Hatco GRBW-36 36 Inch Buffet Warmer Countertop Heated Base Aluminum with Sneeze Guard
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- Supports two 12" x 20" pans for efficient food holding
- Constructed from durable aluminum for long-term use
- Three bulbs ensure precise, even heating
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The Hatco GRBW-36 Glo-Ray® Buffet Warmer is a commercial-grade countertop heating unit designed for self-service operations in foodservice environments such as cafeterias, banquets, and catering setups. This 36-inch wide buffet warmer features a heated base combined with buffet-style sneeze guards to promote sanitation while maintaining optimal food temperatures. Constructed from durable aluminum, it supports two 12" x 20" pans, offering reliable heat distribution through (3) integrated bulbs. The unit's precise dimensions—37" W x 22.5" D x 20.75" H—facilitate efficient placement within counter spaces, with a weight of 58 lbs for sturdy, stable operation. Equipped with CE, cULus, and NSF approvals, it is tailored for high-volume commercial foodholding, ensuring consistent presentation and food safety in professional venues. Made in the USA, the GRBW-36 enhances workflow efficiency with a heated base design geared toward moderate throughput foodservice settings, providing dependable warmth for pre-portioned dishes.
The Hatco GRBW-36 buffet warmer offers efficient heat retention with a self-contained design, ideal for mid-volume foodservice locations. Its aluminum construction ensures durability and even heat distribution, while three bulbs maintain consistent temperatures across two full-size pans. Designed for countertop placement, this unit simplifies set-up and cleaning, supporting quick access and maintenance. Its sneeze guard enhances food safety, suitable for self-service stations requiring rapid throughput with minimal downtime.
Ideal for buffet lines, cafeteria settings, and catering stations requiring reliable warming performance.
The Hatco GRBW-36 buffet warmer operates on a standard 120V electrical supply, requiring approximately 14 amps and consuming 1,371.64 watts. Equipped with an air-cooled system, this self-contained unit features a heated aluminum base and a stylish sneeze guard for sanitation, supporting foodholding for extended periods. The unit measures 37" W x 22.5" D x 20.75" H, with a shipping weight of 58 lbs, facilitating straightforward installation in commercial kitchens. Its construction from corrosion-resistant aluminum ensures durability, with a consistent operating temperature range suitable for maintaining optimal food safety standards. The unit’s NSF, CE, and cULus certifications support compliance with industry safety practices, making it suitable for various foodservice operations. Designed for moderate throughput, it supports holding chilled or warm foods of various types, optimizing workflow in busy dining or catering settings.
A commercial buffet warmer is a foodservice appliance designed to maintain hot food at safe serving temperatures in high-volume settings such as cafeterias, catering halls, and buffet lines. It typically features a heated base with integrated lighting or bulbs and protective sneeze guards to promote sanitation and consistent presentation. The Hatco GRBW-36 model is a robust example, incorporating self-contained heating with durable aluminum construction, capable of supporting multiple full-size pans for extended foodholding periods, making it ideal for moderate-volume foodservice applications.
Top commercial buffet warmers deliver reliable heat retention for buffet lines and self-service stations. Hatco GRBW-36 offers durable aluminum build, integrated sneeze guards, and 36-inch capacity, making it suitable for mid-volume foodcatering. These units support efficient workflow in cafeterias and catering environments, ensuring food safety and presentation in busy foodservice operations.
Compared to similar buffet warmers, the Hatco GRBW-36 offers a robust aluminum construction, precise heating performance with multiple bulbs, and a compact, countertop design tailored for efficient food presentation. Its durable build and sanitation features streamline operation and maintenance while providing dependable heat retention for moderate foodservice workloads. This model is optimized for restaurant-ready performance with a focus on operational longevity and food safety.
Product Description
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
