Imperial IR-4-G12_NAT 36 Inch Gas Restaurant Range with (4) Burners 183000 BTU
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- 183,000 BTU total output supports high-volume cooking.
- Stainless steel exterior ensures long-term durability.
- Includes a 12" griddle and standard oven.
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The Imperial IR-4-G12_NAT Pro Series Restaurant Range Gas 36"W is a commercial-grade cooking appliance designed for professional kitchens requiring reliable and high-powered gas ranges. Featuring four open burners with precise control, a 12-inch griddle, and a standard oven, this model provides comprehensive cooking versatility in a durable stainless steel construction. With 183,000 BTU of total heat output and porcelain interior for easy cleaning, the IR-4-G12_NAT addresses the demands of high-volume foodservice environments, including restaurants, catering operations, and institutional kitchens. Its robust design and integrated features optimize workflow efficiency and maintain operational longevity in demanding culinary settings.
The IR-4-G12_NAT restaurant range offers a combination of powerful performance and durable construction tailored for commercial kitchen use. Its high BTU output ensures rapid heating and consistent temperature control across burners and oven; cast iron grates provide resilience under frequent use. The inclusion of a 12" griddle caters to versatile menu requirements, while a porcelain interior simplifies cleaning. Each component, from stainless steel exterior to removable grease trays, supports ease of maintenance and operational efficiency for high-demand foodservice operations. The range’s design facilitates seamless workflow integration in busy restaurant kitchens, making it ideal for mid-volume cooking environments.
Ideal for high-density restaurant kitchen operations requiring dependable gas ranges for diverse cooking applications.
The Imperial IR-4-G12_NAT features a robust 36-inch stainless steel exterior with a height of 56.5 inches, width of 36 inches, and depth of 31.5 inches, weighing 625 lbs. Its heat output consists of four open burners and a 12-inch griddle, powered by a total of 183,000 BTU (54 kW). The unit includes a standard oven with porcelain interior for easy cleaning and durability, and a backriser with hi-shelf for ventilation. Electrical requirements are not applicable, as the range is gas-powered, with all components designed for commercial kitchen durability, including stainless steel front, sides, backguard, and kick plate. The product features a CSA Flame, CSA Star, and CE certification, with NSF listed, supporting high sanitation standards in foodservice environments. The range is built for flexible installation, requiring proper ventilation and clearance for safe operation. Maintenance routines involve periodic cleaning of grease troughs and removable components, with easy access for servicing. The unit is shipped in a non-refrigerated state but is designed for quick setup and long-term durability for medium to high-volume restaurant kitchens.
A commercial restaurant range gas is a high-capacity cooking appliance equipped with multiple burners and versatile cooking surfaces, designed for professional kitchens. The Imperial IR-4-G12_NAT combines four open burners, a 12-inch griddle, and a standard oven into a 36-inch stainless steel frame, making it suitable for high-demand culinary environments. Used in restaurant kitchens, catering services, and institutional foodservice setups, it provides reliable heat output, precise control, and durability to support comprehensive food preparation, including sautéing, grilling, and baking. Its robust construction and integrated features ensure consistent performance in busy production settings, making it an essential piece of commercial kitchen equipment for medium to large-volume operations.
The IR-4-G12_NAT is a top commercial gas range built for medium-volume restaurant kitchens, delivering reliable heating, durability, and versatile cooking options. Imperial (Middleby) IR-4-G12_NAT is engineered for operational efficiency and long-term performance in foodservice operations that demand consistent results and robust construction. It is optimal for environments with steady throughput and diverse menu offerings requiring fast, dependable cooking equipment.
Compared to similar ranges, the Imperial IR-4-G12_NAT offers a combination of high BTU power, durable stainless steel construction, and versatile features such as a 12" griddle and a standard oven, all in a compact 36-inch footprint. Its design emphasizes ease of maintenance, robust performance, and seamless integration into high-volume kitchens, contributing to operational efficiency and long-term reliability for professional foodservice environments.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
