Imperial IHR-GT36-C_NAT 36 Inch Griddle Gas Range with Convection Oven 125000 BTU
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- Robust stainless steel withstands heavy use
- 125,000 BTU burner ensures rapid heating
- Thermostatic controls enable precise temps
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The Imperial IHR-GT36-C_NAT Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking appliance designed for high-demand foodservice environments. Featuring a 36-inch width and robust construction, this range combines a high-capacity convection oven with a durable gas-powered griddle topped by a 1-inch thick plate, optimized for continuous operation. Equipped with a 125,000 BTU heat output, thermostatic controls, stainless steel front and sides, and a 5-inch landing ledge, it delivers precise temperature regulation and easy cleaning for mid-volume restaurant kitchens requiring reliable, versatile cooking solutions. Its technical design supports intensive use while maintaining sanitation standards with NSF, cETLus, and ETL listings. Ideal for professional kitchens needing simultaneous baking and griddling, with a focus on operational efficiency in high-output cooking stations.
The IHR-GT36-C_NAT heavy-duty range provides versatile cooking with a convection oven and griddle, built from stainless steel to withstand frequent use. Its 125,000 BTU gas output ensures fast heat recovery, while thermostatic controls allow accurate temperature management, benefiting high-volume foodservice workflows. The unit includes three chrome racks for oven flexibility and features a grease gutter with a 1-gallon can capacity for easy waste management. Designed for durability, this range’s construction supports demanding kitchen environments, streamlining workflow by combining multiple cooking functions into a single unit. Maintenance is simplified with a stainless steel exterior and accessible components, making it suitable for busy commercial kitchens needing consistent performance.
Perfect for high-volume restaurant setups seeking reliable cooking and baking performance.
The Imperial IHR-GT36-C_NAT heavy duty range features a stainless steel front and sides with a 36-inch width, a 38-inch depth, and a height of 42 inches. The unit’s total weight is approximately 820 pounds, providing substantial durability for demanding environments. Powered by natural gas, it delivers 125,000 BTU (37kW) of heating capacity, supporting continuous operation during busy service periods. The range’s top includes a 1-inch thick griddle with thermostatic control, while the base incorporates a convection oven equipped with a 1/2 HP blower motor for efficient airflow. It requires standard commercial gas hookup and electrical supply at 120V, 60Hz, with a 6.0 amp draw. Its construction includes high-grade stainless steel and features a backguard, kick plate, and 6-inch adjustable legs for stability and ergonomic positioning. Easy to clean and maintain, it is designed to meet institutional sanitation standards and supports high-volume food preparation with reliable thermal performance.
A commercial heavy duty range is a professional cooking appliance designed for high-volume foodservice operations, integrating multiple cooking functions such as baking and griddling within a single robust unit. The Imperial IHR-GT36-C_NAT combines a convection oven and a gas-powered griddle with thick plates for consistent heat transfer, making it suitable for restaurant kitchens, cafeterias, and institutional foodservice environments. Constructed from durable stainless steel, it handles continuous use and facilitates efficient workflow while meeting health and safety standards. This model excels in supporting high-throughput cooking needs, providing reliable, versatile performance for busy operational settings.
This range offers premium build quality, functional dual cooking zones, and a compact footprint designed for mid-volume restaurant kitchens, with the Imperial IHR-GT36-C_NAT at the forefront. With its high-efficiency gas burner,convection oven, and durable stainless steel finish, it supports reliable, multi-faceted food preparation. Its operation suits busy commercial environments needing sustained performance and easy maintenance, making it an optimal choice for mid-traffic culinary settings.
Why Choose Imperial IHR-GT36-C_NAT’s robust construction, precise thermostatic controls, and versatile cooking functions? This commercial range stands out with its durability, combining a heavy-duty gas burner with a convection oven and a thick-gauge stainless steel exterior—features designed to enhance operational efficiency and sanitation, unlike typical competitors. Its reliable performance and thoughtful design meet the needs of high-volume foodservice operations, supporting consistent results and streamlined workflows in busy kitchens.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
