Hatco GRFS-24_220/50/1 24 Inch Glo-Ray Fry Station Warmer with Metal Sheathed Elements
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- Optimized footprint for space-efficient setups
- 500-watt metal sheathed heating elements
- Durable stainless steel construction
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The Hatco GRFS-24_220/50/1 Glo-Ray® Fry Station Warmer is a commercial heating solution designed for precise temperature maintenance of fried foods. As a strip-type heat lamp, it employs robust metal sheathed elements capable of delivering 500 watts of power across a 24-inch width, ideal for high-efficiency foodservice operations. Crafted with durable stainless steel and featuring NSF and cULus compliance, this unit is manufactured in the USA, ensuring reliable performance in professional culinary environments. Its technical design accommodates versatile installation in various restaurant and catering settings, optimizing workflow and food presentation with precise heat distribution and ease of maintenance through accessible component design.
This Glo-Ray® Fry Station Warmer offers a specialized 24-inch warming surface with metal sheathed heating elements for consistent heat distribution. Designed for commercial kitchen applications, it features high durability with stainless steel construction and a fixed 500-watt power output for reliable operation. Its NSF and cULus certification ensure safety and sanitation standards, simplifying cleaning and maintenance in busy culinary environments. Suitable for installation beneath counters or as a bench-mounted unit, it enhances workflow efficiency by maintaining optimal product temperature during service periods. Its precise technical specifications ensure seamless integration into professional foodservice setups, providing consistent warming without compromise.
Ideal for restaurant fry stations, buffet setups, or catering service requiring reliable, professional-grade warming solutions.
The Hatco GRFS-24_220/50/1 employs a 220V single-phase electrical configuration with a power draw of 500 watts, operating at 50Hz frequency. Its durable stainless steel housing measures 24 inches in width, 15.5 inches in height, and 6 inches deep, with a weight of approximately 10 lbs. The unit features metal sheathed heating rods designed for long-term use and consistent heat delivery, making it suitable for installation in various countertop or enclosed setups. With NSF and cULus certifications, the warmer adheres to safety and sanitation standards prevalent in commercial foodservice facilities. Its operating temperature range supports safe food holding, and the unit’s construction allows for easy disassembly and cleaning. Dimensions and weight specifications enable precise planning for integration into professional kitchens or back-of-house areas.
A commercial strip heat lamp is a professional-grade food warming device that employs elongated metal sheathed heating elements to evenly distribute heat along a broad surface. Installed typically beneath counters or on workstations, it maintains hot foods at safe, serving temperatures. The Hatco Glo-Ray® Fry Station Warmer, model GRFS-24_220/50/1, exemplifies this category, offering reliable, efficient performance for restaurant fry stations, buffets, and catering setups. Its 24-inch width and precise temperature control support high-volume food presentation and product quality over extended periods, making it an essential component of mid-volume foodservice environments focused on food safety and operational efficiency.
Designed for reliable operation in restaurant kitchens, Hatco GRFS-24_220/50/1 is a durable strip-type heat lamp with high-capacity heating performance for food holding. Built with stainless steel, it suits mid-volume kitchens seeking consistent warming solutions and efficient workflow management. Hatco GRFS-24_220/50/1 ensures restaurant-ready performance in demanding foodservice environments.
Why choose this Hatco model over similar commercial warming units? It stands out with its durable stainless steel build, precise 24-inch heating surface, and metal sheathed elements designed for consistent performance. Its equipment design optimizes workflow, facilitating quick maintenance and proven reliability in foodservice environments. The combination of high-quality materials and technical specifications ensures the unit meets rigorous industry standards, enhancing operational efficiency for professional kitchens.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
