Hobart HS8N-1 24 Inch Heavy Duty Manual Food Slicer with 13 Inch Knife

Hobart  |  MFG #: HS8N-1  |  Item #: 470192
$8,074.50 $11,535.00
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    The Hobart HS8N-1 Heavy Duty Meat Slicer Manual with 13" CleanCut™ Knife is a commercial-grade food slicer designed for precision and durability in professional kitchens. This manual operation slicer features a robust belt drive system powered by a 1/2 HP motor, suitable for high-volume meat processing environments. Constructed from anodized aluminum with a non-removable 13-inch CleanCut™ blade, it ensures consistent, clean slices. Its features include a removable meat grip assembly, a ring guard cover, a single action top-mounted sharpener with Borazon™ stones for easy maintenance, and six interlocks for secure operation, making it ideal for butcher shops, delis, and large foodservice operations that require reliable performance and easy sanitation.

    The Hobart HS8N-1 Meat Slicer is engineered for commercial foodservice applications, offering precise manual feed with a durable anodized finish and a 13" CleanCut™ knife that ensures consistent slicing quality. Its removable meat grip assembly and ring guard cover facilitate efficient cleaning, while the single top-mounted sharpener maintains blade accuracy. Designed for high-volume processing, this unit supports seamless workflow integration with its belt drive system and ergonomic design, suitable for busy meat processing and deli operations needing precision and reliability.

    Ideal for large-scale meat processing facilities requiring dependable slicing performance.

    The Hobart HS8N-1 Meat Slicer features a 13" CleanCut™ knife with an anodized aluminum body for resilience and easy cleaning. Power is supplied by a 1/2 HP motor drawing approximately 5.4 amps at 120V, 60Hz, single-phase, supporting high-volume slicing workflows. The unit measures 24.63" in width, 30.31" in depth, and 25.5" in height, weighing 132 lbs for stable operation. Its construction includes corrosion-resistant anodized aluminum, with NSF and cETLus safety compliance, ensuring food safety and sanitation. It operates efficiently in environments requiring frequent blade sharpening and sanitation, with a removable meat grip assembly and a dedicated cleaning kickstand for hygiene maintenance.

    A commercial meat slicer is a heavy-duty food processing appliance designed for precise, consistent slicing of meats, cheeses, and other food products in professional kitchens and food service settings. The Hobart HS8N-1 Heavy Duty Meat Slicer is a manual operation unit featuring a durable anodized aluminum body, 13" CleanCut™ blade, and a powerful 1/2 HP motor, making it suitable for high-volume processing. Typically installed in butcher shops, delis, or large kitchens, it facilitates efficient food prep while ensuring food safety through easy cleaning and maintenance, supporting operations with demanding throughput and quality standards.

    The Hobart HS8N-1 Heavy Duty Meat Slicer combines sturdy construction with precise manual operation, ideal for large-scale meat processing, deli service, and butcher shops. Its durable anodized finish, 13" CleanCut™ blade, and safety features support sustained use in busy, high-volume environments, ensuring clean, consistent slices and easy sanitation. Hobart HS8N-1 is designed for performance and reliability in professional foodservice settings.

    More Details

    Product Description

    The Hobart HS8N-1 Heavy Duty Meat Slicer Manual with 13" CleanCut™ Knife is a commercial-grade food slicer designed for precision and durability in professional kitchens. This manual operation slicer features a robust belt drive system powered by a 1/2 HP motor, suitable for high-volume meat processing environments. Constructed from anodized aluminum with a non-removable 13-inch CleanCut™ blade, it ensures consistent, clean slices. Its features include a removable meat grip assembly, a ring guard cover, a single action top-mounted sharpener with Borazon™ stones for easy maintenance, and six interlocks for secure operation, making it ideal for butcher shops, delis, and large foodservice operations that require reliable performance and easy sanitation.

    Top Hobart HS8N-1 Features

    The Hobart HS8N-1 Meat Slicer is engineered for commercial foodservice applications, offering precise manual feed with a durable anodized finish and a 13" CleanCut™ knife that ensures consistent slicing quality. Its removable meat grip assembly and ring guard cover facilitate efficient cleaning, while the single top-mounted sharpener maintains blade accuracy. Designed for high-volume processing, this unit supports seamless workflow integration with its belt drive system and ergonomic design, suitable for busy meat processing and deli operations needing precision and reliability.

    • Heavy-duty belt-driven operation: Supports consistent high-volume slicing efficiency without overheating.
    • Corrosion-resistant anodized aluminum construction: Ensures long-term durability in demanding food environments.
    • Removable meat grip assembly: Simplifies sanitation and maintenance for hygiene compliance.
    • Integrated top-mounted sharpener with Borazon™ stones: Maintains blade sharpness for precision cuts during extended shifts.
    • Secure interlock system with six locks: Enhances safety and operational stability in commercial kitchens.

    Ideal for large-scale meat processing facilities requiring dependable slicing performance.

    Hobart HS8N-1 Technical Specs

    The Hobart HS8N-1 Meat Slicer features a 13" CleanCut™ knife with an anodized aluminum body for resilience and easy cleaning. Power is supplied by a 1/2 HP motor drawing approximately 5.4 amps at 120V, 60Hz, single-phase, supporting high-volume slicing workflows. The unit measures 24.63" in width, 30.31" in depth, and 25.5" in height, weighing 132 lbs for stable operation. Its construction includes corrosion-resistant anodized aluminum, with NSF and cETLus safety compliance, ensuring food safety and sanitation. It operates efficiently in environments requiring frequent blade sharpening and sanitation, with a removable meat grip assembly and a dedicated cleaning kickstand for hygiene maintenance.

    • Electrical requirements: 120V, 60Hz, 1-phase, 5.4 amps supporting steady operation.
    • Construction & finish: Anodized aluminum exterior for corrosion resistance and durability.
    • Dimensions & weight: 24.63" W x 30.31" D x 25.5" H; 132 lbs for stability during heavy use.
    • Blade diameter: 13" with a non-removable, high-precision CleanCut™ blade.
    • Safety features: Six interlocks, ring guard cover, and NSF approved components for sanitation compliance.
    • Performance capacity: Designed for continuous operation, providing precise, clean slices ideal for large foodservice facilities.
    • Electrical compatibility: 120V, single-phase power supply for standard commercial outlets.
    • Sanitation setup: Easy disassembly for cleaning, with removable parts meeting food safety standards.
    • Workspace clearance: 24.63" width and 30.31" depth facilitate integration into busy workstations.
    • Blade sharpener: Top-mounted with Borazon™ stones for precision maintenance.
    • Workload capacity: Supports high-volume meat slicing for large-scale foodservice production.

    What is a commercial meat slicer?

    A commercial meat slicer is a heavy-duty food processing appliance designed for precise, consistent slicing of meats, cheeses, and other food products in professional kitchens and food service settings. The Hobart HS8N-1 Heavy Duty Meat Slicer is a manual operation unit featuring a durable anodized aluminum body, 13" CleanCut™ blade, and a powerful 1/2 HP motor, making it suitable for high-volume processing. Typically installed in butcher shops, delis, or large kitchens, it facilitates efficient food prep while ensuring food safety through easy cleaning and maintenance, supporting operations with demanding throughput and quality standards.

    Top commercial meat slicer for high-volume food operations

    The Hobart HS8N-1 Heavy Duty Meat Slicer combines sturdy construction with precise manual operation, ideal for large-scale meat processing, deli service, and butcher shops. Its durable anodized finish, 13" CleanCut™ blade, and safety features support sustained use in busy, high-volume environments, ensuring clean, consistent slices and easy sanitation. Hobart HS8N-1 is designed for performance and reliability in professional foodservice settings.

    • Large footprint suitable for commercial meat processing operations
    • Robust belt drive system supports continuous high-volume use
    • Corrosion-resistant construction simplifies for cleaning routines
    • Precision blade sharpener enhances cutting accuracy
    • Safety interlock features support compliance and secure operation

    Certifications

    ETL US & Canada Listed logo

    ETL US & Canada Listed

    The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

    NSF Listed logo

    NSF Listed

    The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

    Certifications


    From the manufacturer

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    Customer reviews

    Hobart HS8N-1 Heavy Duty Meat Slicer Manual 13" CleanCut™ Knife
    Hobart

    Hobart HS8N-1 24 Inch Heavy Duty Manual Food Slicer with 13 Inch Knife

    $8,074.50 $11,535.00

    Hobart, HS8N-1, Heavy Duty Meat Slicer, manual, 13" CleanCut™ knife, non-removable knife, anodized finish with (6) interlocks, removable meat grip assembly, removable ring guard cover, single action top mounted sharpener with Borazon™ stones, cleaning kickstand, 1/2 hp motor, 5.4amps, 120v/60hz/1-ph NSF cETLus