Howard-McCray SC-CMS34E-4-LED 52-1/2 Inch Red Meat Service Case Self-Contained
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- Self-contained refrigeration ensures reliable cooling
- Full-length gravity coil system guarantees uniform temperature
- Durable stainless steel top resists corrosion
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The Howard-McCray SC-CMS34E-4-LED Red Meat Service Case is a professional-grade refrigerated display unit designed for efficient red meat presentation in commercial foodservice environments. With a width of 52-1/2 inches and a dual-duty, endless design, it facilitates organized and accessible product storage. The self-contained refrigeration system features a full-length gravity coil setup, ensuring consistent temperature control for high-volume meat display areas. The unit comprises upper and lower compartments, with an additional full-length humidity coil at the main deck to optimize product freshness. Constructed with a stainless steel top, a white exterior, and a white interior, this model offers durability and easy cleaning. Operating at 1/4 HP, it runs on 115V, 60Hz, single-phase power with 12.0 amps. The design incorporates cULus, UL EPH classification, and UL-Sanitation standards for reliable commercial operation. It is suitable for medium-volume meat counters and deli operations requiring precise temperature regulation, product visibility, and ease of maintenance.
The Howard-McCray SC-CMS34E-4-LED Red Meat Service Case provides precise temperature management with self-contained refrigeration, ensuring product freshness and safety. Its durable stainless steel construction supports high-volume use, while the full-length gravity coil system enables uniform cooling. The design facilitates easy cleaning and maintenance, with accessible compartments and humidity coils for optimal product quality. Ideal for mid-volume meat counters, the unit supports efficient workflow and product presentation in upscale butcheries or deli counters.
Suitable for medium-volume meat display, supporting streamlined workflow and product safety.
The Howard-McCray SC-CMS34E-4-LED is a commercial refrigerated display case featuring a self-contained refrigeration system powered by a 115-volt, 60 Hz, single-phase motor drawing 12.0 amps. It boasts a 1/4 HP compressor with UL EPH classification, cULus listing, and UL-Sanitation approval. With dimensions of 52-1/2 inches in width, 34-1/2 inches in depth, and 53 inches in height, it provides a robust 530 lbs weight capacity. The interior is finished in white for cleanliness, and the exterior is all white, supporting sanitation standards. The unit's construction includes high-grade stainless steel and a clear straight glass front for product visibility. It features a circulating airflow system with a gravity coil setup, ensuring consistent temperature control with efficient energy use. The temperature operates within a safe range for meat storage, optimized with humidity controls to extend product freshness. Designed for easy cleaning and maintenance, it includes full-length humidity coils, accessible compartments, and a durable exterior suitable for high-demand environments.
A commercial display case for red meat is a refrigerated unit designed to showcase and preserve meat products in foodservice environments. These units, like the Howard-McCray SC-CMS34E-4-LED, feature self-contained refrigeration, adjustable humidity controls, and durable construction suitable for deli counters and butcher shops. They are used to maintain optimal temperature and presentation standards, supporting freshness and food safety in high-volume retail or restaurant settings, particularly for mid-volume meat and deli operations requiring reliable refrigeration and product visibility.
These high-quality units, including the Howard-McCray SC-CMS34E-4-LED, offer durable construction, precise temperature control, and visibility, supporting efficient meat presentation in moderate-traffic foodservice settings and ensuring product integrity with a dependable self-contained refrigeration system.
Howard-McCray SC-CMS34E-4-LED offers a robust, all-white exterior with professional-grade stainless steel features, optimized for durability and sanitation. Its endless dual-duty design and full-length humidity coil improve product presentation and freshness, while integrated systems facilitate easy maintenance and reliable operation in busy meat display settings. Its compact footprint supports efficient use of space with high-performance cooling functions unmatched by typical models.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
