Hoshizaki UR60A-D2 60 Inch Stainless Steel Undercounter Refrigerator 17.55 cu ft
- Footprint and configuration optimize space utilization
- Supports 17.55 cu ft capacity for high-volume storage
- Self-contained system with 1/5 HP compressor
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The Hoshizaki UR60A-D2 Steelheart Series Undercounter Refrigerator Two-section 60"W is a commercial-grade refrigerator designed for precise temperature control and durable operation in professional foodservice environments. Featuring a self-contained, rear-mounted refrigeration system, this unit offers efficient cooling with a 1/5 HP compressor. Its two-section configuration includes a solid hinged door and access via drawers and adjustable shelving, all housed in stainless steel—interior and exterior—for optimal corrosion resistance. Its compact 33.63-inch height and 60-inch width facilitate integration into undercounter setups, making it suitable for high-demand kitchens needing reliable food preservation with minimal footprint. The unit's construction and technical specs support consistent, sanitary storage for perishable ingredients and prepared foods in busy establishments.
The Hoshizaki UR60A-D2 Steelheart Series undercounter refrigerator provides moderate-volume refrigeration with robust stainless steel construction for longevity. Designed for foodservice professionals, it combines easy-to-clean surfaces, adjustable shelving for flexible storage, and a rear-mounted compressor for simplified maintenance. Its balanced airflow and self-contained cooling system support consistent temperatures, making it ideal for undercounter stations in restaurants, bars, and hospitality settings. The unit’s reliability ensures safe storage of perishable items, supporting efficient workflow in commercial kitchens.
Ideal for medium- to high-volume kitchen environments requiring reliable undercounter refrigeration.
This model features a self-contained, rear-mounted refrigeration system with a 1/5 HP compressor powered by 115V, 60Hz, single-phase electrical supply. It produces a consistent cooling environment with a capacity suitable for 17.55 cubic feet of storage space, ideal for storing perishable ingredients. Constructed entirely of stainless steel, it boasts a durable exterior and interior, measuring 60 inches wide, 31 inches deep, and 33.63 inches tall, with a shipping weight of 288 pounds. The refrigeration system uses R290 hydrocarbon refrigerant, which is environmentally friendly and ensures optimal heat exchange. Its design includes four 4-inch stem casters—two with brakes—for mobility and stability. The unit operates within standard temperature ranges suitable for cold storage, maintained by a user-friendly, self-contained cooling mechanism supported by easy disassembly for cleaning. It is compliant with sanitation standards and built for durability in demanding foodservice operations.
A commercial undercounter refrigerator is a compact refrigeration unit designed for food storage beneath work surfaces, typically used in professional kitchens, bars, and hospitality environments. It features precise temperature control, durable stainless steel construction, and accessible layouts for efficient ingredient organization. The Hoshizaki UR60A-D2 Steelheart Series Undercounter Refrigerator Two-section 60"W is a reliable model built for consistent cold storage in high-volume foodservice operations, ideal for installation in undercounter or prep area setups to support streamlined workflows and quick ingredient access.
Reliable, durable construction with precise cooling supports moderate workloads in restaurant or bar environments. The Hoshizaki UR60A-D2 is ideal for undercounter applications in commercial kitchens requiring consistent, sanitary storage for prepared foods and ingredients.
The Hoshizaki UR60A-D2 Steelheart Series undercounter refrigerator distinguishes itself through its robust stainless steel build, self-contained refrigeration, and reliable performance tailored for busy foodservice environments. Its compact footprint and simple maintenance support efficient kitchen operation and sanitation, providing a restaurant-ready solution that maintains optimal temperatures effortlessly while integrating seamlessly into undercounter setups.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer