The Imperial ITG-72_NAT Griddle Countertop Gas is a commercial-grade cooking appliance designed for high-efficiency use in professional kitchens. As a 72-inch wide gas-operated griddle, it features a durable 1-inch thick polished steel cooking surface, providing consistent heat distribution for optimal cooking performance. Equipped with six burners and thermostatic controls, this countertop unit delivers a total input of 180,000 BTU (53 kW), making it suitable for mid-volume foodservice operations requiring rapid and even cooking. Its stainless steel front, sides, splash guard, and removable grease tray with a weep hole ensure ease of cleaning and sanitation. Built for reliable operation, it includes aeration baffles, a continuous pilot, and a full-width rear flue, optimized for safe venting. Installation demands proper ventilation, stable mounting, and drainage setup, making it ideal for busy restaurant kitchens and food prep stations.
Imperial ITG-72_NAT Features
Designed for professional culinary environments, the Imperial ITG-72_NAT gas griddle provides a robust 72-inch cooking surface with six high-capacity burners. Its polished steel plate ensures quick heat transfer, while thermostatic controls allow precise temperature management. Constructed with stainless steel front, sides, and splash guard, it offers durability and ease of cleaning, suitable for frequent use in commercial kitchens. The removable grease can and full-width rear flue facilitate sanitation tasks, and aeration baffles enhance heat efficiency. The unit's 875 lbs weight ensures stability during operation, with a height of 14 inches and depth of 32.38 inches, fitting seamlessly into countertop setups for optimal workflow integration.
- Functionality: Features six 24\"-29\" adjustable burners for consistent heat output
- Durability: All stainless steel exterior withstands heavy commercial use
- Ease of maintenance: Removable grease can and polished steel surface simplify cleaning
- Application fit: Perfect for mid-volume restaurant grills and prep stations
- Workflow integration: Compact design with stable stainless steel legs supports seamless kitchen operation
Ideal for medium-volume restaurant kitchens seeking reliable gas-operated cooking equipment with precise control and easy maintenance.
Imperial ITG-72_NAT Technical Specs
The Imperial ITG-72_NAT is equipped with a 72" wide stainless steel exterior, featuring a 24" depth cooking surface with adjustable depth options, and a 14-inch height for countertop compatibility. It operates on a 180,000 BTU (53 kW) gas input, requiring standard commercial gas connections. Its construction includes a 1-inch thick smooth steel plate for uniform heat transfer, supported by stainless steel sides and front for durability. The unit's electrical components are minimal, with thermostatic solid-state controls for precise temperature regulation, while the full-width rear flue ensures effective venting. Weighing approximately 875 lbs, it provides stable operation, and is certified through cETLus, CE, and NSF standards for compliance in commercial environments. The unit's dimensions and construction materials facilitate straightforward installation and ongoing maintenance, with a focus on sanitation and durability.
- Electrical requirements: Not applicable or minimal, designed for gas operation
- Cooling method: Air-cooled venting with rear flue for heat dissipation
- Construction & finish: Stainless steel front and sides with corrosion-resistant finish
- Dimensions: 72" W x 32.38" D x 14" H
- Weight: 875 lbs for stable countertop installation
- Cleaning & maintenance: Removable grease gutter and easy-access controls simplify upkeep
- Usage compatibility: Suitable for natural gas setups with proper ventilation
- Installation considerations: Adequate clearance for airflow and venting required
- Temperature resistance: Max safe operating temperature aligned with commercial gas limits
What is a commercial gas griddle?
A commercial gas griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It features a large, flat cooking surface heated via multiple burners controlled by thermostats, enabling precise heat management. The Imperial ITG-72_NAT Griddle Countertop Gas provides a 72-inch wide smooth steel surface, ideal for preparing breakfast, lunch, and dinner items such as pancakes, burgers, and sautéed foods. Installed in restaurant kitchens, diners, and catering operations, it supports continuous use with durable construction, efficient venting, and straightforward maintenance, making it suitable for medium-volume foodservice settings.
Top Commercial Gas Griddles for Medium-Volume Restaurant Operations
Built with robust stainless steel construction, the Imperial ITG-72_NAT gas griddle ensures durable performance and precise heat control for medium-volume kitchens. Suitable for commercial foodservice, this countertop unit supports efficient workflow and consistent cooking results in restaurant environments requiring reliable gas-powered appliances.
- Medium-volume operation support for busy restaurant kitchens
- Stainless steel construction for durability and sanitation
- Multiple burners with thermostatic controls for even cooking
- Compact countertop design fits limited kitchen space
- Designed for natural gas connections and easy maintenance
Why Choose Imperial ITG-72_NAT
Compared to similar commercial griddles, the Imperial ITG-72_NAT offers a combination of precise thermostatic control, heavy-duty stainless steel construction, and integrated venting features—making it restaurant-ready and built for reliable, consistent performance. Its 72-inch width and six-burner capacity support demanding foodservice operations, while the simplified cleaning process enhances sanitation and operational efficiency.
- Self-contained design with full venting for safe operation
- Superior stainless steel build resists corrosion and wear
- Extended cooking surface enhances workflow capacity
- Robust 180,000 BTU gas input for high-performance heating
- Proven for stability and easy maintenance in busy kitchens
