Hatco F2GB-43-A 77-3/4 Inch Built-In Food Locker System with Heated Base

The Hatco F2GB-43-A Flav-R 2-Go™ Food Locker System Built-in is a commercial-grade food storage solution designed for efficient, temperature-controlled meal dispensing in high-volume foodservice environments. This built-in locker system features twelve magnetically locked hinged doors with individual locking mechanisms, allowing secure and organized food retrieval. The unit includes a heated base operating within a 150°F to 180°F temperature range, ensuring food remains at optimal serving temperatures. Its 77-3/4" width provides ample capacity for diverse food items, while the integrated 10" touchscreen simplifies user interface management. LED lighting enhances visibility inside each locker, facilitating quick access and streamlined workflow for staff handling pre-packaged or prepared foods. Engineered for reliable performance, this system is suitable for restaurants, catering services, and institutional kitchens requiring durable, precise food holding solutions.

Top Hatco F2GB-43-A Features

The Hatco F2GB-43-A Food Locker System offers a built-in environment with twelve lockers, magnetically locked hinged doors, and a heated base for consistent food temperature maintenance. Its 77-3/4" width and stainless-steel construction ensure durability and compatibility with high-traffic commercial kitchens. The 10" touchscreen interface allows intuitive control, while LED lighting provides enhanced visibility. The system's individual timers support precise portioning, making it ideal for catering, buffets, and quick-service settings. Its energy-efficient 1239-watt operation supports continuous usage with minimal maintenance for reliable food safety and presentation.

• Capacity: Twelve lockers for organized bulk food storage and distribution
• Durability: Constructed with corrosion-resistant stainless steel for long-term use
• Ease of maintenance: Hinged doors with magnetic locks facilitate quick cleaning and access
• Application fit: Designed for high-volume foodservice operations requiring efficient delivery
• Workflow integration: Touchscreen control streamlines user interactions and menu setup

Ideal for high-traffic commercial kitchens needing precise food holding and distribution automation.

Hatco F2GB-43-A Technical Specs

The Hatco F2GB-43-A system operates on 120V/60Hz single-phase power, drawing 10.8 amps and consuming 1239 watts, suitable for standard commercial electrical setups. It features a self-contained heating system with an air-cooled design, ensuring consistent internal temperature regulation. The unit measures 77-3/4" W x 14.64" D x 49.57" H, and weighs approximately 340 lbs, providing a robust, stable footprint for busy operations. Constructed from stainless steel with a high-grade finish, it resists corrosion and facilitates sanitation. Temperature regulation within 150°F to 180°F range maintains food safety standards, compatible with various food holding applications. The locker’s hinged doors incorporate magnetic locks for security, and the integrated LED lighting enhances visual access. The system requires no disassembly for routine cleaning and is rated UL and cULus compliant. It is designed for installation in built-in configurations with a focus on durability, safety, and consistent performance.

• Electrical requirements: 120V, 60Hz, 10.8A, 1239W
• Cooling method: Self-contained, air-cooled system
• Construction & finish: Stainless steel exterior with antimicrobial surface
• Dimensions: 77.75" W x 14.64" D x 49.57" H
• Temperature operating range: 150°F to 180°F for optimal food safety
• Food safety features: Material compliant with sanitation standards, easy to clean
• Weight: Approx. 340 lbs including base and door assemblies
• Technology & features: Touchscreen control, LED lighting, individual timers
• Installation & maintenance: Requires standard electrical hookup, minimal routine maintenance

What is a commercial food safe locker?

A commercial food safe locker is a temperature-controlled storage unit designed for organized, secure holding of pre-packaged or ready-to-serve foods. These systems, such as the Hatco F2GB-43-A, are installed in foodservice establishments to facilitate quick distribution and maintain food safety standards. They typically feature multiple lockers with adjustable temperature controls, durable construction, and integrated security mechanisms. Ideal for restaurants, catering services, and institutional kitchens, these lockers optimize workflow and ensure a safe, efficient method for food delivery and presentation in high-volume environments.

Top commercial food safe lockers for foodservice operations

Built-in commercial food safe lockers like the Hatco F2GB-43-A deliver reliable temperature management and secure storage solutions for mid-volume kitchens. Designed for high durability and ease of use, they support efficient workflow in bustling foodservice settings and are suitable for installations requiring precise food presentation. Ideal for restaurants and catering providers managing large orders with minimal handling.

• Operation Type — suitable for moderate throughput in busy kitchens
• Kitchen Setting — ideal for established catering and restaurant environments
• Foodservice Category — appropriate for buffet lines and quick-service stations
• Workload Qualifier — supports consistent food holding with minimal oversight
• Use Case — optimal for meal assembly and food distribution in commercial kitchens

Why Choose Hatco F2GB-43-A?

Compared to standard food locker units, the Hatco F2GB-43-A offers robust stainless steel construction, an integrated touchscreen interface, and advanced temperature regulation. Its built-in design with 12 lockers and magnetic locking hinged doors creates a secure, organized environment that enhances operational efficiency and sanitation. The heated base ensures consistent food temperatures, reducing spoilage and improving food presentation. These features collectively provide a reliable, restaurant-ready solution tailored for demanding foodservice settings.

• Compact built-in footprint enhances kitchen layout flexibility
• High-capacity design supports large foodservice operations
• Advanced touchscreen simplifies setup and operation management
• Energy-efficient system maintains food safety at precise temperatures
• Durable stainless-steel construction facilitates sanitation and longevity