Hobart PW20ER-2 58 Inch Energy Efficient Ventless Pot Pan Washer with Racks

The Hobart PW20ER-2 Advansys™ Ventless Pot/Pan/Utensil Washer with Energy Recovery is a professional-grade, commercial dishwasher designed for high-efficiency cleaning of cookware, utensils, and pans in busy foodservice environments. Engineered with advanced Ventless technology and energy recovery features, this front-loading unit accommodates up to 20 pans per cycle, enhancing workflow for mid-volume operations. Its stainless steel construction and over/under rotating spray arms ensure durability and effective sanitation, while the adjustable 2/4/6-minute timer optimizes throughput. With precise electrical requirements of 480V/60Hz/3-phase and comprehensive internal condensing, the PW20ER-2 offers a robust solution for commercial kitchens seeking reliable, efficient dishwashing performance.

Top Hobart PW20ER-2 Features

The Hobart PW20ER-2 Advansys™ Ventless Pot/Pan/Utensil Washer provides technologically advanced cleaning with energy recovery, capable of handling 20 pans per cycle. Its front load, split door design facilitates ergonomic access, while the stainless steel build ensures long-term durability. Integrated with over/under rotating spray arms and adjustable timers, it streamlines workflows and simplifies maintenance in high-volume settings. Ideal for institutional kitchens and commercial foodservice operations, it delivers efficient sanitation with minimal floor space impact.

• High capacity – cleans (20) pans per cycle for busy kitchens
• Durable stainless steel construction – for longevity in commercial environments
• Advanced spray system – features over/under rotating arms for thorough cleaning
• Ease of operation – with adjustable timers and split door for ergonomic access
• Energy recovery system – improves efficiency and reduces operating costs

Designed for mid-volume foodservice applications requiring reliable sanitation and workflow optimization.

PW20ER-2 Technical Specs

The Hobart PW20ER-2 operates with a three-phase electrical setup at 480 volts and 60 Hz, consuming approximately 815 lbs of stainless steel and featuring a self-contained refrigeration system with internal condensing. Its manufacturing specifications include a height of 89.11 inches, width of 58.26 inches, and depth of 37.2 inches, providing ample capacity within a compact footprint. The unit is NSF approved, ENERGY STAR certified, and built with corrosion-resistant stainless steel, ensuring compliance and durability. The washing chamber is designed for easy disassembly for maintenance, with included accessories such as flat grids, tray racks, and flat bottom racks. It’s engineered for continuous performance in complex kitchen environments, with a maximum operating temperature suitable for robust sanitation cycles.

• Electrical Requirements: 480V/60Hz/3-phase, 25 amps
• Cooling Method: Internal condensing system
• Production Capacity: Up to 13 racks per hour
• Construction & Finish: Stainless steel exterior and interior
• Dimensions: 58.26” W x 37.2” D x 89.11” H
• Weight: 815 lbs
• Accessories Included: (2) flat grids, (2) tray racks, (1) flat bottom rack

• Electrical Compatibility: 480V 3-phase power connection for reliable operation
• Plumbing & Drainage: Proper drainage access for quick setup
• Ventilation Requirements: Internal condensing system negates external venting needs
• Installation Space: Clearance of 6 inches on sides for airflow and maintenance access
• Maintenance Access: Easy disassembly of spray arms and racks for cleaning
• Workflow Integration: Compatible with high-capacity dish towers or prep stations

What is a commercial dishwashing machine

A commercial dishwashing machine is a high-capacity, industrial-grade equipment designed for efficient cleaning and sanitizing of cookware, utensils, and dishware in foodservice settings. The Hobart PW20ER-2 is an advanced, ventless, energy-efficient unit with a self-contained condensing system and capacity to handle 20 pans per cycle, suitable for mid-volume restaurant, cafeteria, or institutional kitchens. Installed as a core part of food production workflows, it provides rapid, reliable sanitation, supporting high throughput in demanding environments such as large catering operations or hospital facilities.

Top commercial dishwashers for medium-volume foodservice environments

The Hobart PW20ER-2 is a robust, self-contained commercial dishwasher engineered for reliable sanitation in moderate throughput kitchens. Its ventless design and energy recovery features enhance efficiency, making it ideal for restaurant, cafeteria, and institutional applications requiring consistent performance. With a stainless steel construction and advanced spray system, it ensures durable operation and thorough cleaning of large volumes of cookware and utensils.

• Operation Type — mid-volume institutional kitchens
• Kitchen Type — compact commercial foodservice spaces
• Foodservice Category — pot, pan, utensil and dishwashing
• Workload Qualifier — moderate throughput capacity
• Use Case — efficient cookware sanitation and workflow integration

Why Choose Hobart PW20ER-2 Advansys™ Ventless Pot Pan Utensil Washer

The Hobart PW20ER-2 sets itself apart with its ventless energy recovery system, durable stainless steel construction, and high-capacity performance tailored for busy commercial kitchens. Its advanced Advansys™ technology ensures effective sanitation without external venting, simplifying installation and reducing operational costs. Designed for reliable, long-term use, it improves workflow efficiency while maintaining exceptional cleanliness standards dissimilar to standard models.

• Self-contained ventless design reduces installation complexity
• Energy recovery system enhances efficiency and lowers energy costs
• Robust stainless steel build for long-term durability in demanding environments
• High-capacity cleaning handles up to 13 racks per hour for optimized throughput
• Advanced spray technology ensures thorough sanitation of cookware and utensils