Hoshizaki UR48A-D4 48 Inch 13.66 cu ft Undercounter Refrigerator with Drawers
- Footprint & configuration optimize space usage
- 13.66 cu ft capacity supports high-volume storage
- Self-contained, rear-mounted system ensures reliability
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The Hoshizaki UR48A-D4 Steelheart Series Undercounter Refrigerator is a commercial-grade refrigeration unit designed for precise storage within compact kitchen spaces. This two-section reach-in features a 48" width with a 13.66 cu. ft. capacity, optimized for busy foodservice environments requiring reliable, high-performance undercounter refrigeration. Its self-contained, rear-mounted refrigeration system utilizes R290 hydrocarbon refrigerant, contributing to energy-efficient operation. Constructed with a stainless steel exterior and interior, it offers durability and sanitation suitable for restaurant, cafeteria, or bar applications requiring efficient workflow integration and consistent temperature control. With a 1/6 HP compressor and a standard 115V power connection, it delivers consistent cooling in demanding commercial settings. The unit's precise specifications make it an ideal component in professional culinary operations focusing on reliable refrigerated storage.
The Hoshizaki UR48A-D4 Steelheart Series Undercounter Refrigerator provides precise temperature control with a self-contained refrigeration system. Equipped with four drawers and four 4" stem casters (two with brakes), it ensures easy access and maneuverability in demanding foodservice environments. Its stainless steel design offers durability and ease of cleaning, while the rear-mounted compressor simplifies maintenance. The unit supports efficient workflow for bulk storage needs within undercounter spaces, enhancing kitchen productivity through robust construction and functional features.
Designed for medium-volume foodservice applications, suitable for busy restaurant prep stations or cold storage needs.
The Hoshizaki UR48A-D4 Undercounter Refrigerator measures 48 inches in width, 33.63 inches in height, and 31 inches in depth, with a total weight of 315 pounds. It features a stainless steel exterior finish with a food-safe interior, supporting operational temperature ranges suitable for perishable storage. Its refrigeration is self-contained and rear-mounted, utilizing environmentally friendly R290 hydrocarbon refrigerant, with a compressor rated at 1/6 HP. The unit provides a cooling capacity optimized for steady temperature maintenance, supporting 13.66 cubic feet of storage. Power requirements specify a standard 115V outlet with a NEMA 5-15P plug. The unit's construction integrates easy-to-clean surfaces and durable materials designed for commercial kitchen sanitation standards, with features supporting straightforward maintenance and cleaning routines.
A commercial undercounter refrigerator is a compact refrigeration unit designed for efficient cold storage within limited kitchen space. It typically features self-contained refrigeration with precise temperature controls, stainless steel construction for durability, and easy access via drawers or sliding doors. Installed underneath counters or workstations, these units support quick retrieval of ingredients and supplies, making them suitable for restaurants, cafes, and catering operations. The Hoshizaki UR48A-D4 Steelheart Series Undercounter Refrigerator is an example of this category, offering reliable refrigeration tailored for medium-volume foodservice settings such as prep stations and beverage bars, where space optimization and accessibility are critical.
Top commercial undercounter refrigerators provide built-in durability, precise temperature regulation, and compact footprint qualities for restaurant and catering operations. Hoshizaki UR48A-D4 offers robust stainless steel construction and efficient cooling suitable for medium workloads in professional kitchens, ensuring consistent food quality and operational efficiency.
Hoshizaki UR48A-D4 stands out through its durable stainless steel build, energy-efficient R290 refrigeration, and thoughtful design tailored for medium-volume foodservice. Its self-contained, rear-mounted system simplifies maintenance, while the four-drawer access maximizes workflow. These features combine to enhance operational reliability, sanitation, and space efficiency compared to competitor models with limited durability or higher energy consumption.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
