Hoshizaki F-1002MRJZ Air-cooled Ice Maker Flake-Style 907 Lb/Day

Hoshizaki  |  MFG #: F-1002MRJZ  |  Item #: 633441
$8,140.00 $16,280.00
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  • Up to 907 lb daily ice production capacity
  • Air-cooled system ensures reliable operation
  • Stainless steel for durability and sanitation
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The Hoshizaki F-1002MRJZ Ice Maker Flake-Style 22"W is a commercial-grade, high-capacity ice production system engineered for foodservice environments requiring consistent flake-style ice. This model features air-cooled operation and a stainless steel finish, with a production capacity reaching up to 907 lb per 24 hours at 70°F/50°F conditions. Designed for durability and efficiency, it utilizes advanced CleanCycle24™ technology and integrates with optional remote condensers to optimize workflow in busy establishments such as restaurants, cafeterias, and hospitality venues. Its precise technical specifications include a 22-inch width, 26-inch height, and 27.38-inch depth, with a weight of 210 lbs, making it suitable for mid-volume ice needs in commercial kitchens requiring reliable and sanitary ice delivery. The unit is certified with NSF, UL, and AHRI standards, ensuring compliance with industry safety and performance benchmarks.

This ice maker is tailored for commercial foodservice operators seeking rugged, high-capacity flake-ice production with seamless integration into existing workflows. It features a 901-1000 lb daily output, stainless steel construction for durability, and infrared bin sensor for maintenance efficiency. Its air-cooled system and remote condenser compatibility allow flexible installation options, while automated cleaning reduces downtime. Perfect for large-scale restaurant, hotel, or institutional use, it supports continuous ice supply with minimal intervention, enhancing operational productivity.

Ideal for high-demand foodservice venues requiring reliable flake ice supply.

The Hoshizaki F-1002MRJZ operates with a 115V, 60Hz, single-phase electrical supply drawing approximately 15.23 amps, with a maximum power consumption suitable for commercial kitchens. Its air-cooled refrigeration system, utilizing R404A refrigerant, enables it to produce between 409 and 454 kg (901-1000 lb) of flake ice per day. The unit boasts a stainless steel exterior, dimensions of 22 inches in width, 26 inches in height, and 27.38 inches in depth, with an approximate weight of 210 lbs. Certified by NSF, UL, and AHRI, it provides a reliable, sanitary, and efficient solution for mid-volume ice production. The design emphasizes ease of cleaning, with durable materials, and is compatible with remote condenser setups to fit various installation constraints. Its advanced features include a self-cleaning cycle and infrared sensor system to manage ice bin levels.

A commercial flake-style ice maker is a heavy-duty appliance designed to produce fine, edible ice flakes ideal for food presentation, perishables cooling, and beverage service. The Hoshizaki F-1002MRJZ model is a high-capacity, air-cooled machine with stainless steel construction, optimized for mid-volume foodservice environments. It is typically installed in restaurant prep stations, cafeterias, or hospitality settings and is best suited for continuous, reliable ice supply in busy operational settings requiring sanitation, efficiency, and low maintenance.

Reliable and durable, the Hoshizaki F-1002MRJZ delivers high-capacity flake ice production for restaurant, cafeteria, and catering kitchens. Built with commercial-grade stainless steel, it is designed for steady operation in busy foodservice environments, supporting efficient workflow and consistent ice quality during extended service hours.

The Hoshizaki F-1002MRJZ stands out among commercial ice makers through its robust build quality, large-capacity output, and advanced features like CleanCycle24™ technology and infrared sensors. Its stainless steel exterior and reliable air-cooled system ensure longevity, ease of maintenance, and sanitary ice production, making it a superior choice for foodservice operations seeking efficient, restaurant-ready ice solutions.

More Details

Product Description

The Hoshizaki F-1002MRJZ Ice Maker Flake-Style 22"W is a commercial-grade, high-capacity ice production system engineered for foodservice environments requiring consistent flake-style ice. This model features air-cooled operation and a stainless steel finish, with a production capacity reaching up to 907 lb per 24 hours at 70°F/50°F conditions. Designed for durability and efficiency, it utilizes advanced CleanCycle24™ technology and integrates with optional remote condensers to optimize workflow in busy establishments such as restaurants, cafeterias, and hospitality venues. Its precise technical specifications include a 22-inch width, 26-inch height, and 27.38-inch depth, with a weight of 210 lbs, making it suitable for mid-volume ice needs in commercial kitchens requiring reliable and sanitary ice delivery. The unit is certified with NSF, UL, and AHRI standards, ensuring compliance with industry safety and performance benchmarks.

Top Hoshizaki F-1002MRJZ Features

This ice maker is tailored for commercial foodservice operators seeking rugged, high-capacity flake-ice production with seamless integration into existing workflows. It features a 901-1000 lb daily output, stainless steel construction for durability, and infrared bin sensor for maintenance efficiency. Its air-cooled system and remote condenser compatibility allow flexible installation options, while automated cleaning reduces downtime. Perfect for large-scale restaurant, hotel, or institutional use, it supports continuous ice supply with minimal intervention, enhancing operational productivity.

  • Production capacity up to 907 lb/24 hours at 70°F/50°F
  • Stainless steel construction for increased durability and sanitation
  • Infrared bin sensor simplifies maintenance access
  • Air-cooled refrigeration for optimal energy efficiency
  • Compatible with remote condenser for versatile installation

Ideal for high-demand foodservice venues requiring reliable flake ice supply.

Hoshizaki F-1002MRJZ Technical Specs

The Hoshizaki F-1002MRJZ operates with a 115V, 60Hz, single-phase electrical supply drawing approximately 15.23 amps, with a maximum power consumption suitable for commercial kitchens. Its air-cooled refrigeration system, utilizing R404A refrigerant, enables it to produce between 409 and 454 kg (901-1000 lb) of flake ice per day. The unit boasts a stainless steel exterior, dimensions of 22 inches in width, 26 inches in height, and 27.38 inches in depth, with an approximate weight of 210 lbs. Certified by NSF, UL, and AHRI, it provides a reliable, sanitary, and efficient solution for mid-volume ice production. The design emphasizes ease of cleaning, with durable materials, and is compatible with remote condenser setups to fit various installation constraints. Its advanced features include a self-cleaning cycle and infrared sensor system to manage ice bin levels.

  • Electrical Requirements: 115V, 60Hz, 1-phase, 15.23 amps
  • Cooling Method: Air-cooled with R404A refrigerant
  • Production Capacity: Up to 907 lb/24 hours
  • Construction & Finish: Stainless steel exterior
  • Dimensions: 22"W x 26"H x 27.38"D
  • Weight: 210 lbs
  • Certification: NSF, UL, AHRI
  • Food Safety & Maintenance: Easy-to-clean materials, infrared bin sensor
  • Electrical Connection: Requires a dedicated 115V outlet
  • Installation Clearance: 24 inches at front for service access
  • Ventilation Needs: Adequate airflow around unit for optimal cooling
  • Drainage: Gravity drain connection recommended
  • Maintenance: Self-cleaning cycle, removable panels for easy access

What is a commercial flake-style ice maker?

A commercial flake-style ice maker is a heavy-duty appliance designed to produce fine, edible ice flakes ideal for food presentation, perishables cooling, and beverage service. The Hoshizaki F-1002MRJZ model is a high-capacity, air-cooled machine with stainless steel construction, optimized for mid-volume foodservice environments. It is typically installed in restaurant prep stations, cafeterias, or hospitality settings and is best suited for continuous, reliable ice supply in busy operational settings requiring sanitation, efficiency, and low maintenance.

Top commercial flake-style ice makers for mid-volume foodservice

Reliable and durable, the Hoshizaki F-1002MRJZ delivers high-capacity flake ice production for restaurant, cafeteria, and catering kitchens. Built with commercial-grade stainless steel, it is designed for steady operation in busy foodservice environments, supporting efficient workflow and consistent ice quality during extended service hours.

  • Medium workload – ideal for restaurant prep kitchens
  • Compact footprint—fits seamlessly into busy foodservice spaces
  • High-capacity production—up to 907 lb daily
  • Remote condenser compatibility—flexible installation options
  • Corrosion-resistant stainless steel construction—long-lasting durability

Why Choose Hoshizaki F-1002MRJZ

The Hoshizaki F-1002MRJZ stands out among commercial ice makers through its robust build quality, large-capacity output, and advanced features like CleanCycle24™ technology and infrared sensors. Its stainless steel exterior and reliable air-cooled system ensure longevity, ease of maintenance, and sanitary ice production, making it a superior choice for foodservice operations seeking efficient, restaurant-ready ice solutions.

  • Compact 22-inch width—maximizes kitchen space
  • High daily production—up to 907 lb of flake ice
  • Stainless steel durability—resists corrosion and ease of cleaning
  • Remote condenser compatibility—enables flexible installation
  • Advanced self-cleaning system—reduces maintenance downtime

Certifications

AHRI logo

AHRI

The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

A stainless steel Hoshizaki high production ice maker featuring a logo on the upper left, two large black ventilation grilles on the front, and a label reading CLEAN AIR FILTER TWICE A MONTH. The background is plain white.
Hoshizaki

Hoshizaki F-1002MRJZ Air-cooled Ice Maker Flake-Style 907 Lb/Day

$8,140.00 $16,280.00

Hoshizaki, F-1002MRJZ, Ice Maker, Flake-Style, 22"W, air-cooled, remote condenser (priced separately), production capacity up to 907 lb/24 hours at 70°/50° (722 lb AHRI certified at 90°/70°), stainless steel finish, Advanced CleanCycle24™, infrared bin sensor, R404A refrigerant, 115v/60/1-ph, 15.23 amps, NSF, UL (always pair “Z” model ice machines with “Z” model remote condenser)