Crathco SG1SG 10 Inch Cast Iron Sandwich and Panini Grill with Hinged Lid

The Grindmaster Cecilware SG1SG GRINDMASTER Cooking Cecilware® Pro Sandwich/Panini Grill is a commercial-grade cooking appliance designed for high-efficiency food preparation in professional settings. This single-unit panini grill features a 9-5/8" wide by 9" deep grooved cast iron cooking surface, optimized for consistent heat transfer and durability. Equipped with a fixed lower grill and a self-balanced hinged upper grill, it ensures uniform contact on all food items, making it ideal for sandwich preparation, especially in busy café, diner, or food truck environments. Constructed entirely from stainless steel, the unit offers both corrosion resistance and ease of maintenance. Operating on 120V/60Hz single-phase power at 1.8kW (15 amps), it ensures reliable performance with straightforward electrical compatibility, suitable for standard commercial outlets. The precise technical features of this model support high-volume, fast-paced kitchens requiring durable and precise grilling capability.

The Cecilware SG1SG Sandwich/Panini Grill provides a high-performance, commercial-ready surface with grooved cast iron plates that deliver even heat distribution across the 7" to 10" width and 9" to 10" depth. Its stainless steel construction enhances durability and enables easy cleaning, while the self-balanced hinged design ensures consistent pressure for optimal grill marks. The manual temperature controls allow precise heat adjustment, accommodating various food types and thicknesses. Its compact footprint fits seamlessly into limited kitchen space, supporting efficient workflow for high-volume sandwich and panini production.

Best suited for high-traffic cafés, delis, and quick-service restaurants demanding consistent sandwich quality.

The Grindmaster Cecilware SG1SG Panini Grill operates on 120 volts, 60 Hz, single-phase power, drawing 1.8 kW (15 amps), compatible with standard NEMA 5-15P outlets. Its construction features durable stainless steel housing and cast iron grooved plates, measuring 7" to 10" in width and 9" to 10" in depth, with a height of 22 inches and a weight of approximately 49 pounds. The unit includes a fixed lower grill and a self-balanced hinged upper plate, providing efficient cooking with a controlled temperature range through manual controls. Its design supports food safety standards with easy-to-clean surfaces and reliable operation. The model’s dimensions and weight facilitate installation in compact, high-use foodservice environments, with quick assembly and maintenance routines.

Electrical compatibility: Connects to standard 120V outlet with NEMA 5-15P plug

Installation clearance: Require ventilation to prevent overheating in compact kitchens

Power supply: Supports continuous operation for busy service periods

Construction materials: Stainless steel exterior, cast iron cooking plates for longevity

Cleaning routine: Wipes down with approved sanitizing agents; surfaces disassemble easily

A commercial sandwich and panini grill is a heavy-duty cooking appliance designed for high-volume foodservice environments to produce grilled sandwiches with consistent heat and presentation. This unit, featuring a grooved cast iron surface and hinged lid, is installed in cafés, delis, and quick-serve restaurants, and supports moderate throughput for sandwich preparation. The Grindmaster Cecilware SG1SG is manufactured for durability, with a stainless steel body and precise manual temperature controls, making it ideal for high-efficiency operations that require reliable, uniform grilling in busy commercial kitchens.

The commercial sandwich and panini grill supports high-volume food preparation with durable cast iron plates and manual temperature controls, designed for efficient operation in busy foodservice environments. The Grindmaster Cecilware SG1SG fits well in cafés, delis, and quick-service settings, supporting moderate throughput and consistent results.

The Grindmaster Cecilware SG1SG stands out among commercial sandwich grills with its sturdy stainless steel construction, cast iron grooved plates, and manual temperature controls, delivering reliable, consistent grilling performance. Its hinged, self-balanced design ensures uniform contact and perfect grill marks, enhancing workflow efficiency for high-volume operations. These features combine to support easy maintenance, durability, and precise heat management, elevating standard commercial kitchen equipment for fast-paced foodservice environments.