Henny Penny OFG323.08_NAT 49 Inch Gas Deep Fryer with 3 Wells and Built-in Filter
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- All stainless steel construction ensures durability.
- Supports high capacity with three 15-lb fry wells.
- Computer controls optimize precise temperature regulation.
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The Henny Penny OFG323.08_NAT Open Fryer Gas 3 Wells is a commercial-grade multi-well fryer designed for high-capacity foodservice environments, featuring three stainless steel fry pots each with a 15-pound food capacity and 65-pound fat capacity. Engineered for reliable performance, this open fryer integrates advanced computer controls and a built-in filter system, optimizing workflow efficiency in busy kitchens such as restaurants, cafeterias, and institutional facilities. The unit’s durable stainless steel construction, rectangular fry pots, and precise control mechanisms support consistent frying results and simplified maintenance, making it suitable for medium-volume operations needing consistent throughput and ease of use.
The Henny Penny OFG323.08_NAT open gas fryer offers three independent fry wells with stainless steel construction and built-in filtration, ensuring efficient oil management. Equipped with (4) casters (including 2 locking), it facilitates ease of mobility and installation in various kitchen layouts. Designed for medium-volume commercial operations, it supports quick cleaning and maintenance through accessible components and integrated controls, streamlining workflow in high-demand foodservice settings. Its reliable gas controls and robust build make it ideal for consistent frying performance in professional kitchens.
Ideal for mid-volume foodservice facilities seeking reliable, efficient deep frying with intuitive operation
The Henny Penny OFG323.08_NAT open gas fryer features a robust stainless steel construction with all stainless steel fry pots, measuring 49.38 inches in width, 37.38 inches in depth, and 44 inches in height. The unit operates on natural gas, with electrical requirements specified to support its computer control system. It is equipped with built-in airflow for optimal cooling and energy efficiency, plus a self-contained design that simplifies installation. Capable of producing approximately 45 pounds of fried food per hour across three wells, it balances high performance with durability. Its 614-pound weight reflects its heavy-duty build, designed for long-term use in demanding commercial kitchens. The unit meets CE, cULus, and UL EPH standards, ensuring safety and compliance. Maintained through routine cleaning of stainless steel surfaces and filter components, it supports efficient workflow in restaurant kitchens and institutional settings.
Electrical Compatibility & Installation: Requires standard gas and electrical connections aligned with local codes
Ventilation & Airflow: Adequate airflow for heat dissipation and safe operation
Drainage & Cleaning: Easy-access drains and removable filter system support quick cleaning
Work Area Clearance: Sufficient clearance around unit for maintenance and ventilation
Mobility & Placement: Four casters (2 locking) for flexible positioning in high-demand kitchens
A commercial deep fryer is a heavy-duty kitchen appliance designed for continuous frying in foodservice operations. It typically features multiple fry wells, precise temperature controls, and high-capacity oil reservoirs, supporting high-volume throughput in restaurants, cafeterias, and institutional kitchens. The Henny Penny OFG323.08_NAT open gas fryer exemplifies this category with three stainless steel fry pots, advanced control systems, and an integrated filter to streamline workflow. It is best suited for medium-volume settings requiring consistent frying performance, operational durability, and efficient oil management for a variety of menu items.
Top commercial fryers offer durable construction, precise temperature control, and high-capacity capabilities for efficient kitchen operation. The Henny Penny OFG323.08_NAT, with its multiple stainless steel wells and built-in filtering, is ideal for medium-volume restaurant kitchens and institutional foodservice. Designed for operational reliability, it supports medium throughput and consistent frying quality, suitable for busy foodservice environments that demand quality, safety, and ease of maintenance.
Henny Penny OFG323.08_NAT stands out among commercial fryers for its robust stainless steel construction, three independent fry wells, and integrated filtration system. Its precise computer-controlled gas management ensures consistent frying results, while the mobility features facilitate flexible kitchen layouts. Designed for durability and ease of operation, it enhances workflow efficiency and product quality, making it an optimal choice for professional foodservice environments seeking reliable, restaurant-ready equipment.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL EPH
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Certifications
From the manufacturer
