Imperial IGG-48_NAT 48 Inch Grooved Steel Griddle Gas Countertop 120000 BTU

The Imperial IGG-48_NAT Griddle Countertop Gas is a commercial-grade cooking surface designed for high-demand foodservice environments. Featuring a 48-inch width and 24-inch depth, its 1-inch thick grooved steel plate ensures durable, even heat distribution. Equipped with thermostatic and solid-state controls, this unit provides precise temperature management, making it suitable for restaurants, cafeterias, and catering operations seeking efficient prep space with robust construction.

Top Imperial IGG-48_NAT Features

The Imperial IGG-48_NAT gas griddle offers a 48" wide cooking surface with grooved steel plates for optimal heat transfer. Its stainless steel front, sides, and splash guard provide durability and ease of cleaning, while thermostatic controls support precise temperature regulation. Designed for countertop installation, it ensures efficient workflow in moderate-volume kitchens with a focus on durability and consistent performance.

• High-performance gas heat: 120,000 BTU for rapid, even cooking
• Heavy-duty construction: 1" thick grooved steel cooking surface
• Ease of maintenance: Removable grease can and 4" wide gutter
• Durable stainless steel exterior: Front, sides, and splash guard
• Precision control: Thermostatic and solid state controls for optimal temperature management

Ideal for commercial kitchens requiring consistent heating and quick cleanup in countertop installations.

Imperial IGG-48_NAT Technical Specs

The Imperial IGG-48_NAT Griddle combines commercial-grade stainless steel construction with a 48-inch wide by 24-inch deep grooved steel plate, 1-inch thick, capable of handling moderate throughput. It operates on a gas supply delivering 120,000 BTU, supporting precise thermostatic control. The unit features a stainless steel front, sides, splash guard, and a lightweight but sturdy construction weighing 630 lbs. Its dimensions are 48" W x 32.38" D x 14" H, with a CE, cETLus, and NSF approval for operational safety and sanitation standards. Designed for countertop mounting, it suits busy food prep zones in eateries or institutional settings. Maintenance involves regular cleaning of the grease gutter and removable grease can, with cleaning routines facilitated by its durable surface materials. Electrical requirements are not applicable as the unit is gas-powered, and it is air-cooled for efficient operation in various kitchen layouts.

• Electrical Requirements: Not applicable; operates on gas supply
• Cooling Method: Air-cooled
• Production Capacity: Suitable for moderate daily cooking operations
• Construction & Finish: Stainless steel exterior, grooved steel plate
• Dimensions: 48" W x 32.38" D x 14" H, weight 630 lbs
• Temperature Range: Set via thermostatic controls for consistent heat
• Cleaning & Maintenance: Removable grease gutter and grease can, stainless steel surfaces
• Usage Compatibility: Designed for countertop integration in busy commercial kitchens
• Installation Requirements: Ensure proper clearance for ventilation and grease drainage
• Operational Setup: Gas connection with appropriate shutoff valve for safety

What is a commercial gas countertop griddle?

A commercial gas countertop griddle is a heavy-duty cooking appliance used to prepare a variety of foods in foodservice venues. It features a durable, thick steel surface for even heat distribution, thermostatic controls for precise temperature regulation, and a compact footprint suitable for countertop installation. The Imperial IGG-48_NAT model specifically offers a 48-inch wide grooved steel plate, ideal for moderate-volume kitchens such as restaurants, cafés, and catering operations seeking reliable, quick-to-clean cooking solutions suitable for high usage environments.

Top commercial countertop gas griddles for foodservice settings

Constructed by Imperial, the IGG-48_NAT offers robust performance, durable stainless steel design, and precise thermostatic control, making it suitable for moderate-volume restaurant kitchens and catering facilities. Its compact countertop format supports efficient food prep workflows in busy commercial kitchens requiring reliable heat and fast cleanup.

• Operation type — moderate throughput in restaurant kitchens
• Kitchen type — compact commercial food prep spaces
• Foodservice category — general cooking and griddle stations
• Workload qualifier — medium-volume daily operations
• Use case — versatile food preparation in busy environments

Why Choose Imperial IGG-48_NAT

Why Choose Imperial IGG-48_NAT Gas Griddle is its combination of durable stainless steel exterior, precise temperature control, and a spacious grooved steel plate designed for consistent performance and easy maintenance. Its powerful 120,000 BTU gas output ensures rapid heating, supporting efficient cooking workflows in mid-sized commercial kitchens, making it a restaurant-ready and reliable countertop solution for high-demand foodservice operations.

• Self-contained gas operation ensures consistent, quick heat in commercial kitchens
• Heavy-duty 1" thick grooved steel surface enhances durability and heat retention
• Stainless steel exterior minimizes corrosion and improves sanitation
• Compact footprint fits seamlessly into countertop prep stations
• Easy-to-maintain grease gutter and removable grease can streamline cleaning