The Hoshizaki UR48A-01 Steelheart Series Undercounter Refrigerator Load in a commercial kitchen environment as a two-section reach-in model, it features precise temperature control, robust stainless steel construction, and self-contained rear-mounted refrigeration. Designed for foodservice operations requiring reliable, compact cold storage, this unit measures 48 inches in width with a capacity of 13.66 cubic feet. Its high-performance 1/6 HP compressor utilizes environmentally friendly R290 hydrocarbon refrigerant, supporting efficient cooling and energy-saving operation. Its durable stainless steel interior and exterior ensure longevity and sanitation, ideal for high-use commercial kitchens, bar service stations, or undercounter setups where space is limited without compromising storage capacity.
Top Hoshizaki UR48A-01 Steelheart Series Undercounter Refrigerator Features
The Hoshizaki UR48A-01 is engineered for commercial foodservice environments that demand precise refrigeration, durability, and ease of maintenance. It features a self-contained rear-mounted cooling system with 2 solid hinged doors for easy access and secure locking. Equipped with (2) adjustable shelves, stainless steel interior, and exterior, it ensures efficient workflow, sanitation, and long-term reliability. The unit’s four 4" stem casters, including two with brakes, facilitate mobility and positioning within busy kitchens. It’s optimized for mid-volume food storage, supporting consistent temperature management and simplified cleaning routines essential for restaurant, café, and catering operations.
- Refrigeration System: Self-contained rear-mounted unit with hydrocarbon refrigerant
- Durable Construction: 304 stainless steel interior and exterior for sanitation
- Capacity: 13.66 cu. ft. storage for high-use applications
- Mobility & Convenience: Four 4" stem casters, two with brakes for easy movement
- Maintenance Ease: Steelheart Series design allows quick access for cleaning and service
Ideal for compact commercial kitchens requiring reliable undercounter refrigeration with robust build quality and straightforward operation
Hoshizaki UR48A-01 Technical Specs
The Hoshizaki UR48A-01 features a 48-inch width with a height of 33.63 inches and a depth of 31 inches, designed for optimal fit in undercounter or tight kitchen layouts. The unit weighs approximately 250 lbs, composed of high-grade stainless steel that ensures durability and compliance with food safety standards. Its self-contained refrigeration system operates on 115V, 60Hz, with a 1/6 HP compressor, drawing approximately 3.5 amps and consuming a minimal amount of energy per day. It utilizes environmentally friendly R290 refrigerant, supporting energy efficiency and cooling capacity necessary for consistent food storage. The unit’s operating temperature range is suitable for perishable food items, while ETL-Sanitation compliance guarantees hygiene and cleanability. Dimensions and construction make the Hoshizaki UR48A-01 suitable for installation in various commercial settings, especially where efficient workflow and sanitation are priorities.
- Electrical Requirements: 115V, 60Hz, 1/6 HP compressor, 3.5 amps
- Cooling Method: Self-contained, rear-mounted
- Production Capacity: Keeps contents at consistent safe temperatures for food preservation
- Construction & Finish: Stainless steel exterior and interior
- Dimensions & Weight: 48" W x 33.63" H x 31" D; 250 lbs
- Electrical Compatibility: Suitable for standard outlets with 5-15P plug
- Clearance & Ventilation: 2 inches minimal clearance for airflow
- Drainage & Cleaning: Removable panels facilitate cleaning and maintenance
- Mobility Requirements: Equipped with casters for positioning and relocation
- Installation Notes: Ensure level placement for optimal refrigeration performance
What is a commercial undercounter refrigerator?
A commercial undercounter refrigerator is a compact refrigeration unit designed for high-traffic foodservice environments, providing quick access to chilled ingredients and supplies. The Hoshizaki UR48A-01 is a two-section reach-in model with a stainless steel construction, self-contained refrigeration, and adjustable shelves, ideal for restaurants, cafes, and catering operations needing reliable cold storage within limited space. It features a 13.66 cubic foot capacity, 48-inch width, and energy-efficient operation, making it suitable for maintaining perishable food items efficiently and safely in demanding commercial kitchens.
Top Commercial Undercounter Refrigerators for Foodservice Operations
Designed for compact spaces with high reliability, the Hoshizaki UR48A-01 is built for foodservice environments requiring precise temperature control and durable construction. Its energy-efficient features and sturdy stainless steel design support daily use in restaurant kitchens, bar stations, or catering setups that demand dependable, space-saving refrigeration with advanced cooling performance.
- Operation Type — suited for undercounter café stations
- Kitchen Type — ideal for small commercial kitchens
- Foodservice Category — suitable for restaurant, bar, and catering facilities
- Workload Qualifier — moderate throughput storage needs
- Use Case — ideal for efficient ingredient storage and workflow integration
Why Choose Hoshizaki UR48A-01?
Hoshizaki UR48A-01 stands out for its robust stainless steel construction, energy-efficient self-contained refrigeration, and compact footprint suitable for demanding commercial environments. Its heavy-duty design, reliable cooling capacity, and ease of maintenance ensure long-term performance and operational efficiency, making it a highly effective choice for professional kitchens seeking dependable undercounter refrigeration with superior durability.
- Self-contained refrigeration: simplifies installation and maintenance
- Robust stainless steel construction: ensures durability and sanitation
- Compact footprint: fits seamlessly into tight kitchen layouts
- Energy-efficient operation: supports cost-effective daily use
- Reliable cooling system: maintains uniform temperature for perishable foods
