Imperial ICRA-7 194 Inch Gas Wok Range with 7 Burners 770000 BTU

The Imperial ICRA-7 Wok Range Gas 194" is a commercial-grade cooking appliance designed for high-capacity Asian cuisine preparation. This gas-operated wok range features seven burners and a water-cooled top to ensure even heat distribution during intensive use. With a width of 194 inches and a stainless steel exterior, it is engineered for durability and easy maintenance in professional kitchens. Its built-in drain system, Chinese swing faucet, and knee "L" lever gas valve handle streamline workflow and enhance operational efficiency, making it suitable for high-volume restaurant and catering environments.

Top Imperial ICRA-7 Features

The Imperial ICRA-7 Wok Range offers robust nine-element heating, featuring a water-cooled top for consistent temperature control. Its stainless steel construction provides resistance to corrosion and ease of cleaning. The integrated drain system simplifies maintenance, and the ergonomic controls facilitate precise flame adjustments. Designed for commercial kitchens, this unit handles continuous use in fast-paced Asian foodservice settings, providing expert-level performance and workflow integration through specialized features like the back splash and pipe rack.

• (7) burners: Accommodates multiple wok stations simultaneously for high-output cooking
• Wok Range construction: All stainless steel exterior ensures durability and corrosion resistance
• Water cooled top: Maintains consistent temperature, reducing heat loss and operator fatigue
• Built-in drain system: Simplifies cleaning and reduces downtime in busy kitchens
• Knee "L" lever gas valve handle: Enhances ease of flame control and ergonomic operation

Ideal for high-volume Asian cuisine outlets requiring reliable, durable wok cooking platforms.

Imperial ICRA-7 Technical Specs

The Imperial ICRA-7 features a 24-inch flue riser and a total power output of 770,000 BTU, supporting continuous high-heat performance. Its dimensions are 194 inches in width, 41 inches in depth, and 33 inches in height, with a weight of 2000 lbs. This model operates on natural gas, with controls managed via knee "L" lever handles that provide precise flame adjustment. The stainless steel exterior offers high corrosion resistance, while the water-cooled top maintains stable heat during prolonged use. It meets NSF standards and features cETLus certification for safety and sanitation, facilitating reliable operation in demanding commercial kitchen environments. Maintenance involves routine cleaning of the water-cooled top and drain system, with disassembly for component access. The unit is designed for seamless integration with existing ventilation, plumbing, and fuel supply systems.

• Electrical Requirements: Not applicable; gas-powered with no electrical connection needed
• Cooling Method: Water-cooled top for consistent heat transfer
• Production Capacity: Supports high-volume wok cooking with 770,000 BTU output
• Construction & Finish: All stainless steel exterior for longevity and sanitation
• Dimensions & Weight: 194" W x 41" D x 33" H; 2000 lbs for stable installation
• Temperature Resistance: Operates effectively within typical high-heat ranges for wok cooking
• Food Safety & Sanitation: Meets NSF and cETLus standards, designed for easy cleaning

Installation considerations include adequate clearance for airflow, drainage, and plumbing connections tailored to specified specifications to ensure optimal performance and safety.

What is a commercial wok range?

A commercial wok range is a heavy-duty cooking appliance designed for high-volume Asian food preparation, typically installed in professional kitchens. The Imperial ICRA-7 is a gas-powered, seven-burner wok range with a water-cooled top, built for intense, continuous use. It features robust stainless steel construction, integrated drainage, and ergonomic controls, making it ideal for high-capacity restaurant operations or catering services that require rapid, reliable wok cooking capable of supporting large throughput in busy foodservice environments.

Top commercial wok ranges for high-volume Asian cuisine

Designed for high-capacity Asian food service, the Imperial ICRA-7 combines durable stainless steel construction with precise gas burners, suitable for continuous operation in busy restaurant kitchens. Its water-cooled top manages heat effectively, making it ideal for high-volume wok cooking. Built with expert craftsmanship, this range supports demanding workflows in professional kitchen environments, offering reliable performance and efficient workflow integration.

• Operation for high-volume wok stations in Asian restaurants
• Suitable for compact commercial kitchens with limited space
• Perfect for restaurant-ready high-capacity cooking environments
• Supports moderate throughput in bustling foodservice settings
• Ideal for full-service Asian cuisine in commercial kitchens

Why Choose Imperial ICRA-7 Wok Range Gas 194"

Imperial ICRA-7 stands out among commercial wok ranges with its extensive 770,000 BTU capacity, all stainless steel exterior for longevity, and water-cooled top ensuring uniform heat. The built-in drain system and ergonomic controls optimize workflow and ease maintenance, making it suitable for high-demand culinary environments. Its design prioritizes durability, sanitation, and operational efficiency, supporting advanced restaurant operations with reliable, restaurant-ready performance.

• Self-contained with high BTU output for rapid high-heat cooking
• Stainless steel construction provides corrosion resistance and longevity
• Water-cooled top maintains even temperature during prolonged use
• Built-in drain system simplifies cleaning and reduces downtime
• Ergonomic controls enhance flame precision and operator comfort