Hatco GRBW-42_120/60/1 42 Inch Buffet Warmer with Sneeze Guards Aluminum
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- Uniform heat distribution via (3) bulbs for reliable holding
- Constructed with durable aluminum for corrosion resistance
- Supports three 12" x 20" pans for efficient service
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The Hatco GRBW-42_120/60/1 Glo-Ray® Buffet Warmer is a high-performance countertop heating unit designed for commercial foodservice environments. Featuring a 42-inch width, it accommodates three 12" x 20" pans, ideal for holding hot food in buffet setups, cafeteria lines, or catering operations. Built with durable aluminum construction and equipped with three bulbs, this unit ensures uniform heat distribution over food portions, supported by a heated base and buffet-style sneeze guards for sanitation. Its technical design emphasizes longevity, ease of maintenance, and efficient workflow integration in mid-volume foodservice settings. This model's precise dimensions and robust materials make it suitable for installations requiring reliable heat retention and ease of access for operators.
The Hatco Glo-Ray Buffet Warmer provides optimal thermal performance with a heated base, rapid heat-up, and maintenance of serving temperatures. Its aluminum construction offers durability and corrosion resistance, while the dual simple-to-clean sneeze guards promote sanitary food presentation. The unit's lamps ensure even heat distribution across multiple pans, supporting smooth workflow in high-traffic foodservice environments. Designed for easy access and cleaning, it supports quick wipe-downs and pan replacements, making it suitable for busy buffets, cafeterias, and catering lines. Featuring a self-service configuration, it enhances operational efficiency for moderate throughput venues.
Ideal for mid-volume buffet service, cafeterias, and catering operations requiring reliable heat retention and efficient workflow.
The Hatco Glo-Ray Buffet Warmer operates on a 120V, 60Hz, single-phase electrical supply, drawing approximately 8.5 amps with an output wattage of around 1020W, supporting continuous food holding capabilities. Its air-cooled system maintains safe operating temperatures within a range suitable for food safety standards, with a maximum of approximately 200°F. Constructed from aluminum with a polished exterior finish, it measures 42" in width, 22.5" in depth, and stands 20.75" high. The unit weighs 68 lbs and features NSF, CE, and cULus approvals for safety and sanitation. The product's self-service style includes a heated base with sneeze guards and easy-to-clean surfaces, designed for frequent maintenance and operator ease. Electrical details, construction materials, and safety features support installation in various commercial kitchens, ensuring compliance with hygiene standards and operational reliability.
A commercial buffet warmer is a heated food display and holding unit intended for use in high-volume foodservice settings. It maintains food at safe serving temperatures while allowing easy access for servers and diners. The Hatco Glo-Ray Buffet Warmer model GRBW-42_120/60/1 is designed for countertop installation, supporting three pans with a heated base and sneeze guards to enhance sanitation. Constructed with durable aluminum and featuring integrated lighting, it supports continuous operation in busy buffets, cafeterias, or catering venues, suitable for medium-volume food holding in hospitality environments.
Designed for reliable heat retention in busy buffet lines, the Hatco GRBW-42_120/60/1 offers durable aluminum construction and precise temperature control. Ideal for cafeteria, catering, and buffet applications, it supports efficient workflow with built-in sneeze guards and easy maintenance features. Hatco's reputation for quality ensures long-term performance in mid-volume foodservice operations.
Crafted for durability and consistent performance, the Hatco GRBW-42_120/60/1 buffet warmer sets itself apart with its aluminum construction, integrated sneeze guards, and even heat distribution. Its self-service design ensures sanitation and efficiency, while its compact, restaurant-ready footprint makes it suitable for a variety of commercial kitchen environments. The unit’s reliable heating system and safety features contribute to smooth operation and sanitation compliance, distinguishing it from typical competitive models.
Product Description
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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