Ice-O-Matic CIM0636FW Elevation Series Water-cooled Modular Ice Maker Full Size Cubes 620 Lb/Day
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- Produces approximately 620 lb of ice daily at 70°F/50°F conditions
- Constructed with corrosion-resistant stainless steel and BPA-free components
- Dishwasher-safe food zone parts simplify cleaning routines
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The Ice-O-Matic CIM0636FW Elevation Series™ Modular Cube Ice Maker Water-cooled is a commercial-grade ice production unit designed for high-demand foodservice environments. This self-contained cube-style ice maker features a 30-inch width and produces approximately 620 pounds of full-size cubes per 24 hours at 70°F/50°F conditions, with a capacity of 535 pounds at 90°F/70°F. Powered by a water-cooled condenser, it ensures efficient operation in hospitality, catering, and large-scale foodservice applications, providing reliable and consistent PURE ICE® with built-in antimicrobial protection for enhanced sanitation. Its robust components and precise specifications serve foodservice operators needing durable, high-capacity ice machines tailored for continuous operation in demanding settings.
The Ice-O-Matic CIM0636FW Modular Cube Ice Maker delivers consistent, high-volume ice production with a self-contained water-cooled refrigeration system. Its 27” W x 33” D x 27” H construction incorporates corrosion-resistant materials and dishwasher-safe food zones for ease of maintenance. Designed for mid-volume foodservice, it features LED status displays, one-touch sanitizing, and descaling controls, suitable for hospitality venues requiring reliable supply of full-size cubes. Its antimicrobial integrated protection minimizes downtime and enhances sanitation workflows, making it ideal for busy kitchens and beverage stations.
Optimal for medium-volume foodservice environments requiring reliable commercial ice production
The Ice-O-Matic CIM0636FW is a commercial ice machine featuring a self-contained refrigeration system powered by water-cooled condensation, providing consistent output of full-size cubes. It operates with a voltage requirement compatible with standard commercial power supplies and draws approximately 6.4 amps, consuming an estimated 1.2 kWh per 100 pounds of ice produced. The unit measures 27 inches in width, 33 inches in depth, and 27 inches in height, with a weight of 164 pounds, and is built from durable stainless steel with a polished finish and BPA-free components. Designed for optimal performance in various environments, it maintains operation within temperature ranges suitable for busy kitchens and beverage stations. Its antimicrobial features and dishwasher-safe parts ensure cleanliness while reducing maintenance time. The model’s water-cooled condenser enhances efficiency in high-ambient conditions, perfect for installations with limited ventilation, and its comprehensive feature set supports easy cleaning, detailed diagnostics, and long-term reliability.
A commercial ice maker is a high-capacity appliance designed to produce large volumes of ice for foodservice environments. It operates continuously, with models like the Ice-O-Matic CIM0636FW capable of generating approximately 620 pounds of full-size cubes daily, supporting busy kitchens and beverage stations. Installed in locations such as restaurant backlines, hotel bars, or catering facilities, this unit offers reliable, sanitary ice with antimicrobial protection, ensuring consistent quality and operational efficiency for mid-volume ice needs in hospitality and catering applications.
Designed for medium-workload commercial kitchens, the Ice-O-Matic CIM0636FW elevates ice production efficiency with durable, cleanable components, suitable for hospitality and catering operations. Its robust construction and water-cooled refrigeration make it ideal for consistent, restaurant-ready ice in high-demand settings.
Ice-O-Matic CIM0636FW distinguishes itself through its rugged design, water-cooled efficiency, and antimicrobial features. Its high-capacity output, dishwasher-safe parts, and ease of maintenance enhance operational efficiency in professional foodservice settings. This model’s full-size cube production and compact form factor make it well-suited for demanding hospitality environments seeking reliable, restaurant-ready ice solutions.
Product Description
Certifications
BPA FREE
The item has been evaluated and has been found to be free of bisphenol A.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Dishwasher Safe
This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.
Certifications
From the manufacturer
