Hoshizaki C-80BAJ-DS Air-cooled Ice Maker Nugget-style with Bin 80 Lb/Day
- Produces up to 80 lb of nugget ice daily at 70°/50°.
- Constructed with stainless steel for durability and sanitation.
- Self-contained air-cooled refrigeration simplifies installation.
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The Hoshizaki C-80BAJ-DS Ice Maker with Bin is a professional-grade nugget-style ice machine designed for high-performance commercial foodservice environments. Featuring self-contained refrigeration with an air-cooled system, it produces up to 80 pounds of nugget ice per 24 hours at 70°/50° conditions, with a reduced capacity of 45 pounds at 90°/70°. The unit includes a 22-pound built-in storage bin, constructed from durable stainless steel for longevity and sanitation. Its compact dimensions of 14.88 inches in width, 22.63 inches in depth, and 33.5 inches in height allow versatile installation in busy kitchens. Designed for continuous operation in demanding applications, this model is suitable for restaurants, hospitality, and healthcare facilities requiring consistent ice supply and efficient workflow integration.
The Hoshizaki C-80BAJ-DS ice maker offers reliable nugget ice production with a self-contained air-cooled system, ideal for moderate-volume foodservice operations. Its stainless steel exterior ensures durability and ease of cleaning, while the built-in storage facilitates quick access and efficient workflow. Designed for continuous use, it integrates seamlessly into existing kitchen layouts, providing low-maintenance operation with robust performance. The unit’s compact footprint suits a variety of commercial settings, with a focus on operational efficiency and sanitation.
Ideal for mid-volume restaurant, hospitality, or healthcare ice needs requiring consistent nugget-style ice supply.
The Hoshizaki C-80BAJ-DS features a 115V/60Hz electrical requirement with a 4.0-amp draw, enabling reliable power compatibility for standard commercial outlets. Its self-contained refrigeration relies on an air-cooled condenser, facilitating installation without external water hookups. With an ice production capacity of up to 80 pounds per day, the unit utilizes nugget-style cubes, ideal for beverage service and food presentation. The stainless steel exterior ensures durability and ease of maintenance, while the overall dimensions—14.88 inches wide, 22.63 inches deep, and 33.5 inches high—permit flexible placement. The unit weighs 135 pounds, supporting stable operation in various commercial settings. ETL sanitation approval confirms compliance with food safety standards. Designed for efficient cleaning and maintenance, it can be operated continuously in moderate-volume environments, supporting workflow with minimal downtime.
Electrical compatibility with standard outlets
Requires proper airflow clearance for optimal cooling
Drainage setup to ensure efficient operation and prevent water pooling
Placement considerations for ventilation in enclosed spaces
Ease of maintenance with accessible components and cleaning routines
A commercial nugget-style ice maker with bin is a high-capacity refrigeration unit designed to produce and store soft, chewable nugget ice for foodservice operations. Installed in restaurant kitchens, hospitality venues, or healthcare facilities, it supplies consistent ice for beverages, presentation, or food preservation. The Hoshizaki C-80BAJ-DS utilizes air-cooled self-contained refrigeration to ensure reliable performance, with a production capacity of up to 80 pounds per day and a 22-pound built-in storage bin, making it suitable for moderate-volume usage in busy commercial environments.
Designed for moderate workflow kitchens requiring reliable nugget ice output, the Hoshizaki C-80BAJ-DS is built with durable stainless steel and features an air-cooled self-contained system for seamless operation in hospitality and healthcare environments. This model is optimized for applications demanding consistent ice quality and supply, supporting food and beverage service with efficiency and sanitation.
The Hoshizaki C-80BAJ-DS distinguishes itself with a robust stainless steel construction, high-capacity nugget ice production, and a reliable self-contained air-cooled system designed for consistent operation. Its compact footprint, ease of maintenance, and sanitation features support efficient workflows in demanding commercial kitchens. This model’s durability and performance set it apart from comparable units, enhancing operational reliability and ensuring long-term value in foodservice environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
