InSinkErator SS-200_230/60/3 2 HP Disposer Basic Unit Stainless Steel Construction with Mounting Gasket
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- All stainless steel housing ensures durability
- 2 HP motor handles demanding food waste
- Includes mounting gasket and adjustable legs
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The InSinkErator SS-200™ Disposer Basic Unit is a commercial-grade waste management solution designed for efficient food debris reduction in professional Foodservice Settings. Powered by a robust 2 HP motor, this disposer features a durable all stainless steel housing to withstand demanding kitchen environments. It is engineered for reliable operation within moderate throughput workflows, providing an essential component for institutional, restaurant, or catering facilities seeking sanitation and operational efficacy. Its technical specifications include a height of 18.5 inches and a weight of 70 pounds, making it suitable for integration into various food preparation and dishwashing stations. Designed for direct installation, it supports essential workflows while facilitating maintenance and sanitation processes.
The SS-200™ Disposer is optimized for mid-volume foodservice applications requiring durable stainless steel construction, a powerful 2 HP motor, and straightforward installation. Its all stainless steel housing ensures longevity, resistance to corrosion, and ease of cleaning. The unit includes mounting gasket and adjustable leg kit for versatile setup, making maintenance efficient and fast. Ideal for commercial kitchens with regular waste disposal needs, it seamlessly integrates into existing plumbing and waste systems, supporting continuous workflow.
Ideal for food prep stations and dishwashing areas requiring reliable waste management in professional kitchens.
The InSinkErator SS-200™ Disposer features a 2 HP motor operating on 230 V, 60 Hz, three-phase power, designed for consistent performance in commercial foodservice environments. It is air-cooled and constructed entirely from stainless steel for high durability and corrosion resistance. Weighing 70 lbs and standing at 18.5 inches tall, it supports mounting via included gasket and adjustable legs for flexible installation. The unit is suitable for continuous operation, providing an efficient waste disposal capacity optimized for moderate workloads. Its self-cleaning features and straightforward disassembly facilitate maintenance, ensuring minimal downtime and sanitary operation. The product complies with Proposition 65 safety standards, ensuring health safety during operation. Dimensions and weight are engineered for seamless integration into standard foodservice workflows, supporting efficient sanitation and waste management routines.
A commercial disposer is a heavy-duty waste management device designed for high-volume food debris reduction in professional foodservice operations. The InSinkErator SS-200™ Disposer serves as an essential component installed in restaurant, hospital, or institutional kitchens, where its robust 2 HP motor and stainless steel construction enable efficient, sanitary disposal of food waste. Its compact footprint and high durability make it suitable for mid-volume workflows, supporting continuous operation and ease of maintenance. This model is ideal for facilities needing reliable waste processing capabilities, supporting sanitation standards and workflow efficiency across various foodservice applications.
The InSinkErator SS-200_230/60/3 delivers a robust, restaurant-ready waste disposal option for moderate-volume foodservice environments, built for durable performance and operational efficiency. Designed for general commercial kitchen operation, it excels in institutional and healthcare foodservice applications requiring reliable waste management with minimal downtime.
Designed for durability and efficiency, the InSinkErator SS-200™ Disposer offers a combination of stainless steel construction, high-performance 2 HP motor, and user-friendly installation features that distinguish it from standard models. Its self-cleaning and easy maintenance capabilities improve operational uptime, while its robust build ensures longevity in demanding foodservice environments. This model supports sanitary workflows and reduces waste handling time, enhancing overall kitchen productivity.
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