Groen DEE-60C2T_208/60/3 47 Inch Electric Tilting Kettle 60 Gallon Capacity
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- Robust stainless steel liner for durability
- Supports large-capacity batch cooking efficiently
- Precise electronic Cook2Temp™ controls
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The Groen DEE-60C2T_208/60/3 Tilting Kettle is a premium commercial-grade electric cooking appliance designed for efficient large-volume food preparation. With a 60-gallon capacity, this tilting kettle features a robust 316 stainless steel liner and stainless steel construction, ensuring durability and easy sanitation. Equipped with a 2/3 jacket and IPX6-rated electronic Cook2Temp™ controls with core probe, it provides precise temperature control with both auto and manual cook settings. Made in the USA, this model is ideal for high-capacity foodservice operations demanding consistent performance and reliable operation.
The Groen DEE-60C2T_208/60/3 tilting kettle is engineered for medium-volume commercial kitchens, combining durable stainless steel with advanced electronic controls. Its large capacity supports high output needs, while the crank tilt facilitates efficient pouring and cleaning. The unit’s IPX6 water resistance ensures safety in moist environments, and its floor-mount design integrates seamlessly into kitchen workflows. It’s suited for institutions requiring batch cooking and versatile heating capabilities, optimizing production workflows and sanitation standards.
Ideal for high-capacity food production environments requiring reliable, versatile tilting kettles.
The Groen DEE-60C2T_208/60/3 tilting kettle operates on a 208V power supply, frequency of 60Hz, three-phase operation, drawing approximately 50 amps with a total wattage of estimated 10.4 kW. It features an air-cooled system for efficient heat dissipation and a self-contained design without external refrigeration. The unit's construction includes a 316 stainless steel liner and durable stainless steel body, measuring 47 inches wide by 35 inches deep, with a height compatible for standard kitchen heights. The product weighs approximately 600 lbs, supporting extensive kitchen throughput, and operates within safe temperature ranges suitable for boiling and simmering. Its cleanability is facilitated by disassembly-friendly components, and the unit’s stainless steel finish ensures longevity and easy maintenance, suitable for high-volume foodservice applications. The CSR-certified unit is compliant with safety and sanitation standards, with a focus on reliable operation during demanding workloads.
Electrical compatibility: Requires 208V supply, facilitating integration with standard kitchen power outlets
Drainage and drainage port: Drain valve designed for efficient cleaning and maintenance
Ventilation needs: Adequate airflow clearance of at least 3 inches on sides for cooling
Cleaning routine: Disassemble easily with accessible components for daily sanitation
Installation clearance: Requires 24 inches working space for servicing and tilt operation
A commercial tilting kettle is a high-capacity cooking appliance used primarily in institutional and large-scale foodservice settings. It enables efficient cooking, simmering, and holding large quantities of liquids and foods, featuring a tilting mechanism for easy pouring and cleaning. The Groen DEE-60C2T_208/60/3 model, with its 60-gallon capacity and durable stainless steel construction, is well-suited for high-volume kitchens, such as cafeterias, catering operations, and hospital foodservice environments, where continuous production and sanitation are critical.
Designed for medium-scale institutional kitchens, the Groen DEE-60C2T_208/60/3 electric tilting kettle offers robust construction and precise control features. Its reliable operation supports consistent batch cooking, with a 60-gallon capacity optimized for moderate throughput—ideal for hospitals and cafeteria services. Built for durability and easy maintenance, it ensures efficient workflow with minimal downtime.
Groen's DEE-60C2T_208/60/3 tilting kettle distinguishes itself through its durable stainless steel construction, precise electronic controls, and versatile tilt operation. Its compact yet high-capacity design enhances workflow efficiency and sanitation standards across commercial kitchens. The model’s reliable performance, combined with integration options and ease of maintenance, makes it superior to many competitor models focused on large-scale and continuous food production.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
IPX6
Rated IPX6, this item is protected against strong jets of water, ensuring durability in wet environments.
