Henny Penny OFE321.03 17 Inch Electric Deep Fryer with Filter Drain Pan

Henny Penny  |  MFG #: OFE321.03  |  Item #: 641346
$11,942.70 $17,061.00
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    The Henny Penny OFE321.03 OFE-321 Open Fryer Floor Model Electric is a commercial-grade fry station designed for high-efficiency foodservice operations. This heavy-duty electric fryer features a stainless steel construction with an all stainless exterior and a rectangular fry pot, providing durability and corrosion resistance. Equipped with a single well capacity holding up to 65 lbs of oil, it incorporates the COMPUTRON® 8000 control system for precise temperature management and operational monitoring. With a power requirement of 208V/60Hz/3-phase, totaling 14,400W and 39.9 amps, this unit is engineered for professional kitchens requiring reliable, consistent frying performance. It includes a filter drain pan, a stainless steel Max oil filtration system, and two PHT filter envelopes, simplifying maintenance and ensuring optimal oil quality. Notably, it is ENERGY STAR® certified, emphasizing energy efficiency in demanding commercial environments. Its footprint with a width of 17.38 inches, depth of 37.38 inches, and height of 44 inches makes it suitable for kitchens seeking robust, space-conscious frying solutions without sacrificing performance.

    The Henny Penny OFE321.03 open fryer's features include a single well stainless steel fry pot with rectangular shape, computer-controlled temperature regulation, and stainless steel filtration system tailored for mid-volume foodservice use. Its durable construction and efficient oil filtering enhance operational longevity and simplify maintenance, ideal for busy commercial kitchens, fried food stations, and full-service restaurants. The integrated filter drain pan facilitates quick oil changes, while the all stainless exterior ensures sanitation and long-term durability. Equipped with two half-size baskets with coated handles, it supports smooth workflow for high-turnover fry tasks.

    Designed for mid-volume fried food production in commercial kitchens requiring reliable and efficient equipment.

    The Henny Penny OFE321.03 open fryer is engineered for consistent performance in demanding foodservice settings. It operates on 208V electrical supply at 60Hz with a three-phase configuration, drawing 14,400W and approximately 39.9 amps. The fryer features a self-contained cooling system, utilizing air-cooled technology for optimal heat dissipation. Its stainless steel fry pot offers excellent corrosion resistance and easy cleaning, with dimensions of 17.38 inches in width, 37.38 inches in depth, and 44 inches in height, weighing 281 lbs. The unit's exterior is finished in all stainless steel, matching high sanitation standards. Its operation range and temperature capabilities support typical frying temperatures, ensuring food safety and quality. The built-in controls include the advanced COMPUTRON® 8000 system, enhancing operational accuracy and energy efficiency. This model is designed for installation in foodservice environments requiring durable, reliable fryers with precise control and simplified maintenance routines.

    Usage Compatibility: Designed for direct connection with standard kitchen electrical and drainage setups

    Maintenance: Includes filter drain pan, and oil filtration system for quick servicing

    Safety & Ergonomics: Rounded edges, easy-to-access controls, durable handles

    Installation Considerations: Requires appropriate airflow clearance and drainage setup

    Additional Accessories: Basket supports, filter envelopes, and cleaning tools included

    A commercial fry station is a heavy-duty cooking appliance designed for continuous frying operations in professional foodservice environments. The Henny Penny OFE321.03 OFE-321 open fryer features a robust stainless steel build, single fry well with a 65-pound oil capacity, and computerized controls for precise temperature regulation. Installed in full-service restaurants, cafeterias, or fried food outlets, it provides efficient, high-volume cooking suitable for mid-sized operations seeking reliable performance with ease of maintenance. Its design supports consistent quality and energy-efficient operation, making it ideal for high-demand kitchen setups.

    Designed for mid-volume foodservice kitchens, the Henny Penny OFE321.03 offers durable construction, precise control, and efficient oil management. Suitable for restaurant-grade frying, it ensures consistent results in busy commercial settings, supporting high throughput workflows and quick maintenance routines.

    Compared to similar models, the Henny Penny OFE321.03 stands out with its all stainless steel exterior, ENERGY STAR® certification, and advanced COMPUTRON® 8000 control system. Its compact footprint and reliability in demanding environments enhance operational efficiency and sanitation, supporting consistent user performance with minimal downtime.

    More Details

    Product Description

    The Henny Penny OFE321.03 OFE-321 Open Fryer Floor Model Electric is a commercial-grade fry station designed for high-efficiency foodservice operations. This heavy-duty electric fryer features a stainless steel construction with an all stainless exterior and a rectangular fry pot, providing durability and corrosion resistance. Equipped with a single well capacity holding up to 65 lbs of oil, it incorporates the COMPUTRON® 8000 control system for precise temperature management and operational monitoring. With a power requirement of 208V/60Hz/3-phase, totaling 14,400W and 39.9 amps, this unit is engineered for professional kitchens requiring reliable, consistent frying performance. It includes a filter drain pan, a stainless steel Max oil filtration system, and two PHT filter envelopes, simplifying maintenance and ensuring optimal oil quality. Notably, it is ENERGY STAR® certified, emphasizing energy efficiency in demanding commercial environments. Its footprint with a width of 17.38 inches, depth of 37.38 inches, and height of 44 inches makes it suitable for kitchens seeking robust, space-conscious frying solutions without sacrificing performance.

    Top Henny Penny OFE321.03 Features

    The Henny Penny OFE321.03 open fryer's features include a single well stainless steel fry pot with rectangular shape, computer-controlled temperature regulation, and stainless steel filtration system tailored for mid-volume foodservice use. Its durable construction and efficient oil filtering enhance operational longevity and simplify maintenance, ideal for busy commercial kitchens, fried food stations, and full-service restaurants. The integrated filter drain pan facilitates quick oil changes, while the all stainless exterior ensures sanitation and long-term durability. Equipped with two half-size baskets with coated handles, it supports smooth workflow for high-turnover fry tasks.

    • 1 Well Capacity: Holds 65 lbs of oil for continuous frying
    • Stainless Steel Construction: Ensures durability in high-demand kitchens
    • COMPUTRON® 8000 Control: Precise temperature management and diagnostics
    • Integrated Oil Filtration System: Simplifies maintenance and prolongs oil life
    • Compact Footprint: Fits efficiently into limited kitchen space

    Designed for mid-volume fried food production in commercial kitchens requiring reliable and efficient equipment.

    OFE321.03 Technical Specs

    The Henny Penny OFE321.03 open fryer is engineered for consistent performance in demanding foodservice settings. It operates on 208V electrical supply at 60Hz with a three-phase configuration, drawing 14,400W and approximately 39.9 amps. The fryer features a self-contained cooling system, utilizing air-cooled technology for optimal heat dissipation. Its stainless steel fry pot offers excellent corrosion resistance and easy cleaning, with dimensions of 17.38 inches in width, 37.38 inches in depth, and 44 inches in height, weighing 281 lbs. The unit's exterior is finished in all stainless steel, matching high sanitation standards. Its operation range and temperature capabilities support typical frying temperatures, ensuring food safety and quality. The built-in controls include the advanced COMPUTRON® 8000 system, enhancing operational accuracy and energy efficiency. This model is designed for installation in foodservice environments requiring durable, reliable fryers with precise control and simplified maintenance routines.

    • Electrical Requirements: 208V, 60Hz, three-phase, 14,400W, 39.9 amps
    • Cooling Method: Air-cooled self-contained system
    • Construction & Finish: Stainless steel exterior and fry pot
    • Dimensions: 17.38" W x 37.38" D x 44" H
    • Weight: 281 lbs (product) and shipping weight
    • Temperature Range: Supports standard frying temperatures for food safety

    Usage Compatibility: Designed for direct connection with standard kitchen electrical and drainage setups

    Maintenance: Includes filter drain pan, and oil filtration system for quick servicing

    Safety & Ergonomics: Rounded edges, easy-to-access controls, durable handles

    Installation Considerations: Requires appropriate airflow clearance and drainage setup

    Additional Accessories: Basket supports, filter envelopes, and cleaning tools included

    What is a commercial fry station?

    A commercial fry station is a heavy-duty cooking appliance designed for continuous frying operations in professional foodservice environments. The Henny Penny OFE321.03 OFE-321 open fryer features a robust stainless steel build, single fry well with a 65-pound oil capacity, and computerized controls for precise temperature regulation. Installed in full-service restaurants, cafeterias, or fried food outlets, it provides efficient, high-volume cooking suitable for mid-sized operations seeking reliable performance with ease of maintenance. Its design supports consistent quality and energy-efficient operation, making it ideal for high-demand kitchen setups.

    Top open fryers for mid-volume foodservice settings

    Designed for mid-volume foodservice kitchens, the Henny Penny OFE321.03 offers durable construction, precise control, and efficient oil management. Suitable for restaurant-grade frying, it ensures consistent results in busy commercial settings, supporting high throughput workflows and quick maintenance routines.

    • Operation Type — suited for full-service restaurants and fried food stations
    • Kitchen Type — compact footprint for limited kitchen space
    • Foodservice Category — commercial frying equipment for professional kitchens
    • Workload Qualifier — moderate throughput for busy foodservice environments
    • Use Case — supporting quick, reliable frying in high-demand kitchen workflows

    Why Choose Henny Penny OFE321.03

    Compared to similar models, the Henny Penny OFE321.03 stands out with its all stainless steel exterior, ENERGY STAR® certification, and advanced COMPUTRON® 8000 control system. Its compact footprint and reliability in demanding environments enhance operational efficiency and sanitation, supporting consistent user performance with minimal downtime.

    • Space-efficient design with a 17.38-inch width for tight kitchens
    • Self-contained air-cooled system reduces installation complexity
    • Heavy-duty stainless steel construction ensures longevity
    • Precise temperature control with integrated diagnostics
    • Energy-efficient operation minimizes operational costs

    Certifications

    Energy Star Qualified logo

    Energy Star Qualified

    The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

    Certifications


    From the manufacturer

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    Customer reviews

    Henny Penny OFE321.03 OFE-321 Open Fryer Floor Model Electric
    Henny Penny

    Henny Penny OFE321.03 17 Inch Electric Deep Fryer with Filter Drain Pan

    $11,942.70 $17,061.00

    Henny Penny, OFE321.03, OFE-321 Open Fryer, floor model, electric, 1 well, stainless steel construction, rectangular fry pot, includes filter drain pan, stainless steel Max oil filtration system, 2 PHT filter envelopes, 4" swiveling casters (2 locking), basket support included in each vat, stock configuration with full well (65 lbs oil capacity), COMPUTRON® 8000 control, 2 half-size baskets with coated handle, 208v/60/3,14400W, 39.9 amps, 3+G wires (WITHOUT power cord, plug and receptacle), ENERGY STAR®