Imperial IHR-2-1HT_NAT 36 Inch Gas Range with Two Burners and Oven

Imperial  |  MFG #: IHR-2-1HT_NAT  |  Item #: 1061076
$11,546.27 $25,658.00
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  • Robust stainless steel construction for durability
  • Total BTU output of 160,000 for rapid heat
  • Cast iron “S” grates ensure longevity
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The Imperial IHR-2-1HT_NAT Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking appliance designed for high-demand foodservice environments. Featuring a robust stainless steel construction with front and side panels, this 36-inch wide gas range integrates two open burners and an 18" hot top, providing versatile cooking options. Equipped with a standard oven, removable crumb tray, and chrome rack, it delivers reliable performance for medium-volume operations. With a total power output of 160,000 BTU (47kW), manual controls, and durable cast iron “S” grates, it ensures consistent heat distribution and ease of maintenance for restaurant, institutional, or catering kitchens. Its precise specifications support demanding culinary workflows requiring durability, performance, and adaptability.

The Imperial IHR-2-1HT_NAT provides high-performance cooking with two open burners and an 18" hot top, suitable for preparing multiple dishes simultaneously in busy kitchens. Constructed with stainless steel for longevity and corrosion resistance, it features cast iron “S” grates for reliable durability. Manual controls enable precise temperature adjustments, while the removable crumb tray simplifies cleaning. Its 42" height and standard oven support efficient workflow in restaurant or institutional environments, enhancing throughput. Designed for ease of maintenance and steady operation under medium workloads, this range fits seamlessly into commercial culinary setups.

Ideal for medium-volume restaurant kitchens and catering services needing reliable, durable cooking equipment.

The Imperial IHR-2-1HT_NAT features a robust 36-inch stainless steel exterior with a height of 42 inches and depth of 38 inches, designed for built-in applications in commercial kitchens. It operates with a total BTU input of 160,000, supported by gas heat at high-efficiency levels suited for demanding culinary operations. The unit’s construction includes high-grade cast iron “S” grates, ensuring durability under continuous use. It is powered by a gas supply and includes a standard oven with integrated features for consistent baking and broiling. This model weighs approximately 762 lbs, with dimensions tailored for optimal airflow and installation clearance. It is compatible with NSF and cETLus standards for safety and sanitation in foodservice environments. The range’s stainless steel finish promotes hygienic cleaning, resistance to corrosion, and longevity, making it suitable for high-volume daily operations. The appliance requires standard gas connections, proper ventilation, and maintenance routines for optimal performance. It is designed with adjustable height legs, a removable crumb tray, and user-friendly manual controls, supporting ease of service and longevity.

A commercial heavy-duty range is a robust cooking appliance designed for high-volume foodservice operations, typically equipped with multiple burners, hot tops, and ovens for versatile cooking. The Imperial IHR-2-1HT_NAT is a standard 36-inch model featuring open burners and a hot top, suitable for medium-volume kitchens such as restaurants, cafeterias, or catering facilities. It features durable stainless steel construction, cast iron burners for longevity, and manual controls for precise temperature management. Its specifications support consistent performance under continuous use, making it an ideal choice for demanding culinary environments that require reliability, durability, and versatile cooking capabilities.

Designed for dependable operation in medium workload kitchens, the Imperial IHR-2-1HT_NAT offers durable construction, multiple cooktop options, and precise manual controls, making it suitable for restaurant and institutional cooking needs. Imperial (Middleby) IHR-2-1HT_NAT ensures high performance and longevity, providing reliable service in spaces where steady throughput is essential.

Imperial IHR-2-1HT_NAT stands out among commercial ranges with its sturdy stainless steel build and cast iron burners engineered for durability. Its combination of open burners, hot top, and standard oven delivers versatile cooking performance with high heat output. The design emphasizes ease of cleaning, robust construction, and continuous operation under medium workloads, making it a dependable solution for busy culinary environments that demand efficiency and resilience.

More Details

Product Description

The Imperial IHR-2-1HT_NAT Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking appliance designed for high-demand foodservice environments. Featuring a robust stainless steel construction with front and side panels, this 36-inch wide gas range integrates two open burners and an 18" hot top, providing versatile cooking options. Equipped with a standard oven, removable crumb tray, and chrome rack, it delivers reliable performance for medium-volume operations. With a total power output of 160,000 BTU (47kW), manual controls, and durable cast iron “S” grates, it ensures consistent heat distribution and ease of maintenance for restaurant, institutional, or catering kitchens. Its precise specifications support demanding culinary workflows requiring durability, performance, and adaptability.

Top Imperial IHR-2-1HT_NAT Features

The Imperial IHR-2-1HT_NAT provides high-performance cooking with two open burners and an 18" hot top, suitable for preparing multiple dishes simultaneously in busy kitchens. Constructed with stainless steel for longevity and corrosion resistance, it features cast iron “S” grates for reliable durability. Manual controls enable precise temperature adjustments, while the removable crumb tray simplifies cleaning. Its 42" height and standard oven support efficient workflow in restaurant or institutional environments, enhancing throughput. Designed for ease of maintenance and steady operation under medium workloads, this range fits seamlessly into commercial culinary setups.

  • Powerful heat output: 160,000 BTU total for rapid cooking
  • Heavy-duty materials: Cast iron “S” grates and stainless steel exterior
  • Ease of cleaning: Removable crumb tray and stainless finish
  • Versatile cooking surface: Two open burners plus 18" hot top
  • Optimal workflow integration: Standard oven with chrome rack, precise manual controls

Ideal for medium-volume restaurant kitchens and catering services needing reliable, durable cooking equipment.

Imperial IHR-2-1HT_NAT Technical Specs

The Imperial IHR-2-1HT_NAT features a robust 36-inch stainless steel exterior with a height of 42 inches and depth of 38 inches, designed for built-in applications in commercial kitchens. It operates with a total BTU input of 160,000, supported by gas heat at high-efficiency levels suited for demanding culinary operations. The unit’s construction includes high-grade cast iron “S” grates, ensuring durability under continuous use. It is powered by a gas supply and includes a standard oven with integrated features for consistent baking and broiling. This model weighs approximately 762 lbs, with dimensions tailored for optimal airflow and installation clearance. It is compatible with NSF and cETLus standards for safety and sanitation in foodservice environments. The range’s stainless steel finish promotes hygienic cleaning, resistance to corrosion, and longevity, making it suitable for high-volume daily operations. The appliance requires standard gas connections, proper ventilation, and maintenance routines for optimal performance. It is designed with adjustable height legs, a removable crumb tray, and user-friendly manual controls, supporting ease of service and longevity.

  • Electrical requirements: Gas-powered, no electrical connection needed
  • Cooling method: N/A (gas range)
  • Refrigeration type: Not applicable
  • Production capacity: Not applicable
  • Dimensions: 36" W x 38" D x 42" H
  • Weight: 762 lbs
  • Materials: Stainless steel exterior, cast iron cooktop
  • Temperature range: Suitable for high-temperature cooking and baking
  • Cleaning & maintenance: Removable crumb tray, stainless finish, manual controls
  • Usage compatibility: Gas line connection, ventilation clearance, built for heavy duty service
  • Installation considerations: Adequate airflow, proper ventilation, and clearance for optimal operation

What is a commercial heavy-duty range?

A commercial heavy-duty range is a robust cooking appliance designed for high-volume foodservice operations, typically equipped with multiple burners, hot tops, and ovens for versatile cooking. The Imperial IHR-2-1HT_NAT is a standard 36-inch model featuring open burners and a hot top, suitable for medium-volume kitchens such as restaurants, cafeterias, or catering facilities. It features durable stainless steel construction, cast iron burners for longevity, and manual controls for precise temperature management. Its specifications support consistent performance under continuous use, making it an ideal choice for demanding culinary environments that require reliability, durability, and versatile cooking capabilities.

Top Gas Ranges for Medium-Volume Foodservice Settings

Designed for dependable operation in medium workload kitchens, the Imperial IHR-2-1HT_NAT offers durable construction, multiple cooktop options, and precise manual controls, making it suitable for restaurant and institutional cooking needs. Imperial (Middleby) IHR-2-1HT_NAT ensures high performance and longevity, providing reliable service in spaces where steady throughput is essential.

  • Operation for medium-volume kitchens with steady throughput
  • Compact footprint fits in diverse commercial kitchen layouts
  • Ideal for restaurant, cafeteria, and catering stations
  • Designed for moderate daily cooking workloads
  • Suitable for manual operation and quick maintenance

Why Choose Imperial IHR-2-1HT_NAT?

Imperial IHR-2-1HT_NAT stands out among commercial ranges with its sturdy stainless steel build and cast iron burners engineered for durability. Its combination of open burners, hot top, and standard oven delivers versatile cooking performance with high heat output. The design emphasizes ease of cleaning, robust construction, and continuous operation under medium workloads, making it a dependable solution for busy culinary environments that demand efficiency and resilience.

  • Built with commercial-grade stainless steel for longevity
  • Features cast iron “S” grates for durability
  • High BTU output supports rapid, high-heat cooking
  • Manual controls facilitate precise temperature adjustments
  • Compact design optimizes kitchen workflow in medium-volume settings

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Imperial IHR-2-1HT_NAT Spec Series Heavy Duty Range Gas 36"W
Imperial (Middleby)

Imperial IHR-2-1HT_NAT 36 Inch Gas Range with Two Burners and Oven

$11,546.27 $25,658.00

Imperial (Middleby), IHR-2-1HT_NAT, Spec Series Heavy Duty Range, gas, 36"W, (2) open burners, cast iron "S" grates (standard), (1) 18"W hot top, standard oven, (1) chrome rack, manual controls, removable crumb tray, stainless steel front, sides, 7"D landing ledge, backguard & kick plate, 6" legs with adjustable feet, 160,000 BTU, 47kW, cETLus, NSF