Imperial IHR-GT18-2_NAT 36 Inch Gas Range with 2 Burners and Griddle

The Imperial IHR-GT18-2_NAT Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking appliance designed for high-demand foodservice environments. Crafted by Imperial (Middleby), this range features a robust construction with stainless steel front and sides, providing durability and corrosion resistance. It includes two open burners with cast iron "S" grates for enhanced heat retention and distribution, complemented by an 18" thermostatically controlled griddle with a 1" thick plate for versatile cooking. The range is equipped with a standard oven, a 4" grease gutter with a 1-gallon capacity for efficient waste management, and a chrome rack for convenient rack storage. With a total output of 160,000 BTU (47 kW), this model ensures reliable and powerful performance suitable for demanding commercial kitchens. Its design incorporates user-friendly features such as thermostatic controls, removable crumb tray, and a stainless steel finish for ease of cleaning and maintenance. The unit stands on adjustable 6" legs, facilitating stable setup in various kitchen layouts. Overall, this heavy-duty range offers precise heat control and robust construction to support high-volume cooking operations.

Top Imperial IHR-GT18-2_NAT Features

Designed for medium-volume kitchens, the Imperial IHR-GT18-2_NAT heavy-duty range combines powerful gas burners, thermostatic control, and durable stainless steel construction. It integrates cast iron "S" grates for durability, a 1" thick griddle for versatile cooking, and a standard oven tailored to high-performance kitchen workflows. This model is ideal for foodservice settings requiring reliable, restaurant-ready cooking capacity.

• (2) open burners: high-capacity gas cooking with cast iron grates for durability
• Stainless steel exterior: corrosion-resistant for long-term commercial use
• Thermostatic controls: precise temperature regulation for consistent cooking results
• Removable crumb tray: simplified cleaning and maintenance
• 18" heavy-duty griddle: uniform heat distribution for versatile menu preparation

Ideal for restaurant kitchens needing reliable, high-powered cooking equipment

Imperial IHR-GT18-2_NAT Technical Specs

The Imperial IHR-GT18-2_NAT heavy-duty range operates with a total gas input of 160,000 BTU (47 kW), utilizing natural gas with thermostat-controlled burners and a 36" width profile. The unit's construction features stainless steel front and sides for durability, with a 1" thick steel griddle plate and a 38" depth. It weighs approximately 750 lbs, supporting stable installation on adjustable 6" legs. Its versatile design includes a standard oven, equipped with easy-to-clean features and a chrome rack. The range's electrical requirements are minimal, as it is gas-powered, with certifications including cETLus and ETL for safety compliance. Dimensions ensure compatibility with standard commercial kitchen layouts, while its high-performance features support continuous operation in busy foodservice environments.

• Specifications: 160,000 BTU gas input, natural gas, non-electric operation
• Dimensions: 36" W x 38" D x 42" H
• Weight: 750 lbs net weight, designed for stable placement
• Construction: stainless steel front & sides, 1" thick griddle plate
• Compliance: cETLus and ETL listed for safety
• Installation considerations: requires proper ventilation and clearance for safe operation
• Maintenance: removable crumb tray and easy-to-access burners

What is a commercial heavy-duty gas range

A commercial heavy-duty gas range is a kitchen appliance engineered for high-volume foodservice operations, featuring multiple burners, griddles, and ovens designed for durability and consistent performance. The Imperial IHR-GT18-2_NAT is an example of such equipment, supporting demanding culinary workflows with robust stainless steel construction, thermostatic controls, and powerful gas burners. It is commonly installed in restaurant kitchens, catering operations, and institutional dining facilities, where it facilitates efficient, reliable cooking for large quantities of food, ensuring operational continuity and product quality.

Top Heavy Duty Gas Ranges for Commercial Foodservice Settings

Built to withstand high-volume use, the Imperial IHR-GT18-2_NAT heavy-duty range offers durable stainless steel construction and precise heat control, making it ideal for restaurant kitchens and institutional foodservice. Designed for operation in medium-volume environments, this model supports demanding cooking workflows with its powerful gas burners and versatile griddle, ensuring reliable performance during busy service periods.

• Operation for restaurant kitchens—delivers consistent, high-capacity cooking
• Compact footprint — fits seamlessly into standard commercial layouts
• Robust construction — stainless steel exterior resists corrosion and wear
• Reliable performance — 160,000 BTU output for demanding use
• Versatile cooking — open burners, griddle, and standard oven support diverse menu needs

Why Choose Imperial IHR-GT18-2_NAT

Why choose the Imperial IHR-GT18-2_NAT heavy-duty range over similar models is its combination of robust stainless steel durability, high BTU output, and integrated features like thermostatic controls and a full-size oven. Its design supports efficient workflow and simplifies cleaning, ensuring long-term performance and operational excellence in demanding commercial kitchens.

• Superior durability with stainless steel front and sides
• High 160,000 BTU gas output supports heavy cooking demands
• Built-in thermostatic controls for precise temperature management
• Removable crumb tray simplifies routine cleaning
• Versatile heavy-duty griddle offers additional cooking capabilities