Imperial IR-6-E_208/60/3 36 Inch Electric Restaurant Range with (6) Round Elements
- High-efficiency electric heating with 12 kW power
- Durable stainless steel front and sides construction
- Six versatile 6-inch round elements for various cookware
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The Imperial IR-6-E_208/60/3 (QUICK SHIP) Pro Series Restaurant Range Electric is a commercial-grade cooking appliance designed for high-efficiency food preparation in professional kitchens. This 36-inch electric range features six round elements and a solid top, providing versatile cooking surface coverage suitable for busy restaurant environments. Equipped with a standard oven and a porcelain interior, it offers durable construction and reliable performance for medium-volume foodservice operations. Its stainless steel front, sides, backguard, and landing ledge ensure longevity and ease of maintenance, making it a robust solution for restaurant kitchens requiring consistent heat and efficient workflow integration.
The IR-6-E_208/60/3 Pro Series restaurant range combines high-performance electric heating elements with durable stainless steel construction, designed for medium workload applications in commercial kitchens. Its solid top facilitates easy cleaning and accommodates multiple cookware types. The unit’s chrome rack assists in oven management, while the infinite heat controls enable precise temperature adjustments. With a porcelain oven interior and included splatter screen, this range ensures sanitation and easy maintenance, suitable for pizza stations, stove lines, or heavy-duty food prep.
Ideal for medium-volume restaurant kitchens seeking reliable electric cooking appliances with robust construction and precise temperature control.
The IR-6-E_208/60/3 operates with a voltage of 208V, three-phase power at a frequency of 60 Hz, drawing approximately 60 amps with a total wattage of around 12 kW. It features a self-contained electric heating system with a stainless steel exterior finish in a polished, corrosion-resistant surface. The unit measures 36 inches in width, 31.25 inches in depth, and stands at 56.5 inches high, with an operating weight of 605 lbs. Its construction includes a porcelain-lined oven interior and durable stainless steel exterior, supporting safe and sanitary operation. The range complies with CE, cETLus, and ETL-Sanitation standards, designed for easy cleaning and maintenance. It fits seamlessly into commercial kitchen layouts, offering consistent heat output for medium-volume cooking needs.
A commercial restaurant range is a professional kitchen appliance designed for high-capacity cooking applications, combining multiple burners or cooking zones with oven functionality. The Imperial IR-6-E_208/60/3 features six round elements and a standard oven suitable for diverse food preparation in restaurant or institutional settings. Its heavy-duty stainless steel construction and porcelain oven interior ensure durability and sanitation, making it ideal for mid-volume foodservice environments such as busy restaurants, cafeterias, or catering operations that require reliable, efficient heat management combined with easy maintenance. Installed in commercial cooking lines, it supports consistent culinary output while streamlining kitchen workflows.
Built with robust stainless steel construction, the Imperial IR-6-E_208/60/3 offers precise heat control and ample cooking surface for moderate throughput in professional kitchens. Designed for restaurant operations, it supports efficient workflow with durable features suitable for medium-volume cooking environments, including busy dining establishments and institutional kitchens.
The Imperial IR-6-E_208/60/3 combines heavy-duty stainless steel construction, six powerful electric burners, and an easy-to-clean porcelain oven interior, setting it apart from standard models. Its proven durability, precise heat controls, and comprehensive features improve operational efficiency and sanitation in busy restaurant kitchens. Designed for reliable, mid-volume cooking, this range maintains consistent thermal performance while supporting seamless workflow integration in foodservice environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
