Hatco CWB-2 32 Inch Drop-In Refrigerated Well Two Pan Size Stainless Steel with Electronic Temperature Control

The Hatco CWB-2 Drop-In Refrigerated Well is a commercial-grade cold food well designed for high-volume foodservice environments requiring efficient cold retention and streamlined workflow. It features a self-contained refrigeration system with electronic temperature controls, supporting two full-size (12" x 20") pans, ideal for buffet lines, catering setups, or hospital food stations. Built with durable aluminum and stainless steel housing, it offers precise temperature regulation and easy maintenance, making it suitable for busy kitchens that demand reliable performance and straightforward sanitation.

Top Hatco CWB-2 Features

The CWB-2 refrigerated well provides precise electronic temperature control and full-size pan support, ensuring food safety and presentation consistency in moderate throughput foodservice settings. Its rotatable condenser unit facilitates maintenance, while insulated construction maintains uniform temperatures. Designed for easy installation with top mounting, it seamlessly integrates into existing kitchen layouts, supporting efficient workflow. Its durable aluminum and stainless steel exterior withstand commercial use, making it apt for both front- and back-of-house applications.

• Support for (2) full-size pans (12" x 20"): optimized for buffet and cafeteria use
• Electronic temperature control: precise, consistent cooling performance
• Durable aluminum and stainless steel housing: withstands rigorous daily use
• Rotatable condenser unit: simplifies maintenance and cleaning routines
• Insulated design with drain: maintains temperature stability and facilitates sanitation

Ideal for healthcare, cafeteria, and catering operations seeking reliable refrigerated food presentation.

Hatco CWB-2 Technical Specs

The Hatco CWB-2 refrigerated well operates on a standard 115V, 60Hz, single-phase electrical connection, consuming approximately 1/5 HP with typical power usage tailored to maintain cold temperatures efficiently. Its self-contained, air-cooled refrigeration system ensures optimal performance in varied kitchen environments. Constructed with insulated aluminum and stainless steel, it measures 32 inches wide, 27 inches deep, and stands 25.5 inches high, weighing 155 pounds. The unit features a vertically mounted condenser that is rotatable for service accessibility and maintains a temperature range suitable for cold food storage. Compliant with ULus standards, it is made in the USA for consistent quality. The insulation and construction materials support easy cleaning and sanitation, making it suitable for food safety compliance in commercial kitchens. The unit’s design supports integration into built-in or drop-in installations with surrounding clearances for airflow and drainage for ongoing maintenance.

• Electrical requirements: 115V, 60Hz, single-phase, 1/5 HP, approximately 1200 watts
• Cooling method: Air-cooled self-contained refrigeration
• Production capacity: Maintains temperatures suitable for full-size pans, with consistent cold food storage
• Construction & finish: Aluminum exterior with stainless steel bezel, insulated with drain
• Dimensions and weight: 32" W x 27" D x 25.5" H, 155 lbs

• Electrical connection: Requires proper electrical hookup with dedicated circuit
• Plumbing and drainage: Drain connection needed for sanitation routines
• Ventilation clearance: Adequate airflow required around the unit for optimal cooling
• Installation considerations: Drop-in mounting with surrounding cabinet or countertop space
• Maintenance access: Rotatable condenser simplifies service and cleaning

What is a commercial cold food well?

A commercial cold food well is a refrigerated unit designed to maintain food at safe serving temperatures, often installed in buffet lines, cafeterias, or catering setups. It features a built-in refrigeration system with precise controls and supports full-size pans for efficient food presentation. The Hatco CWB-2 is a top-mounted, drop-in style well, offering durability and ease of maintenance, making it suitable for moderate-volume foodservice operations such as hospitals or institutional cafeterias, where reliable cold storage during service is essential.

Top refrigerated cold food wells for moderate-volume foodservice environments

Built to support consistent cold storage and efficient service, the Hatco CWB-2 offers a durable, self-contained design for moderate throughput kitchens such as cafeterias and healthcare facilities. Its robust construction and precise electronic controls ensure optimal food safety and presentation, supporting workflow in food prep and service areas. Hatco CWB-2 is ideal for institutions requiring reliable, built-in refrigerated wells that integrate seamlessly into existing layouts.

• Operation type — suitable for cafeteria and buffet lines
• Kitchen type — ideal for mid-sized institutional kitchens
• Foodservice category — supports cold food service needs
• Workload qualifier — designed for moderate throughput
• Use case — maintaining cold buffet presentations and food stations

Why Choose Hatco CWB-2

Compared to other refrigerated well units, the Hatco CWB-2 stands out with its rotatable condenser for simplified service, robust aluminum and stainless steel construction for durability, and accurate electronic temperature regulation. Its efficient self-contained refrigeration makes it a reliable fixture in busy settings, reducing downtime and sanitation concerns while supporting seamless integration with existing kitchen equipment.

• Compact footprint fits into various built-in configurations
• Rotatable condenser simplifies ongoing maintenance
• Designed for consistent temperature control and food safety
• Heavy-duty materials resist wear from daily commercial use
• Supports full-size pans for versatile food presentation