Hamilton Beach 36-3301-W 10 Inch Manual Ratchet Handle French Fry Cutter and Vegetable Dicer with Removable Blades

Hamilton Beach | MFG #: 36-3301-W | Item #: 224092 | UPC #: 810671029367

Stainless steel & plastic construction ensures durability
Supports 3/8" & 1/2" blades for versatility
Compact design facilitates efficient workflow
View More Details

Best Price Guarantee

We guarantee the most competitive pricing at the time of purchase or up to 30-days post-purchase by matching the rates of key online & local retail competitors during the point of sale. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Hamilton Beach 36-3301-W Weston French Fry Cutter & Vegetable Dicer is a commercial-grade manual food preparation device designed for precise slicing and dicing in professional culinary environments. This square-cut fry cutter employs a ratchet handle mechanism, allowing for consistent pressure and control during operation. Constructed from durable stainless steel and high-quality plastic, it features removable blades for easy maintenance and sanitation. The unit includes two blade options—3/8-inch and 1/2-inch—to produce uniform fries and vegetable cuts, facilitating efficient workflow in high-volume kitchens, cafeterias, or concession stands. Its compact dimensions and dishwasher-safe components make it suitable for frequent cleaning, ensuring food safety compliance and streamlined kitchen operations.

The Hamilton Beach 36-3301-W Weston French Fry Cutter & Vegetable Dicer offers precise manual slicing with a ratchet handle for consistent pressure and minimal user fatigue. Its sturdy stainless steel and plastic construction ensure long-term durability under high-volume use. The removable knife guide allows quick cleaning and blade changes, reducing downtime. Designed for commercial kitchens, it fits seamlessly into prep stations and enhances productivity through efficient operation. Its two blade sizes support various portioning needs, making it ideal for fast-paced foodservice settings.

Designed for medium-volume vegetable and fry preparation for foodservice operations

The Hamilton Beach 36-3301-W Weston French Fry Cutter has a compact footprint with dimensions of 10.25 inches in width, 4.38 inches in height and depth. It weighs approximately 0.5 lbs, making it easy to handle and store. The device features stainless steel blades for corrosion resistance, with a constructed base from stainless steel and plastic components. It operates through a manual ratchet handle, requiring no electrical requirements. The unit's design includes dishwasher-safe parts for straightforward cleaning, adhering to food safety standards. Its construction ensures reliability during repeated daily use in commercial kitchens, with a height of 4.38 inches suited for standard countertop heights. The device's maximum load capacity aligns with typical vegetable and fry portioning demands, supporting efficient workflow in busy foodservice environments.

A commercial french fry cutter is a heavy-duty food processing device designed for consistent slicing of potatoes and vegetables into uniform strips suitable for frying or other culinary uses. These devices are typically built with durable materials like stainless steel and feature manual or powered mechanisms to ensure efficiency. The Hamilton Beach 36-3301-W Weston French Fry Cutter & Vegetable Dicer is installed in busy foodservice environments, such as fast-food kitchens and cafeterias, to facilitate rapid prep of fries and vegetable cuts. It is ideal for medium-volume operations requiring precise portioning and easy cleaning, supporting streamlined kitchen workflows and high throughput capacities.

Reliable and durable, the Hamilton Beach 36-3301-W offers precise manual slicing suited for medium-volume kitchens requiring consistency and ease of maintenance. Its stainless steel construction and compact design make it ideal for foodprep stations in smaller commercial environments, supporting efficient workflow and rapid portioning.

More Details