The Imperial IHR-RB-XB_NAT Spec Series Heavy Duty Range is a commercial-grade gas appliance designed for high-performance kitchen environments. With a width of 36 inches and a robust construction, this range features a charbroiler with cast iron radiants and slanted cast iron top grates, optimized for intense cooking tasks. Its open cabinet base, front grease gutter, removable crumb tray, and drip pan facilitate easy cleaning and maintenance, ensuring efficient workflow in busy foodservice operations. Boasting a heating capacity of 90,000 BTU and a power output of 26 kW, it meets demanding culinary requirements with precision, making it suitable for professional kitchens and high-volume restaurant applications.
Top Imperial IHR-RB-XB_NAT Features
The Imperial IHR-RB-XB_NAT Spec Series Heavy Duty Range offers a durable stainless steel front and sides, with cast iron radiants for superior heat retention. Its slanted top grates promote even grilling, while the open cabinet base enhances airflow and cleaning access. Designed for high-volume foodservice settings, it integrates seamlessly into busy kitchens for consistent, reliable performance. The unit's 36-inch width accommodates substantial cooking capacity, ideal for restaurants and institutional kitchens requiring heavy-duty, dependable equipment.
- Powerful heating: 90,000 BTU output for rapid cooking cycles
- Durable materials: Heavy-duty stainless steel and cast iron components
- Easy maintenance: Removable crumb tray and drip pan simplify cleaning
- Optimized workflow: Open cabinet base facilitates material access and airflow
- Precise hot zone control: Slanted grates promote consistent heat distribution
Ideal for high-capacity kitchens requiring robust and reliable gas ranges for heavy-duty cooking tasks.
Imperial IHR-RB-XB_NAT Technical Specs
The Imperial IHR-RB-XB_NAT features a 36-inch width with a 38-inch depth and a height of 36 inches, constructed from stainless steel front and sides for durability and sanitation. Powered by a 90,000 BTU gas burner system running at 26 kW, it is designed for high-demand environments. The unit is equipped with a front grease gutter and a removable crumb tray, facilitating easy cleaning. Weighing approximately 765 lbs, it requires proper clearance for airflow and maintenance. The unit is certified with NSF and cETLus markings, confirming compliance with industry standards, and is configured for natural gas supply. Its construction supports quick disassembly for routine maintenance, ensuring long-term operational efficiency. The range’s operation involves a continuous power supply with proper ventilation to manage combustion by-products, and requires clearance for safe and optimal installation.
- Electrical connection: Not applicable, gas-powered
- Gas supply: Natural gas with 90,000 BTU/hr capacity
- Dimensions: 36\" W x 38\" D x 36\" H
- Construction materials: Stainless steel front and sides, cast iron top grates
- Weight: 765 lbs for the range
- Cleaning features: Removable crumb tray and drip pan for sanitation
- Operational clearance: Adequate airflow and clearance for maintenance
- Certification standards: NSF and cETLus approved
What is a commercial heavy-duty gas range
A commercial heavy-duty gas range is a professional cooking appliance designed for high-volume food preparation in restaurant and institutional kitchens. The Imperial IHR-RB-XB_NAT integrates robust cast iron radiants and durable stainless steel construction, supporting intense use in demanding environments. Installed as a freestanding unit, it is ideal for operations requiring reliable, consistent heat delivery for grilling, sautéing, and general cooking, making it suited for high-capacity restaurant kitchens and catering facilities.
Top gas ranges for high-volume restaurant kitchens
The Imperial IHR-RB-XB_NAT guarantees durable performance and precise heat control ideal for restaurant-scale cooking operations. Built with a rugged stainless steel exterior, it is designed to handle the rigors of busy foodservice environments with efficient workflow integration. Suitable for high-volume establishments, this commercial kitchen equipment supports continuous operation and quick cleanup, ensuring operational efficiency during peak hours.
- Operation type — high-volume restaurant kitchens
- Kitchen setting — restaurants with heavy throughput
- Foodservice category — commercial cooking equipment
- Workload qualifier — frequent use and intensive cooking cycles
- Use case — supporting demanding grilling and frying tasks
Why Choose Imperial IHR-RB-XB_NAT
Why Choose Imperial IHR-RB-XB_NAT for heavy-duty cooking environments? Its stainless steel construction offers superior durability and sanitation compared to competing models. The integrated charbroiler with cast iron radiants provides even heat distribution, supporting high-efficiency operations. Its open cabinet base simplifies cleaning and maintenance, reducing downtime, and the 90,000 BTU output ensures consistent, powerful performance suitable for high-volume foodservice applications.
- Manufactured by Imperial, a leader in commercial kitchen equipment
- Designed with heavy-duty stainless steel for longevity
- Features a robust cast iron charbroiler for even heat transfer
- Space-efficient 36-inch width optimized for busy kitchens
- Easy-to-clean removable crumb tray and drip pan
