Henny Penny FPG115.570.01 32 Inch Combi Oven Gas Stainless Steel with Crosswise Racking
- Supports (10) Flexirack-sized pans or 1/1 GN pans
- Heavy-duty stainless steel construction ensures durability
- Multi-sensor core food temperature probe for accuracy
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The Henny Penny FPG115.570.01 FlexFusion Platinum Combi-Steamer Oven in natural gas is a commercial-grade cooking appliance designed for high-volume foodservice environments. Engineered with a steam generator and programmable controls featuring AutoChef™ preinstalled recipes, it offers precise thermal and humidity management. Its crosswise racking system accommodates (10) Flexirack-sized pans or 1/1 GN pans, optimizing workflow and capacity in professional kitchens. This model provides advanced features such as multi-sensor core food temperature monitoring and a steam exhaust system, making it suitable for versatile cooking methods, including steaming, roasting, and baking, with a focus on efficiency and consistent results. With dimensions tailored for commercial installations and a durable stainless steel finish, it ensures long-term operational reliability.
The Henny Penny FPG115.570.01 combines precise temperature and humidity control with a robust design suitable for high-demand foodservice settings. Its programmable chef controls streamline cooking workflows, while the multi-sensor core food probe ensures accurate internal temperature monitoring. The crosswise racking system maximizes capacity, ideal for large-scale culinary production. Maintenance is simplified with a self-cleaning WaveClean™ system and a retractable water hose, reducing downtime. The unit's stainless steel construction and triple-pane glass door guarantee durability and effective heat retention, supporting rigorous kitchen operations. Equipped with USB connectivity, it facilitates firmware updates and recipe management—tailored for mid-volume restaurant or institutional kitchens seeking reliable, multifunctional cooking equipment.
Ideal for mid-volume food preparation, restaurant kitchens, and institutional foodservice operators requiring precise control and capacity in a compact footprint.
The Henny Penny FPG115.570.01 operates on 120V/60Hz with a single-phase power supply, consuming approximately 1.5 kW during operation. It features an air-cooled steam generator system integrated into a stainless steel housing, with external dimensions optimized for standard commercial space arrangements. The unit's operating temperature range extends up to maximum safe temperatures suitable for steaming, roasting, or baking applications. It supports a production capacity suitable for high-volume, with capability to handle various food loads efficiently. The construction features high-grade stainless steel with triple-pane insulating glass for optimal heat retention. Maintenance routines include disassembly of easily accessible components and integrated cleaning systems. It is fully compliant with CE, UL, and UL EPH standards, and includes a USB port for data transfer. The unit weighs approximately 200 lbs and measures approximately 32" W x 36" D x 50" H, making it suitable for installation in standard commercial kitchen environments. The combination of self-cleaning technology, programmable controls, and a durable finish makes it a reliable fixture for demanding foodservice operations.
A commercial combi oven is a versatile, multi-mode cooking appliance designed for professional kitchens that combines convection, steam, and combination cooking capabilities. The Henny Penny FPG115.570.01 is an advanced gas-powered model capable of executing precise steam, roasting, and baking processes. Installed in high-volume foodservice environments, it features programmable controls, a multi-sensor core probe, and a crosswise racking system, making it suitable for large-scale culinary operations or institutional kitchens aiming for efficiency, consistency, and maximum capacity in a single unit.
High-capacity, durable, and multifunctional, the Henny Penny FPG115.570.01 serves large kitchens with precision control. Designed for dense workflows, it integrates seamless operation, robust construction, and versatile cooking modes, making it suitable for busy restaurant, catering, and institutional use. Henny Penny’s build quality ensures reliable performance and longevity in demanding commercial settings.
Compared to similar models, the Henny Penny FPG115.570.01 offers enhanced programmability, rugged stainless steel construction, and integrated steam management technology. Its multi-sensor probe, WaveClean™ self-cleaning system, and USB connectivity improve operational efficiency and sanitation, supporting demanding kitchen environments with reliable, versatile, and restaurant-ready performance.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL EPH
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Certifications
From the manufacturer
