensures long-term use in demanding environments
• Easy maintenance design: Factory-installed components facilitate quick servicing
• Optimal for large-scale kitchens: Handles significant organic waste loads efficiently
• Seamless integration: Includes 3" to 2" waste outlet reducer and fittings for quick sink connection

Designed for mid-volume commercial foodservice facilities seeking efficient waste reduction

InSinkErator WX-500-7-WX101 Technical Specs

The WX-500-7-WX101 waste system operates on a standard electrical supply with specifications such as a robust 5 HP motor and stainless steel construction for the grinder, control panel, and dewatering unit. It weighs approximately 274 lbs and includes a 2.5-inch flow control valve, magnetic silver saver, and a 10-gallon waste bin for collection. The unit is engineered for installation in environments requiring durable, corrosion-resistant equipment and features integration components like a #7 collar adapter, splash baffle, and syphon breaker. Designed for ease of maintenance, the system incorporates a self-cleaning grinder mechanism, disassembly-friendly parts, and included accessories to ensure continuous operation. It produces organic waste suitable for composting and handles a mixture of food scraps and disposables, making it ideal for restaurant kitchens, institutional cafeterias, and large catering operations.

• Electrical Requirements: Standard 230V, 1-phase, 50/60Hz, 30A
• Weight: 274 lbs (124 kg)
• Construction Material: Stainless steel for grinder, control panel, and dewatering unit
• Capacity: Processes 700 lbs of waste per hour
• Dimensions: Not specified; suitable for integrated sink installation
• Food Safety: Construction materials are corrosion-resistant and easy to clean

• Electrical compatibility: Requires standard high-voltage power supply for operation
• Plumbing setup: Includes waste outlet reducer and flow control valve for sink connection
• Drainage clearance: Suitable for installations with adequate space for dewatering unit
• Access for maintenance: Disassembly-friendly parts are designed for quick servicing
• Installation environment: Must be installed in areas with proper ventilation and drainage access

What is a commercial waste reduction system

A commercial waste reduction system is a heavy-duty industrial appliance designed to minimize bulk food waste in professional kitchens. These systems process large volumes of food scraps, often transforming waste into organic material suitable for composting, thereby reducing disposal costs and environmental impact. The InSinkErator WX-500-7-WX101 WasteXpress® Food Waste Reduction System is an example, installed in commercial kitchens, institutional cafeterias, and large foodservice operations, capable of handling high throughput and integrating seamlessly with existing plumbing. Its robust construction and advanced processing capacity make it ideal for mid-volume, high-efficiency waste management applications.

Top commercial waste systems for high-volume foodservice environments

Top commercial waste systems like the InSinkErator WX-500-7-WX101 are built for mid-volume kitchens demanding reliable waste reduction. Designed with durable stainless steel and high-capacity processing, these units sustain continuous operation in restaurant or institutional foodservice settings. Their advanced dewatering and organic waste output features optimize workflow, reduce waste volume, and support eco-friendly disposal methods, making them suitable for medium throughput operations requiring efficient waste management solutions.

• Operational flexibility for large kitchen waste handling
• Constructed with corrosion-resistant stainless steel
• Built for continuous, high-volume use in restaurants
• Compact footprint suitable for embedded installation
• Includes advanced dewatering for organic composting