Hatco HCWBIR-5DA 71 Inch Drop-In Hot Cold Food Well Electric with 5 Pan Support

Hatco  |  MFG #: HCWBIR-5DA  |  Item #: 544221
$9,908.80 $18,016.00
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  • Supports (5) full-size pans for high-volume service
  • Operates with 6000 watts for powerful performance
  • Mechanically cooled with durable stainless steel
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The Hatco HCWBIR-5DA Drop-In Hot/Cold Well is a commercial-grade foodservice appliance designed for precise temperature control and high-volume food presentation. As a flagship model in the Hatco Food Holding and Warming Equipment series, it supports the operation of (5) full-size pans, featuring a condensing unit, hydro-heater, and electronic temperature management. This unit’s mechanical cooling style, combined with a stainless steel top and well, makes it suitable for installation in busy kitchens requiring reliable hot or cold food holding solutions with optimized workflow functionality. The compact yet robust design provides a high power output of 6000 watts and operates on a 5/8 HP motor, tailored for demanding foodservice environments requiring consistent temperature maintenance and easy maintenance access.

The Hatco HCWBIR-5DA drop-in unit is engineered for high-volume foodservice operations, offering precise temperature regulation through electronic control, auto defrost, and automatic water fill. Its durable stainless steel and aluminized steel exterior ensure longevity in demanding environments, while the remote mountable panel simplifies access. Designed to accommodate (5) full-size pans, it supports versatile hot or cold presentation, optimized for busy kitchens with space-efficient integration, and features a 71-inch width to fit standard prep stations.

Designed for medium-volume foodservice settings requiring reliable hot and cold food presentation, suitable for restaurant, cafeteria, or catering operations.

The Hatco HCWBIR-5DA operates with a single-phase, 6000-watt power supply, compatible with a 60" power supply whip, and requires a voltage consistent with standard commercial kitchen electrical systems. Its self-contained refrigeration uses a mechanically cooled condensing unit, supporting a capacity suitable for continuous operation in active foodservice environments. The unit measures 71" wide by 27" deep and 26.5" high, with a weight of 343 lbs, incorporating high-quality stainless steelTop and well surfaces paired with aluminized steel exterior for resistance to corrosion and temperature fluctuations. Its operating temperature range is designed for food safety, with easy cleaning due to durable construction and accessible components. The unit includes pan support bars for stability and efficient workflow integration, with optional remote mount installation for space optimization. Key features include an auto defrost function, seamless water fill, and a hydro-heater for precise temperature regulation across hot or cold applications.

A commercial hot cold food well is a self-contained or remote refrigeration and heating device designed for maintaining food at safe serving temperatures in busy foodservice environments. The Hatco HCWBIR-5DA drop-in model is installed in commercial kitchens, providing versatile hot or cold food presentation with precise control features. Suitable for large-volume cafeterias, buffet lines, or catering operations, it supports (5) full-size pans to enhance workflow efficiency and food quality during service periods.

This high-performance Hatco HCWBIR-5DA offers reliable temperature control tailored for medium-volume restaurant and cafeteria use, featuring robust construction, capacity for five pans, and integrated electronic controls. Perfect for restaurant kitchens requiring consistent hot or cold food display, it facilitates seamless workflow and efficient food presentation in active commercial settings.

Designed for durability and performance, the Hatco HCWBIR-5DA surpasses comparable models with its high wattage, stainless steel construction, and advanced temperature controls. Its compact footprint fits seamlessly into commercial kitchen layouts, while features like auto defrost and remote mounting enhance operational efficiency and sanitation. Thus, this model supports continuous, reliable food presentation for demanding foodservice operations.

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Product Description

The Hatco HCWBIR-5DA Drop-In Hot/Cold Well is a commercial-grade foodservice appliance designed for precise temperature control and high-volume food presentation. As a flagship model in the Hatco Food Holding and Warming Equipment series, it supports the operation of (5) full-size pans, featuring a condensing unit, hydro-heater, and electronic temperature management. This unit’s mechanical cooling style, combined with a stainless steel top and well, makes it suitable for installation in busy kitchens requiring reliable hot or cold food holding solutions with optimized workflow functionality. The compact yet robust design provides a high power output of 6000 watts and operates on a 5/8 HP motor, tailored for demanding foodservice environments requiring consistent temperature maintenance and easy maintenance access.

Top Hatco HCWBIR-5DA Features

The Hatco HCWBIR-5DA drop-in unit is engineered for high-volume foodservice operations, offering precise temperature regulation through electronic control, auto defrost, and automatic water fill. Its durable stainless steel and aluminized steel exterior ensure longevity in demanding environments, while the remote mountable panel simplifies access. Designed to accommodate (5) full-size pans, it supports versatile hot or cold presentation, optimized for busy kitchens with space-efficient integration, and features a 71-inch width to fit standard prep stations.

  • High-capacity 5-pan setup: Ideal for large-scale buffet lines or catering services.
  • Mechanically cooled design: Ensures consistent performance and easy maintenance.
  • Stainless steel construction: Provides durability and corrosion resistance in food environments.
  • Electronic temperature control: Facilitates precise temperature adjustments for food safety.
  • Remote mountable control panel: Simplifies access in tight kitchen layouts for efficient workflow.

Designed for medium-volume foodservice settings requiring reliable hot and cold food presentation, suitable for restaurant, cafeteria, or catering operations.

Hatco HCWBIR-5DA Technical Specs

The Hatco HCWBIR-5DA operates with a single-phase, 6000-watt power supply, compatible with a 60" power supply whip, and requires a voltage consistent with standard commercial kitchen electrical systems. Its self-contained refrigeration uses a mechanically cooled condensing unit, supporting a capacity suitable for continuous operation in active foodservice environments. The unit measures 71" wide by 27" deep and 26.5" high, with a weight of 343 lbs, incorporating high-quality stainless steelTop and well surfaces paired with aluminized steel exterior for resistance to corrosion and temperature fluctuations. Its operating temperature range is designed for food safety, with easy cleaning due to durable construction and accessible components. The unit includes pan support bars for stability and efficient workflow integration, with optional remote mount installation for space optimization. Key features include an auto defrost function, seamless water fill, and a hydro-heater for precise temperature regulation across hot or cold applications.

  • Electrical Requirements: 120/208V or 240V, 60Hz, single-phase, 60A
  • Cooling Method: Mechanically cooled, remote condenser compatible
  • Production Capacity: Suitable for continuous operation supporting multiple food pans
  • Construction & Finish: Stainless steel top & well with aluminized steel exterior
  • Dimensions & Weight: 71" W x 27" D x 26.5" H, 343 lbs
  • Electrical Connections: Must meet local wiring codes and space for power hookups
  • Drainage & Ventilation: Requires appropriate drainage for auto defrost and sufficient airflow in installation
  • Installation Clearance: Adequate clearance around unit for ventilation and maintenance access
  • Plumbing: Water supply for automatic water fill, with connection point specified
  • Workflow Integration: Compatible with standard foodservice hot/cold well configurations

What is a commercial hot cold food well unit

A commercial hot cold food well is a self-contained or remote refrigeration and heating device designed for maintaining food at safe serving temperatures in busy foodservice environments. The Hatco HCWBIR-5DA drop-in model is installed in commercial kitchens, providing versatile hot or cold food presentation with precise control features. Suitable for large-volume cafeterias, buffet lines, or catering operations, it supports (5) full-size pans to enhance workflow efficiency and food quality during service periods.

Top drop-in hot and cold food well for foodservice environments

This high-performance Hatco HCWBIR-5DA offers reliable temperature control tailored for medium-volume restaurant and cafeteria use, featuring robust construction, capacity for five pans, and integrated electronic controls. Perfect for restaurant kitchens requiring consistent hot or cold food display, it facilitates seamless workflow and efficient food presentation in active commercial settings.

  • Operation Type — suitable for busy cafeteria and buffet lines
  • Kitchen Setting — ideal for compact commercial kitchen stations
  • Foodservice Category— designed for large-scale catering and institutional dining
  • Workload Qualifier — supports moderate throughput with consistent performance
  • Use Case — optimized for hot/cold food holding during service shifts

Why Choose Hatco HCWBIR-5DA

Designed for durability and performance, the Hatco HCWBIR-5DA surpasses comparable models with its high wattage, stainless steel construction, and advanced temperature controls. Its compact footprint fits seamlessly into commercial kitchen layouts, while features like auto defrost and remote mounting enhance operational efficiency and sanitation. Thus, this model supports continuous, reliable food presentation for demanding foodservice operations.

  • Self-contained condensing unit for simplified installation
  • Heavy-duty stainless steel top and well for longevity
  • Electronic control for precise temperature regulation
  • Auto defrost feature reduces maintenance downtime
  • Remote mountable panel for flexible kitchen placement

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications


From the manufacturer

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Customer reviews

Hatco HCWBIR-5DA Drop-In Hot/Cold Well Accommodates (5) Full-size Pans Condensing Unit
Hatco

Hatco HCWBIR-5DA 71 Inch Drop-In Hot Cold Food Well Electric with 5 Pan Support

$9,908.80 $18,016.00

Hatco, HCWBIR-5DA, Drop-In Hot/Cold Well, accommodates (5) full-size pans, condensing unit, FR2 hydro-heater, TXV valve, remote mountable panel, 60" power supply whip, electronic temperature control, auto defrost, automatic water fill, condensing unit, comes with pan support bars, 6000 watts, 5/8 HP, cULus, Made in USA