Ice-O-Matic GEM2006R Air-cooled Ice Maker Nugget Style Soft Chewable Ice 2000 Lb/Day

The Ice-O-Matic GEM2006R Pearl Ice® Maker is a commercial-grade nugget ice machine engineered for high-volume foodservice environments. Designed with an air-cooled cooling system and a remote condenser, this model produces approximately 2,000 pounds of soft, chewable ice crystals per 24 hours—ideal for quick service needs in restaurants, cafeterias, and hospitality venues. Crafted with durable stainless steel and featuring an NSF listing, the GEM2006R combines reliability with efficiency for consistent, high-capacity ice production in demanding culinary applications.

Top Ice-O-Matic GEM2006R Pearl Ice® Maker Features

The GEM2006R offers a robust 2000 lb/907 kg daily ice production capacity with air-cooled operation and a remote refrigeration system, suitable for mid-volume restaurant kitchens and large cafes. Its stainless steel construction ensures long-term durability, while the chewable nugget ice enhances beverage presentation. Designed for ease of maintenance, the unit features straightforward access for cleaning and regular service, fitting seamlessly into busy foodservice workflows. Its high output capacity and reliable operation support continuous service during peak hours.

• High-volume production: Generates approximately 2,000 lbs of ice daily for busy foodservice settings
• Durable construction: Built with stainless steel for superior longevity in commercial environments
• Air-cooled operation: Efficient cooling system minimizes water use and simplifies installation
• Remote condenser setup: Ensures flexible placement and reduced machine heat exposure
• Easy maintenance access: Features simple disassembly for routine cleaning and servicing

Best suited for restaurants, hospitality venues, or institutions requiring large, consistent supplies of chewable nugget ice.

Ice-O-Matic GEM2006R Technical Specs

The GEM2006R operates on a standard electrical configuration, featuring a dedicated electrical requirement for optimal performance. It is an air-cooled unit with a remote refrigeration system, capable of producing between 1901 and 2100 pounds of nugget ice per 24 hours. The machine’s dimensions are 27 inches in width, 33 inches in depth, and 33 inches in height, with a weight of approximately 306 lbs. Constructed entirely from stainless steel with a sleek finish, it offers durability and sanitation in high-use environments. The unit features NSF and cULus listings, supporting safe, reliable operation in commercial kitchens. Designed for moderate workloads, it tolerates typical ambient temperatures within kitchen settings. Maintenance routines are straightforward, with easy access panels and disassembly points for cleaning and inspection. Its quiet operation makes it suitable for continuous operation during meal service.

• Electrical requirements: Standard voltage, single or three-phase, specific amperage and wattage
• Cooling method: Air-cooled with remote condenser for efficient heat dissipation
• Production capacity: Approximately 1901-2100 lbs of nugget ice per 24 hours
• Cube type: Nugget, chewable ice crystals ideal for beverages
• Construction: Stainless steel exterior, corrosion-resistant and easy to clean
• Dimensions: 27" W x 33" D x 33" H, with a shipping weight of 306 lbs
• Operation compatibility: Suitable for standard kitchen environments with appropriate electrical setup
• Cleaning & maintenance: Disassembly for routine cleaning, accessible panels included
• Usage considerations: Adequate clearance for airflow and drainage, minimal routine service

What is a commercial ice maker?

A commercial ice maker is a heavy-duty appliance designed for continuous production of ice in high-demand foodservice settings. The Ice-O-Matic GEM2006R Pearl Ice® Maker is a top-tier nugget ice machine that delivers soft, chewable ice crystals suitable for beverages and food presentation. Installed in restaurant kitchen stations or beverage service areas, it supports moderate to large throughput, ensuring ample supply during peak hours and reducing wait times for customer service. Its reliable operation and durable construction make it a preferred choice for venues requiring consistent high-capacity ice production.

Top Commercial Nugget Ice Machines for Foodservice Settings

Designed for medium-volume workflows, the Ice-O-Matic GEM2006R offers reliable delivery of chewable nugget ice within busy restaurants, cafeterias, and hospitality venues. Built for operational longevity and efficient performance, it efficiently supports foodservice environments with moderate throughput demands. The GEM2006R is optimized for installation in commercial kitchens needing durable, high-capacity ice production for beverage service and food presentation.

• Operation type — suited for restaurants and hospitality venues
• Kitchen type — ideal for medium-sized commercial kitchens and cafes
• Foodservice category — suitable for beverage and food presentation applications
• Workload qualifier — supports moderate daily ice output requirements
• Use case — optimal for quick-service establishments handling consistent, high-volume demand

Why Choose Ice-O-Matic GEM2006R Pearl Ice® Maker

Compared to similar models, the Ice-O-Matic GEM2006R features a large-capacity, self-contained design with durable stainless steel construction and a remote condenser, enhancing reliability and ease of maintenance. Its ability to produce high volumes of chewable nugget ice makes it restaurant-ready, while its air-cooled refrigeration improves efficiency and operational flexibility. The unit’s robust build and proven performance support continuous service in demanding foodservice environments without sacrificing sanitation or workflow efficiency.

• Compact footprint with high-capacity ice production capabilities
• Self-contained design simplifies installation and integration
• Durable stainless steel exterior withstands constant commercial use
• Remote condenser setup provides flexible placement options
• High-volume production supports large-volume beverage dispensing