Hobart CDH-1 Dishwasher Door Type High Temperature Sanitizing 51 Racks/hr
- Footprint supports versatile installation options
- Capacity of 51 racks/hr maximizes throughput
- High-temp cycle with booster enhances sanitation
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The Hobart CDH-1 Centerline Dishwasher Door Type with high temperature sanitizing is a commercial-grade dishwashing appliance engineered for high-efficiency operations within foodservice environments. Designed as a hinged door model, it features a stainless steel construction, field-convertible electrical configuration (208-240V, 60Hz, three-phase or single-phase), and energy-efficient operation aligned with ENERGY STAR® standards. This unit delivers precise wash and sanitization performance with a throughput of 51 racks per hour, optimized for medium-volume restaurants, institutional kitchens, and catering services seeking reliable, fast turnaround dishwashing solutions. Its recirculating design, 0.73-gallon rinse per rack, plus booster heating, ensures compliance with high-temperature sanitization protocols, while the integrated diagnostics streamline maintenance workflows. Key attributes include a universal design suitable for straight-thru or corner installations, and a vertical 18-inch hinged door for easy loading and unloading in tight spaces.
The Hobart CDH-1 Centerline Dishwasher offers advanced high-temperature sanitization with a durable stainless steel build suitable for busy commercial kitchens. Its 51 racks/hr capacity ensures rapid cleaning cycles while the recirculating system and pump-driven drain facilitate fluid operation. Easy access via an 18-inch vertical door simplifies loading, while the field-convertible electrical system supports flexible installation. Service diagnostics and cycle-indicate notifications enable straightforward maintenance, critical for operational efficiency in foodservice settings. The unit’s high-temperature wash with booster ensures thorough sanitation, making it ideal for medium-volume facilities handling frequent dish loads.
Designed for mid-volume foodservice operations to ensure fast, reliable dishwashing and sanitation.
The Hobart CDH-1 incorporates a self-contained, electric tank heat system utilizing stainless steel construction with a white exterior finish. Powered by a 208-240V, 60Hz, three-phase or single-phase electrical setup, it consumes approximately 9554 watts, supporting a wash cycle with a booster for high-temperature sanitization. Its production capacity of 51 racks per hour makes it suitable for medium-volume foodservice environments, including restaurants and institutional cafeterias. The unit operates within an optimal temperature range designed for durable sanitation, with a maximum safe operating temperature compatible with high-temperature cleaning standards. The dishwasher’s design supports easy cleaning and maintenance, with disassembly features and included accessories like gaskets and seals. Overall dimensions are optimized for efficient space use, featuring a width, depth, and height tailored for versatile installation in commercial kitchens.";
A commercial dishwasher door type is a professional-grade dishwashing machine designed with hinged or sliding doors for efficient operation in high-traffic foodservice environments. These models, such as the Hobart CDH-1 Centerline Dishwasher, incorporate advanced cleaning technology, durable stainless steel construction, and high-temperature sanitizing features suitable for restaurants, cafeterias, and institutional kitchens. Installed into foodservice facilities to facilitate rapid and reliable dishwashing cycles, they are ideal for medium-volume operations requiring consistent sanitation, quick loading, and ease of maintenance while supporting various installation configurations and operational demands.
Built for reliable high-temperature sanitization and efficient throughput, the Hobart CDH-1 is ideal for moderate workload restaurants and institutional kitchens seeking durable, energy-efficient dishwashing equipment with versatile installation options. Hobart CDH-1 provides a standardized solution for mid-volume operations needing fast cycle times and easy maintenance.
The Hobart CDH-1 stands out with its robust stainless steel construction, flexible installation options, and advanced high-temperature sanitization capabilities. Its energy efficiency, combined with integrated diagnostics and user-friendly design features, enhances operational uptime compared to standard models. The unit’s field-convertible electrical setup and versatile design make it well-suited for diverse commercial kitchen environments, improving sanitation quality and workflow efficiency without sacrificing durability.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
