Hoshizaki KML-500MAJ Air-cooled Ice Maker Crescent Cubes Commercial 442 Lb/Day
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- Compact design enhances kitchen efficiency.
- Produces up to 442 lb of ice daily.
- Stainless steel ensures long-lasting durability.
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The Hoshizaki KML-500MAJ Ice Maker Cube-Style is a commercial-grade ice production unit designed for high-demand foodservice environments. This 30-inch wide, self-contained ice maker features crescent cube-style ice, ideal for beverage presentation and food preservation. Equipped with an air-cooled condenser, it produces up to 442 pounds of ice per 24 hours at standard operating conditions of 70°F/50°F, ensuring reliable performance in busy kitchen or bar settings. Its stainless steel finish enhances durability and sanitation, suitable for installations requiring rugged and easy-to-clean surfaces. The unit operates on 115V single-phase power, consuming approximately 7.6 amps, providing efficient and consistent ice output for medium-volume commercial applications.
This cube-style ice maker offers high-volume output with precise, dependable production at 442 lb/24 hr, optimized for stand-alone installation in busy bars, cafes, and restaurants. Its stainless steel construction ensures long-term durability, while the self-contained refrigeration system simplifies placement. Designed for ease of maintenance, it features accessible components and a robust air-cooled condenser. Its crescent cube ice enhances beverage appeal, with a compact 30" width fitting into tight kitchen layouts, streamlining workflow for commercial operators.
Ideal for medium-volume foodservice operations requiring reliable, large-volume ice output and efficient maintenance.
The Hoshizaki KML-500MAJ operates with a standard electrical supply of 115V/60Hz/1-phase, drawing approximately 7.6 amps, and consuming a typical power load suitable for commercial kitchen settings. Its self-contained refrigeration system employs an air-cooled condenser, which enhances ease of installation. The unit's production capacity is 442 pounds per 24 hours, generating crescent cube-shaped ice, ideal for beverage service and food preservation. Built with a stainless steel exterior, it provides durability and sanitation for busy foodservice environments. Measuring 30 inches in width, 22 inches in height, and 27.38 inches in depth, with a weight of 185 pounds, it fits seamlessly into various kitchen layouts. The unit is certified by UL and includes NSF compliance for food safety and sanitation standards. Designed for efficient operation, it supports typical operating temperatures and includes features for straightforward cleaning and maintenance routines.
Electrical connection requirements: Power outlet compatible with 115V/60Hz supply
Ventilation clearance: Adequate airflow for optimal condenser performance
Drainage setup: Gravity drain connection recommended for efficient operation
Workplace integration: Fits into standard kitchen layouts, supporting medium workloads
Placement considerations: Ensure proper clearance for airflow and maintenance access
A commercial ice maker is a specialized appliance designed to produce large quantities of ice efficiently for foodservice operations. The Hoshizaki KML-500MAJ is a high-capacity, cube-style ice machine suitable for installation in busy restaurants, bars, or cafeterias. It features a crescent cube ice type, with a production capacity of up to 442 pounds per day, and is built with durable stainless steel components. Its air-cooled refrigeration system and compact dimensions make it ideal for medium-volume settings where continuous ice supply is critical, such as beverage stations or food preservation stations in hospitality environments.
The Hoshizaki KML-500MAJ provides reliable, large-scale crescent cube ice production, built for efficient operation in commercial kitchens and beverage stations. Its robust construction and self-contained refrigeration support steady performance in busy foodservice workflows. With a compact footprint and ease of maintenance, it suits mid-volume operations, making it a dependable choice for restaurant or cafeteria applications.
Compared to similar commercial ice makers, the Hoshizaki KML-500MAJ stands out with its durable stainless steel finish, high-volume crescent cube production, and efficient air-cooled refrigeration. Its self-contained design simplifies installation and maintenance, while its precise manufacturing ensures consistent ice output. This model enhances operational efficiency by providing dependable performance and easy upkeep, all within a compact footprint suitable for a range of foodservice environments.
Product Description
Certifications
AHRI
The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
