Ice-O-Matic CIM0436FA Air-cooled Ice Maker Full Size Cubes Modular 465 Lb/Day
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- Self-contained refrigeration ensures reliable operation
- Produces approximately 465 lb of ice daily
- Air-cooled condenser optimizes energy efficiency
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The Ice-O-Matic CIM0436FA Elevation Series™ Modular Cube Ice Maker is a commercial-grade, countertop ice production unit designed for high-efficiency operation in foodservice environments. It features a self-contained refrigeration system with an air-cooled condenser, capable of producing approximately 465 pounds of full-size cube ice per 24 hours at 70°F/50°F conditions. This durable, stainless steel unit incorporates PURE ICE® built-in antimicrobial protection to enhance sanitation, and includes user-friendly LED status displays and one-touch controls for sanitizing and descaling. Engineered for commercial kitchens, bars, and hospitality venues, the CIM0436FA offers reliable performance and easy maintenance in compact dimensions, optimizing workflow and ice quality.
The Ice-O-Matic CIM0436FA Elevation Series™ ice maker is engineered with a durable stainless steel exterior, facilitating long-term use in demanding foodservice settings. Its self-contained refrigerant system and air-cooled condenser ensure energy-efficient operation, while the dual exhaust air discharge simplifies installation in limited space. Designed for commercial kitchens and beverage facilities, it provides consistent production of full-size cube ice, with dishwasher-safe food zone components for straightforward sanitation. Its intuitive LED indicators support monitoring, and the unit’s precise dimensions enable seamless integration into countertop or undercounter setups, making it ideal for medium-volume applications requiring reliable ice supply.
Ideal for medium-volume foodservice operations like restaurants, bars, and hotels seeking reliable, sanitary ice production.
The Ice-O-Matic CIM0436FA is a commercial cube-style ice maker configured with a self-contained refrigeration system utilizing air cooling. It operates on standard electrical requirements suitable for most foodservice environments, with dimensions of 27" W x 33" D x 27" H, and a weight of approximately 158 pounds. The unit produces up to 465 pounds of full-size cubes per day, with its durable stainless steel construction and BPA-free components ensuring safety and longevity. The refrigerant system provides reliable cooling, with operation optimized at temperatures around 70°F/50°F, and the design incorporates antimicrobial features and dishwasher-safe food zone elements for straightforward cleaning. It meets CE and cULus standards, with energy efficiency highlighted by ENERGY STAR® certification. The unit includes dual top/side air discharge outlets for adaptable installation, and offers convenient access for maintenance and cleaning tasks.
A commercial cube ice maker is a professional appliance designed to produce large quantities of full-size ice cubes suitable for diverse foodservice and hospitality settings. It utilizes refrigeration with self-contained systems for operational independence, installed in kitchens, bars, or hospitality venues where consistent ice availability is essential. The Ice-O-Matic CIM0436FA is a robust, high-capacity unit ideal for medium-volume applications such as restaurants, cafes, and hotels that require reliable, sanitary cube ice supply and efficient workflow management without space constraints.
Built with durable stainless steel and professional-grade components, these units deliver reliable cube ice production for moderate throughput applications like cafes and hotel bars. Ice-O-Matic CIM0436FA offers efficient self-contained operation, optimized for commercial kitchens with limited space, ensuring consistent ice quality and sanitation for foodservice workflows. Suitable for mid-scale operations, it meets performance standards necessary for high-quality beverage presentation and food presentation needs.
Ice-O-Matic CIM0436FA stands out with its full-sized, dice cube production capability paired with a permanently sealed antimicrobial system for enhanced sanitation. Its dual exhaust air discharge simplifies installation, and the stainless steel construction ensures durability in busy foodservice environments. The unit’s energy-efficient design minimizes operational costs, while the dishwasher-safe food zone components streamline maintenance, making it a dependable solution for commercial kitchens and hospitality venues seeking high-performance, low-maintenance ice equipment.
Product Description
Certifications
BPA FREE
The item has been evaluated and has been found to be free of bisphenol A.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Dishwasher Safe
This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.
Certifications
From the manufacturer
