Groen BPM-15GC 30 Inch Gas Braising Pan with Manual Tilt 65000 BTU

The Groen BPM-15GC Braising Pan Gas 15-gallon Capacity is a commercial-grade tilting skillet engineered for high-efficiency food preparation in professional kitchens. Its robust stainless steel construction ensures durability, with a 15-gallon capacity and an 8" deep pan optimized for large-volume cooking tasks. The model features a 35" pan height and a manual tilt mechanism for precise control, facilitating versatile sautéing, braising, and frying operations. Equipped with IPX6 water-rated electronic Classic controls and a 65,000 BTU/hr gas burner, it delivers reliable performance suitable for busy foodservice environments. Made in the USA, this unit balances power with ease of maintenance, ideal for institutional, restaurant, and culinary operations requiring durable, high-capacity cookware.

Top Groen BPM-15GC Features

Designed for commercial kitchens, this braising pan combines a 15-gallon capacity with stainless steel durability, providing uniform heat distribution and robust performance. Its manual tilt enhances workflow efficiency while the IPX6-rated electronic controls offer precise adjustments under demanding conditions. The unit’s large size and 8" deep basin support high-volume food prep with easy cleaning access, making it suited for diverse culinary applications in high-traffic foodservice settings.

• High-capacity 15-gallon pan for large-scale food preparation tasks
• Durable stainless steel construction withstands demanding kitchen environments
• Manual tilt feature for ergonomic operational control
• IPX6 water-rated electronic controls ensure reliable performance in wet conditions
• 35" pan height with open frame base facilitates ease of use and cleaning in commercial kitchens

Ideal for mid-volume restaurant kitchens and institutional food production facilities requiring reliable, large-scale braising and sautéing solutions.

Groen BPM-15GC Technical Specs

The Groen BPM-15GC features a robust stainless steel build with dimensions of 30.5" width, 39.75" depth, and 41.5" height, supported by a durable open frame base with bullet feet. It operates on a 65,000 BTU/hr gas burner, with electrical requirements including a standard connection to support its electronic IPX6 controls—typically suited for a 120V power supply. The unit is fully self-contained, air-cooled, and rated for indoor use with a maximum operating temperature surpassing typical cooking ranges. Its construction includes a 0.075" thick stainless steel pan, optimized for heat transfer and longevity. The unit weighs 526 lbs and incorporates an electronic control panel for precise temperature and tilt function management. Designed for ease of maintenance, it features a manual tilt mechanism, with cleaning access via the open frame design. The sleek stainless steel finish ensures sanitation and ease of cleaning, compatible with standard commercial kitchen cleaning protocols.

• Electrical Requirements: 120V, single-phase, 15A, 1.8kW
• Cooling Method: Air-cooled
• Production Capacity: 15 gallons, suitable for high-volume food prep
• Construction & Finish: Premium stainless steel exterior and basin
• Temperature Resistance: Operates safely up to 450°F (232°C)
• Dimensions: 30.5" W x 39.75" D x 41.5" H
• Weight: 526 lbs (product)
• Thickness/Gauge: 0.075" stainless steel basin
• Technology & Features: Manual tilt, electronic controls with IPX6 water resistance
• Cleaning & Maintenance: Removable pan and tilt mechanism for routine cleaning
• Usage Compatibility: Gas operation compatible with standard kitchen hookups; suitable for indoor use
• Installation & Plumbing: Requires proper ventilation and drainage setup

What is a commercial braising pan gas?

A commercial braising pan gas is a large, heavy-duty cooking appliance designed for professional kitchens to prepare large quantities of food through braising, sautéing, and frying. With features such as a self-contained gas burner, stainless steel construction, and a manual tilt mechanism, it allows for efficient and uniform cooking. Groen BPM-15GC Braising Pan Gas 15-gallon Capacity is installed in high-volume foodservice environments like restaurants, cafeterias, and institutional kitchens to facilitate versatile, large-scale culinary operations, particularly where durability and performance are critical for food preparation workflows.

Top tilting skillet braising pan for high-volume foodservice environments

This commercial tilting skillet combines rugged stainless steel build with a 15-gallon capacity, designed for efficient high-volume cooking in professional kitchens. Groen BPM-15GC offers precise manual tilt control, high BTU output, and reliable electronic controls with IPX6 resistance, suited for mid-volume food preparation workflows in busy foodservice operations.

• Operation in high-volume restaurant kitchens
• Compact footprint for restaurant-ready setups
• Versatile gas-powered braising facilities
• Suitable for moderate cooking workloads
• Ideal for large-scale sautéing and braising in institutional settings

Why Choose Groen BPM-15GC

The Groen BPM-15GC stands out among commercial braising pans with its combination of rugged stainless steel construction, 15-gallon capacity, and precise electronic controls. Its manual tilt feature enhances operational efficiency while the durable design supports demanding foodservice requirements. With a proven power-to-size ratio, it enables high-volume cooking with dependable performance and straightforward maintenance, making it ideal for professional culinary environments seeking reliability and versatility.

• Self-contained gas system for simplified installation and operation
• Large capacity with stainless steel durability for demanding applications
• Manual tilt control for ergonomic workflow improvements
• IPX6-rated electronic controls for consistent performance in wet conditions
• Made in USA for quality assurance and reliability