Ice-O-Matic ICEU150FW Water-cooled Ice Maker Cube-style Undercounter 180 Lb/Day
- Footprint & Configuration: Compact undercounter design optimizes space.
- Capacity & Throughput: Produces approximately 180 lb of ice daily.
- Core Performance Specs: Water-cooled system ensures quiet, efficient operation.
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The Ice-O-Matic ICEU150FW ICE Series™ Cube Ice Maker Cube-style Undercounter is a commercial-grade ice production unit designed for minimal footprint installations in foodservice settings. This undercounter ice machine features a water-cooled, self-contained condenser capable of producing approximately 180 lb (82 kg) of full-size cube ice per 24 hours. Built with durable stainless steel construction, it offers reliable performance for restaurants, bars, and catering operations that require consistent, high-quality ice. Its full-size dice cubes are ideal for beverage service and presentation, with dimensions suited for standard ice dispensers and drink applications. The unit is engineered to operate efficiently in medium-volume workflows, providing a steady ice supply with minimal maintenance needs and straightforward integration into existing kitchen layouts.
The ICEU150FW is tailored for commercial foodservice environments demanding high-volume ice production with efficient operation. Its water-cooled system ensures quieter, energy-efficient performance in enclosed spaces. Featuring a robust stainless steel exterior, it provides durability and easy cleaning, while the self-contained condenser simplifies installation and maintenance. Designed for undercounter integration, it fits seamlessly into compact kitchen layouts, supporting workflow efficiency in busy hospitality settings. The 180 lb daily capacity ensures ample ice supply for moderate throughput, making it suitable for bars, cafes, and catering facilities requiring dependable, restaurant-ready ice output.
Ideal for moderate-volume foodservice outlets needing reliable ice production with minimal footprint.
The ICEU150FW features a water-cooled, self-contained condenser system capable of producing 180 lb (82 kg) of cube ice daily, with a full-size dice cube type preferred for beverage presentation. Its dimensions accommodate undercounter installation with a width of 24.54 inches, depth of 26.27 inches, and height of 39 inches, supporting space-efficient kitchen layouts. The stainless steel exterior enhances durability and ease of cleaning, while operating within an environment suited to ambient temperatures typical of commercial kitchens. The unit weighs approximately 160 lbs, providing stability during operation. It includes NSF and cULus certifications, ensuring compliance with industry safety and sanitation standards. Power requirements include standard electrical compatibility for water-cooled systems, facilitating integration into existing electrical infrastructure. Maintenance involves routine cleaning of the condenser and water system, with disassembly and replacement of gaskets or seals as needed. The unit’s design prioritizes efficient workflow in undercounter installations, supporting high-quality ice delivery in restaurant, bar, and catering environments.
A commercial ice maker with bin is a specialized appliance designed to produce and store large quantities of ice for high-demand foodservice applications. The Ice-O-Matic ICEU150FW is a self-contained cube-style ice production unit installed in undercounter locations, optimized for moderate-volume workloads such as restaurants, cafes, and catering operations. It produces approximately 180 lb of full-size dice ice daily, suitable for beverage service and food presentation in busy environments. Installed in undercounter cafes and bars, this ice maker ensures a reliable, accessible ice supply essential for maintaining efficient service and product quality in commercial food and hospitality operations.
Designed for use in moderate-volume foodservice workflows, the Ice-O-Matic ICEU150FW offers robust performance and durability. Built with a stainless steel exterior and water-cooled condenser, it supports seamless operation in commercial kitchens, ideal for restaurant and catering service. Its reliable, restaurant-ready cube ice output ensures consistent quality in beverage and food presentation, making it suited for mid-volume applications where operation efficiency and sanitation are critical.
Ice-O-Matic ICEU150FW stands out among commercial ice makers with its durable stainless steel construction, water-cooled operation, and efficient undercounter design. Its 180 lb daily capacity and self-contained condenser streamline installation and maintenance, supporting operational efficiency in foodservice environments. The unit’s reliable ice production ensures high-quality, consistent cube ice supply, essential for maintaining service standards across hospitality operations.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
