Imperial IFS-40-OP_NAT 40 lb Deep Fryer Gas Floor Model with 105000 BTU
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- High BTU gas system delivers rapid heat recovery.
- Stainless steel construction ensures durability in busy kitchens.
- Open pot design simplifies cleaning and inspection.
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The Imperial IFS-40-OP_NAT Fryer Gas Floor Model is a commercial-grade open pot fryer designed for high-efficiency foodservice operations. Equipped with a 40 lb. capacity stainless steel frypot, it delivers precise temperature control via a snap action thermostat, ensuring consistent frying results. The unit utilizes a gas heating system with 105,000 BTU output, suitable for medium-volume restaurant kitchens requiring reliable throughput and rapid recovery times. Its stainless steel front, sides, door, and basket hanger contribute to durability and sanitation, making it ideal for busy food preparation environments that demand robust equipment with straightforward maintenance. The open pot design facilitates easy cleaning and inspection, while the unit's dimensions and weight support stable installation in space-constrained kitchens.
The Imperial IFS-40-OP_NAT Fryer is engineered for commercial kitchens requiring durable, efficient frying with precise temperature control. Its stainless steel construction offers corrosion resistance and longevity, while the open pot design simplifies cleaning. The two nickel-plated baskets optimize workflow, enabling simultaneous frying and minimizing cross-contamination, suitable for high-turnover foodservice environments. Designed for open-floor installation, it supports easy access for operation and maintenance, and offers consistent heat distribution thanks to its high-powered gas system.
Ideal for medium-volume restaurant kitchens, caterers, or institutional foodservice providers seeking reliable, high-capacity gas fryers.
The Imperial IFS-40-OP_NAT Fryer features a stainless steel construction with dimensions of 15.5 inches in width, 30.5 inches in depth, and a height of 45.75 inches, supporting stable installation on 6" legs. It operates on a gas supply with a total input of 105,000 BTU, requiring a standard commercial gas connection. The unit has a weight of 221 lbs, emphasizing its sturdy build. Its thermostatic controls allow precise temperature adjustments within a safe operating range, with controls housed within a stainless steel front panel for durability and ease of access. The fryer is equipped with a stainless steel frypot designed for quick cleaning, complemented by a fine mesh crumb screen to prevent debris from clogging the system. Certified for safety and sanitation, it delivers efficient energy use with a self-contained system optimized for moderate throughput kitchens. The unit’s compliance with ETL and ETL-Sanitation standards ensures consistent safety and operational reliability.
A commercial gas fryer is a heavy-duty kitchen appliance designed for frying large quantities of food using natural gas or propane. The Imperial IFS-40-OP_NAT Fryer offers reliable thermal performance with high BTU output, stainless steel construction, and precise thermostat controls, making it suitable for mid-volume restaurant kitchens. Typically installed in open-floor setups, this fryer supports rapid recovery times, consistent food quality, and ease of maintenance, ideal for moderate throughput foodservice outlets and institutional kitchens.
A top commercial gas fryer provides durable construction, precise temperature control, and high-capacity output for medium-volume foodservice environments. Imperial IFS-40-OP_NAT, with its robust build and 40 lb. capacity, is built for appliance-driven kitchens equipped for reliable operation and efficient workflow, suitable for restaurants, cafeterias, and catering operations requiring consistent, restaurant-ready frying performance.
Imperial IFS-40-OP_NAT distinguishes itself through a combination of durable stainless steel construction, high BTU gas heating, and a user-friendly open pot design that simplifies cleaning and inspection. Its reliable performance, precise thermostatic control, and certification support operational efficiency and sanitation in commercial kitchens, making it a preferred choice over competitor models with less robust build or lower output capabilities.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
