Ice cream dippers and spades are essential tools for any restaurant that serves ice cream. These utensils are specifically designed to scoop out the perfect portion of ice cream, ensuring that each serving is consistent in size and shape. The dippers come in a variety of sizes, allowing you to choose the right one for your needs. They are made of high-quality materials, such as stainless steel or plastic, which makes them durable and long-lasting. Spades, on the other hand, are used to cut through hard ice cream and create a smooth surface. Both of these tools play an important role in serving up delicious ice cream to your customers. Therefore, it is crucial to have a good supply of ice cream dippers and spades in your restaurant's inventory.