IHR-4_NAT 36 Inch Gas Range 4 Open Burners 200000 BTU Stainless Steel with Oven

The Imperial IHR-4_NAT Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 36-inch gas range features four open burners with cast iron "S" grates, providing durable and even heat distribution across professional kitchens. Its stainless steel front and sides ensure robust construction, while the standard oven includes a chrome rack for versatile culinary applications. With a total output of 200,000 BTU (59 kW), this range is optimized for intensive cooking tasks, making it ideal for mid-volume restaurant operations requiring reliable performance and straightforward maintenance. Its technical specifications include a stainless steel construction, manual controls, removable crumb tray, and 6-inch adjustable legs for stability on uneven floors.

Top Imperial IHR-4_NAT Features

The Imperial IHR-4_NAT range offers professional-grade performance with four open burners on cast iron grates, supporting high-volume cooking. Its stainless steel finish ensures easy cleaning and durability under busy kitchen conditions. The unit's manual controls provide precise heat adjustment, while the removable crumb tray simplifies maintenance. Designed for seamless integration into commercial kitchens, it supports efficient workflow and consistent cooking results in mid- to high-volume restaurant or institutional settings.

• Powerful open burners: Four 20,000 BTU cast iron burners enable rapid, even heating
• Heavy-duty construction: Stainless steel front, sides, and cast iron grates resist corrosion
• Ease of maintenance: Removable crumb tray simplifies cleaning and reduces downtime
• Robust oven: Standard oven with chrome rack supports versatile cooking tasks
• Secure stability: Adjustable 6" legs with leveler feet for uneven flooring

Suitable for high-volume foodservice operations requiring reliable, heavy-duty cooking equipment.

Imperial IHR-4_NAT Technical Specs

The Imperial IHR-4_NAT features a durable stainless steel exterior, with a width of 36 inches, depth of 38 inches, and height of 42 inches. It weighs approximately 740 lbs, ensuring stability in busy kitchens. The unit is powered by natural gas, delivering 200,000 BTU (59 kW) of cooking output, suitable for high-throughput scenarios. Its construction includes cast iron "S" grates for durability and high heat retention. The appliance is equipped with manual controls for precise temperature regulation and features a removable crumb tray to facilitate cleaning. It operates with cETLus and NSF standards compliance, ensuring safety and sanitation in commercial environments. External finishes are stainless steel, contributing to ease of cleaning and corrosion resistance. The range’s operating temperature range comfortably supports standard cooking processes, with a maximum safe operating temperature in accordance with industry standards.

• Electrical Requirements: Not applicable; gas-powered unit
• Construction & Finish: Stainless steel front and sides for durability and sanitation
• Dimensions: 36" W x 38" D x 42" H
• Weight: 740 lbs
• Cooking Capacity: Four open burners plus one standard oven supporting diverse culinary demands
• Gas Power: 200,000 BTU (59 kW)
• Material: Cast iron burners and stainless steel exterior finish
• Compliance & Certification: cETLus and NSF listed standards
• Installation & Maintenance: Requires proper ventilation, accessible for cleaning, with adjustable legs for leveling
• Usage Compatibility: Designed for natural gas connection, compatible with standard restaurant kitchen setups

What is a commercial gas range?

A commercial gas range is a heavy-duty cooking appliance designed for high-capacity foodservice operations, characterized by multiple burners and robust construction. The Imperial IHR-4_NAT range is installed in professional kitchens requiring reliable heat output and easy maintenance, featuring four open burners and a standard oven, supporting precise temperature control. Its 36-inch width makes it suitable for moderate to large restaurant settings, supporting diverse cooking tasks with durable cast iron components and stainless steel surfaces, optimized for high-volume throughput in institutional or restaurant environments.

Top Commercial Ranges for Foodservice Settings

Designed for medium-volume restaurant kitchens, the Imperial IHR-4_NAT offers durable performance, high BTU output, and precise manual controls with a robust stainless steel build suitable for high-demand environments. Imperial (Middleby) IHR-4_NAT excels in supporting reliable, efficient cooking workflows across versatile foodservice settings.

• Operation Type — suited for mid-volume restaurant kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — supports diverse menu applications
• Workload Qualifier — performs reliably under moderate throughput
• Use Case — supports high-intensity cooking environments in restaurants and cafeterias

Why Choose Imperial IHR-4_NAT

Imperial IHR-4_NAT stands out through its heavy-duty stainless steel construction, four open burners supporting high-capacity cooking, and reliable performance under demanding conditions. Its straightforward manual controls and removable crumb tray facilitate quick cleanup, while the durable cast iron grates ensure long service life. Designed specifically for commercial kitchens, this range enhances efficiency and durability, making it a superior choice in comparison to standard competitors with less robust materials or smaller capacities.

• Features a robust stainless steel exterior for longevity in busy kitchens
• Four powerful open burners ideal for high-volume cooking
• Removable crumb tray simplifies maintenance and cleaning routines
• Heavy-duty cast iron grates with high heat retention
• Designed with adjustable leveled legs for versatile installation